203592 cheese croutons dressing lagasse Recipes

  • French Onion Soup With Cheese Croutons
    yellow onions, halved, and sliced 1/4-inch thick (8 cups) and
    12 More
    yellow onions, halved, and sliced 1/4-inch thick (8 cups), unsalted butter, bay leaf, dry sherry, cognac or 1/2 cup brandy, dry white wine, beef stock, chicken stock, salt, white pepper, cheese crouton, baguette , cut into 1/2-inch slices, gruyere cheese, shredded
    21 min, 13 ingredients
  • Cheese-Crab Dip
    fresh crabmeat, drained and flaked and
    4 More
    fresh crabmeat, drained and flaked, mayonnaise or 1 1/4 cups salad dressing, shredded sharp cheddar cheese, french dressing, prepared horseradish
    5 min, 5 ingredients
  • Cheese Ball
    cream cheese, softened, shredded cheddar cheese and
    3 More
    cream cheese, softened, shredded cheddar cheese, ranch dressing mix, worcestershire sauce, chopped pecans
    10 min, 5 ingredients
  • Cheese-Ranch Chicken
    crushed buttery cracker, grated parmesan cheese and
    4 More
    crushed buttery cracker, grated parmesan cheese, ranch dressing mix, skinless chicken breast halves, boneless (2lb.), butter, melted
    55 min, 6 ingredients
  • Stack Salad of Creole Tomatoes and Vidalia Onions with a Maytag Blue Cheese Dressing (Emeril Lagasse) Stack Salad of Creole Tomatoes and Vidalia Onions with a Maytag Blue Cheese Dressing (Emeril Lagasse)
    maytag blue cheese, crumbled, fresh lemon juice and
    12 More
    maytag blue cheese, crumbled, fresh lemon juice, worcestershire sauce, hot sauce, salt, freshly ground black pepper, olive oil, buttermilk, creole or beefsteak tomatoes, sliced 1/2-inch thick, vidalia onions, sliced 1/4-inch thick, salt, freshly ground black pepper, by 1/4-inch rounds) toasted croutons, chopped fresh parsley leaves
    14 ingredients
  • Roasted Garlic Soup with Goat Cheese Croutons (Emeril Lagasse) Roasted Garlic Soup with Goat Cheese Croutons (Emeril Lagasse)
    unsalted butter, pancetta, chopped and
    17 More
    unsalted butter, pancetta, chopped, leeks , well rinsed in several changes of water and whites only finely chopped, chopped yellow onions, salt, freshly ground white pepper, chopped fresh thyme, roasted garlic , recipe follows, dry white wine, chicken or vegetable stock, heavy cream, chopped fresh parsley, fresh lemon juice, rustic italian bread , cut into cubes, sliced rounds french bread, garlic, halved, crumbled goat cheese, extra virgin olive oil, chopped chives, garnish
    1 hour 20 min, 19 ingredients
  • California Chanterelles with Goat Cheese Croutons California Chanterelles with Goat Cheese Croutons
    butter, california chanterelles, cleaned and sliced and
    4 More
    butter, california chanterelles, cleaned and sliced, salt and freshly ground black pepper, shallots, finely diced, chopped fresh parsley leaves, goat cheese croutons , recipe follows
    40 min, 6 ingredients
  • Easy Tomato Soup & Grilled Cheese Croutons (Ina Garten) Easy Tomato Soup & Grilled Cheese Croutons (Ina Garten)
    good olive oil, yellow onions, chopped (2 onions) and
    8 More
    good olive oil, yellow onions, chopped (2 onions), minced garlic (3 cloves), chicken stock, preferably homemade, crushed tomatoes , preferably san marzano, saffron threads, kosher salt and freshly ground black pepper, orzo, heavy cream, grilled cheese croutons (see below )
    50 min, 10 ingredients
  • Cheese Croutons Cheese Croutons
    croutons (either deep-fried or baked) and
    2 More
    croutons (either deep-fried or baked), shredded cheddar cheese, garlic powder
    3 ingredients
  • Buffalo Chicken Salad with Blue Cheese-Buttermilk Dressing Buffalo Chicken Salad with Blue Cheese-Buttermilk Dressing
    paprika, olive oil, hot sauce and
    8 More
    paprika, olive oil, hot sauce, skinned, boned chicken breast halves, carrot, celery stalk, cubed red potato, shredded romaine lettuce, cherry tomato halves, blue cheese-buttermilk dressing
    11 ingredients
  • Cheese Fondue (Emeril Lagasse) Cheese Fondue (Emeril Lagasse)
    garlic clove, crushed, dry white wine and
    9 More
    garlic clove, crushed, dry white wine, juice of half a lemon, gruyere cheese, shredded, cornstarch, kirsch, freshly ground pepper and grated nutmeg, cubed french bread, broccoli florets , blanched until tender and cooled, tomatoes, quartered artichoke hearts
    11 ingredients
  • Cheese Fondue (Emeril Lagasse) Cheese Fondue (Emeril Lagasse)
    garlic, crushed, dry white wine, juice of 1 lemon and
    16 More
    garlic, crushed, dry white wine, juice of 1 lemon, gruyere cheese, cornstarch, kirsch, salt and pepper, grated nutmeg, wooden skewers for the garnishes, new potatoes, quartered, baby carrots, peeled, onion, quartered, olive oil, lamb loin, quail, cod fillets, sugar, potato crusted scallops, french bread loaves , cut into cubes
    19 ingredients
  • Croutons Croutons
    bread, vegetable oil, baked croutons, cheese croutons
    4 ingredients
  • Cheese Croutons for Italian Wedding Soup Cheese Croutons for Italian Wedding Soup
    eggs, beaten, romano cheese and
    4 More
    eggs, beaten, romano cheese, provolone cheese or 3/4 lb swiss cheese, shredded, baking powder, salt, flour
    40 min, 6 ingredients
  • Cheese Croutons Cheese Croutons
    eggs, shredded swiss cheese and
    4 More
    eggs, shredded swiss cheese, king arthur unbleached all-purpose flour, grated romano cheese, baking powder
    50 min, 6 ingredients
  • Cheese Bread With Bell Peppers Cheese Bread With Bell Peppers
    french bread, reduced-fat cream cheese and
    4 More
    french bread, reduced-fat cream cheese, ranch dressing mix (1 packet), red bell pepper, diced, yellow bell pepper, diced, shredded cheddar cheese
    35 min, 6 ingredients
  • Broccoli and Cheese Soup with Croutons (Emeril Lagasse) Broccoli and Cheese Soup with Croutons (Emeril Lagasse)
    unsalted butter , plus 2 tbsp cold , cut into pieces and
    23 More
    unsalted butter , plus 2 tbsp cold , cut into pieces, yellow onions or sliced leeks (white parts only, well rinsed), salt, freshly ground white pepper, nutmeg, minced garlic, chopped fresh thyme leaves, all-purpose flour, chicken stock or canned , low-sodium chicken broth, frozen broccoli, thawed and separated, heavy cream, shredded medium cheddar, croutons, for garnish , recipe follows, cubed french bread, extra-virgin olive oil, essence or creole seasoning , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 10 min, 24 ingredients
  • Roquefort Pavee with an Apple Compote and Toasted Croutons (Emeril Lagasse) Roquefort Pavee with an Apple Compote and Toasted Croutons (Emeril Lagasse)
    roquefort blue cheese, at room temperature, creme fraiche and
    10 More
    roquefort blue cheese, at room temperature, creme fraiche, white wine, salt, freshly ground white pepper, toasted walnuts, butter, cooking apples , such as granny smith, cored and julienne, freshly ground black pepper, light brown sugar, recipe toasted croutons , recipe follows, parsley
    6 hour 25 min, 12 ingredients




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