Cheese Olive Dip Recipe

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Cheese Olive Dip
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Ingredients:

Directions:

  1. Combine cottage cheese, cream cheese, sour cream, onion and garlic salt; beat until well blended. Add olives. Chill. Serve with assorted crackers or potato chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.52 Kcal (852 kJ)
Calories from fat 113.96 Kcal
% Daily Value*
Total Fat 12.66g 19%
Cholesterol 55.1mg 18%
Sodium 387.59mg 16%
Potassium 96.22mg 2%
Total Carbs 3.33g 1%
Sugars 5.47g 22%
Dietary Fiber 0.28g 1%
Protein 10.57g 21%
Vitamin C 0.2mg 0%
Iron 0.3mg 1%
Calcium 169mg 17%
Amount Per 100 g
Calories 150.08 Kcal (628 kJ)
Calories from fat 84.04 Kcal
% Daily Value*
Total Fat 9.34g 19%
Cholesterol 40.63mg 18%
Sodium 285.82mg 16%
Potassium 70.95mg 2%
Total Carbs 2.45g 1%
Sugars 4.04g 22%
Dietary Fiber 0.2g 1%
Protein 7.79g 21%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 124.6mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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