333221 cheddar scallion pepper jam Recipes

pepper jack cheese, king arthur unbleached all-purpose flour, eggs, lightly beaten, crushed cornflakes, oil for deep-fat frying, salsa and guacamole

frozen puff pastry, thawed, cheddar cheese, grated (use old or sharp), fresh rosemary, chopped (optional), apples, peeled and sliced thin (mcintosh or granny smith are best), sugar (i use splenda ), all-purpose flour, cinnamon, apricot jam (choice of apricot, apple or peach, jam or jelly) (optional)

sharp cheddar cheese, shredded, butter, at room temperature, scallions, finely chopped, garlic cloves, chopped, kosher salt & freshly ground black pepper, ciabatta , 1 lb, cut in half horizontally

bread, strawberry jam, triangle soft cheese (the litre aughing cowbrand), cheddar cheese (if you can tsp get laughing cow), butter

almond milk, unsweetened (or unsweetened soy milk), apple cider vinegar, all-purpose flour, baking powder, sugar, baking soda, salt, earth balance buttery sticks, cold, cut into 1/2-inch cubes, vegan cheddar cheese, grated (i use daiya brand), scallions, finely chopped

french bread, chopped scallion, cheddar cheese, grated, butter, softened, worcestershire sauce, cayenne

unsalted butter, onion, finely chopped, ripe tomatoes (about 1 lb. total), seeded and chopped, chopped roasted green chiles, drained, shredded cheddar, salt, scallions, thinly sliced, tortilla chips , optional, crudites , optional

corn tortillas , 5 inch diameter, grated extra-sharp cheddar cheese, scallions, finely chopped, jalapeno pepper, seeded and minced, chopped fresh cilantro or 2 tsp epazote, optional

asparagus, trimmed,cut into bite size pieces,and blanched, your favorite cheese, coarsely grated (i like 3/4 cheddar and 1/4 parmesan), scallions, thinly sliced, eggs, lightly beaten, sour cream, kosher salt, fresh ground pepper , to taste

frozen bread dough dinner rolls, thawed, pepper jack cheese, shredded, pepperoni, finely chopped

cheddar cheese, butter, at room temperature, sandwich-size slices sourdough bread, tomato jam (see recipe below and cooking instructions #6), ripe tomatoes, peeled, seeded and coarsely chopped (about 1 1/2 lb, use roma tomatoes if it isn tsp tomato season), garlic clove, finely chopped, red wine vinegar, sugar (see note in how to make jam), salt

olive oil, arborio rice, chicken broth, garlic, minced, shredded cheddar cheese, cooked bacon, crumbled, scallion, chopped, salt, pepper

sharp cheddar cheese, shredded or coarsely grated, butter, at room temperature, scallions, finely chopped, garlic, chopped, kosher salt and freshly ground black pepper, ciabatta bread , cut in half horizontally

sharp cheddar cheese. ( shredded ), butter ( room temp ), scallions, finely chopped, gralic, minced, salt, pepper, french bread or italian bread cut in half horizontally

eggs, whole milk, black pepper, by 1/2 inch italian bread torn into pieces (2 cups packed), cooked ham coarsely, sharp cheddar coarsely grated, scallions finely chopped

unsalted butter, onion, finely chopped, tomatoes, seeded and chopped, green chilies , chopped roasted and drained, cheddar cheese, shredded, salt, scallions, thinly sliced, tortilla chips, vegetables

extra-sharp yellow cheddar, grated coarse, extra-sharp white cheddar, grated coarse, green bell pepper , cut into very thin 1-inch-long strips, sliced scallion, bottled mayonnaise, dijon-style mustard, saltine crackers as an accompaniment

eggs, milk, all-purpose flour, salt, black pepper, scallions, thinly sliced, shredded cheddar cheese