17346 cheese cheese soup Recipes

frozen chopped broccoli, angel hair pasta, broken into small pieces, butter, cubed, king arthur unbleached all-purpose flour, water, milk, pepper, process cheese (velveeta), cubed, sour cream

heads broccoli (about 1 lb), onion, chopped, butter, flour, milk, chicken broth, salt, pepper, nutmeg, sharp cheddar cheese, grated

extra virgin olive oil, chicken meat (2 packages chicken tenders, i used 2lbs of ground chicken instead), fajita seasoning mix (1 packet), taco seasoning (1 packet), chopped fresh thyme leaves (5 to 6 sprigs), salt & freshly ground black pepper, onion, quartered and thinly sliced, bell pepper, quartered and thinly sliced, jalapeno, seeded and thinly sliced (i did not seed my jalapeno), diced fire-roasted tomatoes (i used two 14.5oz cans of hunt fireroasted diced tomatos), chicken stock, white corn tortilla chips (1 bag), shredded monterey jack pepper cheese (i used monteray jack) or 1 cup sharp white cheddar cheese (i used monteray jack), ripe avocado, diced, lime, juiced, scallions, chopped, sour cream (it doesn tsp say to use but i did add a spoonfull on top of the soup) (optional), fresh cilantro leaves or fresh flat-leaf parsley, chopped

extra virgin olive oil, onion, finely chopped, garlic cloves, minced, celery ribs, chopped, carrots, chopped, red bell pepper, chopped, zucchini, chopped, diced tomatoes with juice, chicken broth (about 7-8 cups), water (if needed), dry white wine, fresh ground black pepper, barley, salt, fully cooked frozen turkey meatballs, washed spinach leaves, stems removed, freshly grated parmesan cheese or romano cheese

potatoes, diced, water, diced onions, diced celery, chopped carrot, margarine or 1/4 cup butter, chicken bouillon granules, salt, pepper, evaporated milk, chopped fresh parsley, shredded cheddar cheese or 8 oz colby cheese

sweet onions, thinly sliced, sugar, chopped fresh garlic (or to taste), dried oregano (or to taste), dried thyme (or to taste), dried chili pepper flakes (optional or to taste), olive oil, butter, italian-style tomatoes (undrained and chopped ), tomato sauce, chicken broth, salt and black pepper, bay leaf, orzo pasta, crouton, grated parmesan cheese or shredded swiss cheese

potatoes, peeled & cut into 1 in. cubes, thick leeks, white & light green parts, cleaned & sliced thin, water (less means creamier), bay leaf, fresh thyme, salt, pepper, cream (i use 40% heavy ), grated parmesan cheese or 1/4 cup romano cheese

onions, unpeeled, butter (1 stick), black pepper, freshly ground, paprika, bay leaf, beef broth, divided (recommended swanson s), dry white wine (optional), all-purpose flour (such as wondra) or 3/4 cup instant flour (such as wondra), caramel coloring (optional) or kitchen bouquet (optional), salt, french baguette (optional), swiss cheese (optional) or gruyere cheese (optional)

water, potatoes, peeled and diced, carrot, grated, onion, finely chopped, head fresh broccoli, chopped into bite size pieces, butter, flour, milk, velveeta cheese, cut into chunks, garlic, mashed, salt , to taste, pepper , to taste

ground beef, cooked and drained, chili-ready tomatoes, tomato sauce, water, salsa con queso (we used pepperjack), baked beans, corn, drained, taco seasoning, sour cream (optional), shredded cheddar cheese (optional) or muenster cheese (optional)

butter, simply potatoes diced potatoes with onion, diced tomatoes, chopped broccoli, carrots, shredded, stalks celery, shredded, garlic powder, vegetable stock or 32 oz chicken stock, if you prefer, flour, low-fat milk, light swiss cheese, shredded, salt and pepper

whole chickens, rinsed, water, to cover, ground cumin, chili powder, onion, chopped, celery ribs, sliced, carrots, peeled, quartered, and sliced, garlic clove, chopped, dried oregano, cilantro leaf, chopped, loosely packed, salt & pepper, to taste, corn tortillas, avocado, cheddar cheese or 1/2 lb monterey jack cheese, tortilla chips or fritos corn chips, chopped fresh cilantro, diced onion

heads broccoli, onions, diced, butter, chicken stock or 2 quarts chicken base, heavy cream, toasted hazelnuts, chopped, cheddar cheese or 8 oz if you like velveeta cheese (the cheese is opt.), flour , plus, milk

cold water, eggs, flour, grated locatelli cheese or 3 -4 cups romano cheese, butter (whatever you prefer) or olive oil, for greasing fry pan (whatever you prefer)

cauliflower , pieces, water, pachage cream cheese, cubed, american cheese spread, dried beef, shredded, potato flakes

onion, chopped, cooking oil, all-purpose flour, asparagus spears , cut into 1-inch pieces, milk, chicken broth, red potatoes, cubed, garlic cloves, minced, cheddar cheese, shredded, sour cream

chicken broth or 8 cups onion broth or 8 cups beef broth, onion, stalks celery, frozen corn, frozen peas, green beans (cut ), tomato paste, cheese tortellini (fresh ), stewed tomatoes (optional), garlic clove, pepper

spaghetti sauce (any red kind will do), chicken broth (or water with boullion), frozen mixed vegetables, leftover spaghetti , chopped into 1-2 inch strands, grated parmesan cheese or romano cheese