285705 cheese bruschetta wtomato olive tapen Recipes
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Bruschetta (Alton Brown)narrow italian or french loaf of bread and3 Morenarrow italian or french loaf of bread, head garlic , cut in 1/2 crosswise, extra-virgin olive oil, kosher salt and pepper9 min, 4 ingredients
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Bruschettaripe tomatoes, country bread, garlic and2 Moreripe tomatoes, country bread, garlic, extra-virgin olive oil, salt and freshly ground black pepper15 min, 5 ingredients
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Bruschettaripe tomatoes, country bread, garlic and2 Moreripe tomatoes, country bread, garlic, extra-virgin olive oil, salt and freshly ground black pepper15 min, 5 ingredients
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Bruschetta di Mazzancolle da Zaccaria (Mario Batali)virgin olive oil, garlic, peeled and thinly sliced and6 Morevirgin olive oil, garlic, peeled and thinly sliced, shrimp (21 to 25), peeled and deveined, lemon, juiced and zested, limoncello liqueur, dry white wine, chives, snipped into 1/4 inch lengths, countrystyle bread, 3/4 inch thick30 min, 8 ingredients
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Bruschetta in a Classic Method (Michele Urvater)good quality bread, toasted, cut clove of peeled garlic and4 Moregood quality bread, toasted, cut clove of peeled garlic, very thinly sliced mushrooms or chopped fresh tomatoes, or roasted eggplant slices, extra virgin olive oil, salt and freshly ground black pepper, chopped parsley20 min, 6 ingredients
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Bruschetta with Bresaola, Eggplant and Mozzarella (Mario Batali)virgin olive oil, red onion, thinly sliced and6 Morevirgin olive oil, red onion, thinly sliced, japanese eggplants, red wine vinegar, fresh mozzarella, basil leaves , chiffonade, italian country bread, bresaola , sliced paper thin by butcher or deli (should yield 12-15 slices), may substitute prosciutto or capicola50 min, 8 ingredients
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Bruschetta with Fresh Monterey Sardinesthick slices italian bread, olive oil, garlic and4 Morethick slices italian bread, olive oil, garlic, salt and fresh ground black pepper, fresh sardines, cleaned and filleted (you should have 8 fillets total), lemon, chopped italian flat-leaf parsley20 min, 7 ingredients
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Bruschetta with Greens (Michael Chiarello)thick slices italian country bread (best if day-old) and4 Morethick slices italian country bread (best if day-old), mustard greens, garlic, unfiltered extra-virgin olive oil, sea salt or gray salt20 min, 5 ingredients
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Bruschetta with Mediterranean Tomato Topping (Emeril Lagasse)french or italian bread, extra-virgin olive oil, salt and8 Morefrench or italian bread, extra-virgin olive oil, salt, pepper, tomatoes, seeded and small diced, basil chiffonade, plus more for garnishing, lemon , zested, fresh lemon juice, minced garlic, anchovy fillets, minced, grated parmesan , optional30 min, 11 ingredients
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Bruschetta with Melanzane al Fungho (Mario Batali)virgin olive oil, red onion, chopped 1/4-inch dice and5 Morevirgin olive oil, red onion, chopped 1/4-inch dice, garlic, thinly sliced, eggplant , long, thin, halved lengthwise and cut 1/4-inch half moons, salt and pepper, italian parsley, finely chopped to yield 1/2 cup, peasant bread1 hour 15 min, 7 ingredients
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Bruschetta with Roasted Vegetablesspring garlic and6 Morespring garlic, crusty, sweet, italian or french bread , cut into slices, head radicchio, eggplant, olive oil, heads garlic, butter1 hour 35 min, 7 ingredients
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Bruschetta with Tomato and Basil (Rachael Ray)baguette or crusty long loaf bread, sliced (12 pieces) and5 Morebaguette or crusty long loaf bread, sliced (12 pieces), garlic , cracked away from skin, extra-virgin olive oil, for drizzling, tomatoes, halved and seeded, fresh basil leaves, coarse salt12 min, 6 ingredients
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Fried Bruschetta (Michele Urvater)olive oil, peeled garlic, good quality bread and3 Moreolive oil, peeled garlic, good quality bread, purred cooked cannelini beans, salt and freshly ground black pepper, chopped fresh fennel or slivers of roasted red peppers13 min, 6 ingredients
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Lemon Parsley Bruschetta (Giada De Laurentiis)olive oil, fresh lemon juice and4 Moreolive oil, fresh lemon juice, salt and freshly ground black pepper, by 1/2-inch-thick) slices rustic white bread, halved, garlic clove, chopped fresh italian parsley leaves13 min, 6 ingredients
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Seafood Bruschettaolive oil , as needed, garlic cloves, minced and9 Moreolive oil , as needed, garlic cloves, minced, shrimp, peeled, deveined and diced, bay scallops, rinsed and quartered, calamari, cleaned and cut into rings, ripe tomatoes, seeded and diced, red onion, finely chopped, hass avocado, diced, chopped fresh basil leaves, kosher salt and freshly ground black pepper, crusty country bread, sliced 1-inch thick32 min, 11 ingredients
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Wild Mushroom Bruschettaolive oil, garlic, minced, onion, minced and7 Moreolive oil, garlic, minced, onion, minced, mixed mushrooms, chopped, dried thyme, dried basil, salt, pepper, balsamic or red wine vinegar, baguette20 min, 10 ingredients
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Bruschettatomato (diced but not deseeded, allow juices to come to t... and6 Moretomato (diced but not deseeded, allow juices to come to top and remove the juice you can save this for any other purpose), red onion (minced ), basil (minced ), extra virgin olive oil, balsamic vinegar (this is 1 time you don tsp want to skimp on cost it does matter), kosher salt, sugar7 ingredients
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