216447 cheese crusted fried strips romesco Recipes

eggs, cream, milk, melted butter, flour, baking powder, onion, chopped, grated cheese, crumbled feta cheese, bacon, fried and chopped, spinach, washed,stems removed,cooked and roughly chopped, tomatoes, salt, freshly ground black pepper, blue cheese, crumbled

ny strip steaks, shallot minced (1/4 cup), fresh lemon juice, extra virgin olive oil, kosher salt to taste, freshly ground black pepper, loosely packed arugula, fennel bulb trimmed , halved lengthwise, cored, very thinly sliced, alouette crumbled goat cheese

brie wedges (2-oz size), diced raw nuts / seeds, egg, whipping cream or whole milk, peanut oil or vegetable oil (for frying), tabasco brand jalapeno jelly, english crackers or other high quality crackers

cream cheese, softened, shredded sharp cheddar cheese, chutney, bacon strips, chopped, green onions, finely chopped, assorted crackers

blue cheese, honey, bacon strips, cooked and crumbled, assorted crackers

eggs, milk, king arthur unbleached all-purpose flour, salt, pepper, diced fully cooked ham, shredded colby-monterey jack cheese, divided, bacon strips, cooked and crumbled

french fries, blackening seasoning, nacho cheese sauce, hamburger meat, shredded monterey jack cheese

boneless skinless chicken breasts, salt, pepper, milk, egg, japanese-style bread crumbs (panko), canola oil, for frying, pimento cheese

potatoes, fresh white breadcrumbs, parmesan cheese, freshly grated, eggs, beaten, cayenne pepper (adjustable to suit your heat tolerance), oil , sufficient to deep fry

hearty white bread , remove crusts if you desire to do so, butter, shredded chedar cheese, bacon , fried crisp and crumbled, eggs, milk, dry mustard, salt, ground pepper

eggs, beaten, chopped pecans, panko, two 7.7-oz brie rounds, well chilled, vegetable oil, for frying, raspberry sauce , recipe follows, raspberry preserves, lemon zest, splash rice wine vinegar, red pepper flakes

onion, chopped, olive oil, green chilies, chopped, fresh cilantro leaves, jalapeno, seeded, red currant jelly, chicken bouillon granule, worcestershire sauce, garlic clove, peeled, seasoning salt, dried oregano, salt and pepper, shredded monterey jack cheese (optional), new york strip steaks (about 1 inch and 7oz each)

mashed hot potato, shredded cheddar cheese, french fried onions, cubed cooked chicken, pkge .(10oz) frozen veggies ( any you really want-i use mixed veggies), condensed cream of chicken soup, milk, ground mustard, garlic powder, salt and pepper to taste

ground pecans, grated parmesan cheese, fine, dry breadcrumbs, chopped fresh parsley, salt, pepper, cod fillets, eggs, beaten, olive oil

fried cheese, vegetable oil as needed, bisquick baking mix, milk, egg, monterey jack , cheddar, american, swiss, or mozzarella cheese cut into 1-inch cubes, in a large frying pan heat 2 inches of oil to 375 degrees f. in mixing bowl, mix bisquick, milk, and egg and beat with hand beaters until smooth. dredge cheese cubes in bisquick, coating them lightly. insert round, wooden toothpicks into each cheese cube. dip cheese cubes into batter, covering them completely and fry several cubes at 1 time. turn them carefully to allow for even cooking. cook until they are golden brown, 1-2 minutes. drain on paper towels. serve.

tube (8 oz) refrigerated crescent rolls, cream cheese, softened, bacon strips, cooked and crumbled, chopped onion, milk, shredded parmesan cheese

king arthur unbleached all-purpose flour, cornmeal, baking powder, salt, cayenne pepper, shredded cheddar cheese, divided, bacon strips, cooked and crumbled, egg, milk, butter, melted

shredded mozzarella, shredded sharp cheddar, mayonnaise, cream cheese, room temperature, chopped roasted red pepper, hot pepper sauce, garlic powder, kosher salt, green tomatoes, sliced 1/3 thick, kosher salt , freshly ground pepper, eggs, hot pepper sauce, all-purpose flour, garlic powder, paprika, panko (japanese breadcrumbs), vegetable oil (for frying ; about 3 cups), ciabatta rolls, split, bacon , cooked until crisp