94 cheese chicken enchiladas verde Recipes

  • Green Chili Chicken Enchiladas
    chicken thighs, salt, vegetable oil, tortillas and
    5 More
    chicken thighs, salt, vegetable oil, tortillas, chili verde starter (this is a product available at william sonoma), monterey jack cheese, shredded, diced red onion, fresh cilantro, crumbles queso anejo or 1 cup feta cheese
    30 min, 9 ingredients
  • Green Chile Chicken Enchiladas
    chicken thighs, salt, vegetable oil, tortillas and
    5 More
    chicken thighs, salt, vegetable oil, tortillas, chili verde starter, monterey jack cheese , schredded, diced red onion, fresh cilantro, crumbles queso anejo or 1 cup feta cheese
    45 min, 9 ingredients
  • Enchiladas Verdes
    garlic, serrano peppers, green tomatillos, husks removed and
    9 More
    garlic, serrano peppers, green tomatillos, husks removed, vegetable oil for frying, corn tortillas, water, chicken bouillon granules, store-bought rotisserie chicken , meat removed and shredded, head iceberg lettuce, shredded, cilantro leaves, mexican crema , crema fresca, grated cotija cheese
    1 hour , 12 ingredients
  • Enchiladas Verdes
    vegetable oil, onion, chopped (about 1 cup) and
    15 More
    vegetable oil, onion, chopped (about 1 cup), garlic cloves, minced (about 3 tsp), ground cumin, low-sodium canned chicken broth, boneless skinless chicken breast (2 to 3 breasts), tomatillos, husks and stems removed, rinsed well and dried (16 to 20 tomatillos. if need be, you can substitute three 11-oz cans of tomatillos,drained and ri), poblano chiles , halved lengthwise, stemmed, and seeded (if you can tsp find poblanos, substitute 4 large jalapeno peppers, seeds and ribs removed. to increase), sugar, salt and pepper, to taste, chopped fresh cilantro, monterey jack pepper cheese (2 cups) or 8 oz monterey jack cheese, shredded (2 cups), corn tortillas, vegetable oil cooking spray (like pam), scallions, sliced thin (green onions), sliced radish, sour cream
    1 hour 45 min, 17 ingredients
  • Enchiladas Verdes Suizas
    tomatillos, baking soda, serrano chilies, sugar and
    16 More
    tomatillos, baking soda, serrano chilies, sugar, onion, chopped, garlic clove, whipping cream, cilantro, chopped, monterey jack cheese or cheddar cheese, grated, oil, salt and pepper, corn tortillas, chicken, cooked, shredded, butter, flour, salt & pepper, onions, chopped, milk, garlic clove, worcestershire sauce
    16 min, 20 ingredients
  • Chicken Enchiladas Suizas
    corn tortillas , stacked and wrapped in foil and
    7 More
    corn tortillas , stacked and wrapped in foil, green salsa (salsa verde), reduced-fat sour cream, chopped cilantro, diced cooked chicken breast, swiss cheese,shredded, roasted red peppers, sliced, garnish: diced tomato and sliced scallion
    40 min, 8 ingredients
  • Enchiladas Verdes
    ground beef, onion, chopped, salt, garlic clove, minced and
    8 More
    ground beef, onion, chopped, salt, garlic clove, minced, shredded cheddar cheese, condensed cream of chicken soup, undiluted, process cheese (velveeta), cubed, evaporated milk, chopped green chilies, drained, diced pimientos, drained, corn tortillas (6 inches), canola oil
    1 hour 10 min, 12 ingredients
  • Enchiladas Verde
    frozen chopped spinach, thawed and pressed dry and
    8 More
    frozen chopped spinach, thawed and pressed dry, cream of chicken soup, undiluted, carton sour cream, green chilies, chopped and drained, green onions, chopped, corn tortillas, vegetable oil, monterey jack cheese, grated, onion, minced
    30 min, 9 ingredients
  • Enchiladas Verdes
    corn tortillas, chicken, boiled and shredded and
    7 More
    corn tortillas, chicken, boiled and shredded, oaxaca cheese, sour cream, tomatillo, serrano chilies, garlic clove, corn oil, salt
    1 hour 30 min, 9 ingredients
  • Authentic Mexican Enchiladas Verdes
    water, tomatillos, husked, onions, halves peeled and
    16 More
    water, tomatillos, husked, onions, halves peeled, garlic cloves, peeled, serrano chilies, seeded (can be adjusted to taste, i use latex gloves, watch those eyes!!!), fresh cilantro, vegetable oil, onions, salt, water, whole chicken breasts, halved, onion, thickly sliced, garlic cloves, peeled, vegetable oil, corn tortillas (freshest you can find), fresh cilantro, chopped onion, creme fraiche or 3 cups sour cream, grated monterey jack cheese
    2 hour 30 min, 19 ingredients
  • Stacked Chicken Enchiladas with Salsa Verde and Cheese
    poblano chiles* (8 oz total ), vegetable oil, divided and
    7 More
    poblano chiles* (8 oz total ), vegetable oil, divided, diameter ) corn tortillas, salsa verde , divided, shredded roasted chicken, divided, sour cream , stirred to loosen, divided, grated emmenthal , muenster, or mexican chihuahua cheese (about 1 1/2 cups packed), chopped fresh cilantro, pickled red onions
    9 ingredients
  • Turkey Enchiladas Verdes
    corn tortillas (6 inches), canola oil, divided and
    12 More
    corn tortillas (6 inches), canola oil, divided, onion, chopped, cubed cooked turkey, mexican diced tomatoes, undrained, chopped pickled jalapeno slices, taco seasoning, ground cumin, dried oregano, dried basil, green enchilada sauce, condensed cream of chicken soup, undiluted, shredded monterey jack cheese, sour cream and additional pickled jalapeno slices, optional
    1 hour 15 min, 14 ingredients
  • White Chicken Enchiladas
    olive oil and
    11 More
    olive oil, cream of chicken soup , verde soup such as campbell s brand, cream cheese, softened, green chilies, drained, lemon juice, white onion, diced, garlic cloves, crushed, chili seasoning mix , such as old el paso, salt, shredded colby cheese, shredded cooked chicken breasts or 3 cups cooked turkey breast, corn tortillas, halved
    50 min, 12 ingredients
  • Green Chili Chicken Enchilada Casserole
    green chili pepper, canned, onion and
    7 More
    green chili pepper, canned, onion, veggie shreds cheese (monterey jack & cheddar), white chicken meat (98% fat free), low-fat baked corn tortilla chips, salsa verde, condensed 98% fat-free cream of chicken soup, condensed 98% fat-free cream of mushroom soup, fat-free evaporated milk
    50 min, 9 ingredients
  • Layered Chicken Enchiladas
    boneless skinless chicken breasts, cooked and shredded and
    7 More
    boneless skinless chicken breasts, cooked and shredded, corn tortillas, green chilies, salsa verde, heavy whipping cream, monterey jack pepper cheese, garlic salt, pepper
    30 min, 8 ingredients
  • Chicken Enchiladas with Salsa Verde Chicken Enchiladas with Salsa Verde
    tomatillos, husks removed, poblano chilies and
    12 More
    tomatillos, husks removed, poblano chilies, salted roasted or raw shelled pumpkin seeds, garlic, lightly packed chopped fresh cilantro, chicken broth, fresh serrano chilies (1/2 to 1 oz. total), stemmed, seeded, deveined, and chopped, red onion (3/4 lb.), corn tortillas (6 to 7 in.), cut in half, shredded skinned cooked chicken, shredded jack cheese, cilantro sprigs, salt, sour cream
    14 ingredients
  • Cooking Light Enchiladas Verdes Cooking Light Enchiladas Verdes
    tomatillo (about 15) and
    17 More
    tomatillo (about 15), chicken broth , fat free and reduced sodium, salt, jalapeno pepper, seeded and chopped, bone in chicken breasts , roasted and shredded (about 12 oz), shredded asadero cheese or 1/2 cup asiago cheese, chopped onion, minced fresh cilantro, chicken broth , fat free and reduced sodium, nonfat sour cream, fresh lime juice, ground cumin, salt, black pepper, corn tortillas, nonfat sour cream, sliced jalapeno pepper (optional)
    50 min, 18 ingredients
  • Chili Verde Chicken Enchiladas Chili Verde Chicken Enchiladas
    monterey jack cheese, cheddar, oregano, diced white onion and
    7 More
    monterey jack cheese, cheddar, oregano, diced white onion, boneless skinless chicken breast, white corn tortillas, yellow corn niblets, chili verde sauce ( use a store bought brand ), vegetable oil, salt, pepper
    11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top