196288 cheese crust crunch rsc Recipes

veal schnitzels (or veal medallions pounded to 0.5cm thick), egg, beaten, plain flour, parmesan cheese, freshly grated, panko breadcrumbs (you can use ordinary if you like, but panko is heaps better), chopped parsley, salt and pepper, olive oil flavored cooking spray or olive oil

beefsteak tomatoes, salt, breadcrumbs, parmesan cheese, olive oil, balsamic vinegar, brown sugar, water

russet potatoes, melted butter , plus, melted butter, olive oil, fresh lemon juice, minced garlic, chopped fresh parsley, salt, ground black pepper, vegetable broth, grated parmesan cheese

fine dry breadcrumb, olive oil, tomatoes, crumbled blue cheese

granny smith apples (peeled, cored and thin sliced ), minute tapioca, powdered sugar substitute (i used z-sweet), turbinado sugar, ground cinnamon, lemon juice (fresh or from the bottle), cold goat butter, cinnamon sugar (optional), spelt flour (all purpose will work too), sea salt, vegetable shortening, cream cheese (i used non-dairy), cold water (filtered is best), cream (to brush on top of the pie-i used silk er), powdered sugar substitute (i used z-sweet to sprinkle on top of the pie)

butter, salt to taste, rib roast, olive oil, pepper to taste, garlic chopped, plain bread crumbs, grated romano cheese, dried parsley (i just eyeball it)

flour, salt, shortening cold, shredded sharp cheddar cheese, water, splash of vinegar, sugar(brown or white - both work well), flour or 1-1/2 tbsp corn starch, cinnamon, sliced peeled apples, butter or margarine

potatoes, fresh white breadcrumbs, parmesan cheese, freshly grated, eggs, beaten, cayenne pepper (adjustable to suit your heat tolerance), oil , sufficient to deep fry

spanish onions, peeled,sliced in 1/4 inch slices, blue cheese, crumbled, butter, room temperature, worcestershire sauce, dill weed, pepper

butter, cottage cheese, sugar, flour, cinnamon, salt, prunes, stewed, chopped walnuts, honey

all-purpose flour, plus more for dusting, baking powder, salt, cream cheese, softened, unsalted butter, softened, pure vanilla extract, almond extract, sugar, ripe peaches, sugar, heavy cream

corn kernels , can use thawed frozen corn, whole milk, eggs, beaten slightly, chives, washed and snipped, salt and pepper, goat cheese

shredded sharp cheddar cheese, all-purpose flour, salt, dry mustard, butter, melted, chopped onion, sliced fresh mushrooms, butter, melted, all-purpose flour, milk, whipping cream, frozen chopped spinach, cooked and drained, eggs, beaten, salt, ground nutmeg, pepper

olive oil, ground lamb, lean ground beef, onions, peeled and chopped, carrot, peeled and sliced, green beans , snapped into 1 inch pieces, cremini mushroom, sliced, chili sauce, garlic cloves, smashed and chopped (or more!), fresh thyme leave, chopped (see note at end of directions), fresh parsley leaves, chopped (i omit as i never have any on hand), ground cinnamon, all-purpose flour, red wine, beef consomme or 1 cup beef stock, fresh ground black pepper , to taste, yukon gold potatoes, butter, salt , to taste, fresh ground black pepper , to taste, scallion, cleaned and chopped, cheddar cheese, shredded

mayonnaise, crumbled blue cheese (1 oz), pecans, toasted and chopped, boneless skinless chicken breast halves (1-1/4 lb.), italian seasoned breadcrumbs

bleu cheese crumbles (recommended : treasure cove), plain bread crumbs, fines herbs (recommended : spice islands), olive oil , plus 1 tbsp, filet mignon steaks, salt and freshly ground black pepper, for seasoning, plus 1/2 tsp black pepper, cognac, organic beef stock (recommended : swanson), crushed garlic (recommended : christopher), frozen chopped onion (recommended : ore-ida)

frozen french fries, egg whites, dried, fried onions (like the kind in a can - eg: french s brand), parmesan cheese, grated, salt, pepper