96018 cheddar mushroom open face sandwich Recipes

potatoes, cut in 1/2 inch slices, cheddar cheese, shredded, mushrooms, sliced, cream of mushroom soup, paprika, pepper, salt

shredded cheddar cheese, condensed cream of mushroom soup, undiluted, mayonnaise, mushroom stems and pieces, drained, onion, finely chopped, diced pimientos, drained, cooked elbow macaroni, garlic clove, minced , optional

condensed cream of mushroom soup, condensed cheese soup, milk, thick cut pork steaks, dried oregano, dried basil, salt and pepper to taste

butter, mushrooms coarsely chopped. chopped they measure 10 oz by volume. why are we told to dry wipe mushrooms clean if washed in water methinks they absorb too much . well, i hate dry wiping ... chasing tiny black dirt specks around the cap, so i wiped this batch clean with my fingers under a slow running tap. fast and easy. i shook the drips off and weighed them again. they gained less than 1 quarter of an oz. well, my wife and i already ate this batch, so it s too late for the iron chef to arrest me., flour, shredded cheddar cheese, worcestershire sauce, prepared yellow mustard, french bread , cut across into 3/4 inch thick rounds. (i made them 1 inch once and they were too thick.) i much prefer using sub sandwich buns. cut three buns into 20 slices. they make smaller pieces that are more convenient. slices end up being cut in half. too much putsy work., parsley flakes shaker, paprika shaker, pepper shaker

olive oil, butter, brown onion (sliced ), thyme leaves, brown sugar, balsamic vinegar, minute steaks (beef), french baguettes (small halved lengthwise), horseradish cream, cheddar cheese, rocket (baby leaves )

portabella mushrooms, pieces (grilled or broiled ), tomatoes, mayonnaise (can use low-fat or fat-free), fresh basil leaves, english muffins , sandwich-size, toasted

butter (or as needed), onion, chopped, sliced mushrooms, salt, pepper, pumpernickel bread, minced parsley

bacon, diced, chopped onions, chopped celery, garlic cloves, minced, chopped fresh mushrooms, ground chuck, soft fresh breadcrumbs, eggs, cola drink, bourbon, worcestershire sauce, ketchup, salt, fresh ground black pepper, light brown sugar, soy sauce, butter, all-purpose flour, chicken broth, salt, fresh ground black pepper, fresh lemon juice, texas toast thick bread, butter, eggs, thick slices tomatoes, mayonnaise, chopped fresh parsley

bacon slices, diced, chopped onion (1 large), chopped celery, garlic cloves, minced, chopped fresh mushrooms, ground chuck, soft, fresh breadcrumbs, eggs, cola soft drink, bourbon, worcestershire sauce, ketchup, salt, freshly ground pepper, light brown sugar, soy sauce, butter, all-purpose flour, chicken broth, salt, freshly ground pepper, fresh lemon juice, texas toast slices, butter, eggs, thick tomato slices, mayonnaise, chopped fresh parsley

russet potatoes , large, heavy whipping cream, cheddar cheese, shredded divided, fresh mushrooms, chopped, garlic salt, dried basil, dried oregano, bacon, cooked and crumbled, divided

jalapeno peppers, light cream cheese, old cheddar cheese, portobello mushroom caps, butter, smoked sea salt, ground black pepper

potatoes , cut into 1/4-inch slices, shredded cheddar cheese, condensed cream of mushroom soup, undiluted, paprika, pepper

onions, bread, peanut butter, vegetable oil or 2 tbsp olive oil

mayonnaise, dijon-style mustard, chopped fresh dill, mushrooms, sliced thin, olive oil, rye bread, toasted, cooked ham, swiss cheese, red onion, sliced thin

wala wala onion, sliced thickly, zucchini, sliced thickly, button mushrooms, cut in half, garlic bread or 1/2 loaf french bread, sliced horizontally, cheese (i used pepperjack), garlic cloves, fresh thyme, fresh rosemary, salt, pepper, olive oil

sourdough bread (or bread of choice), pesto sauce, mayonnaise, mozzarella cheese, tomatoes, sliced, red onion, sliced, eggplant, sliced and roasted (optional), sliced mushrooms, red bell pepper, sliced, garlic cloves

english muffins, halved, cheddar cheese, eggs, black pepper, feta cheese

canola oil, potato, grated, caramelized onions, reserved pork , from garlic and mustard pork roast, roughly chopped, recipe follows, kosher salt and freshly ground black pepper, spicy brown mustard, rye bread, toasted, shredded cheddar, spicy brown mustard, canola oil, chopped garlic, brown sugar, chopped fresh rosemary , plus 2 sprigs, pork shoulder , deboned, rolled and tied securely, skinless or skin-on, salt and freshly ground black pepper