225 cheddar jalapeno bread bread Recipes

water, salt, sugar, diced sharp cheddar cheese, chopped fresh jalapeno peppers, bread flour, yeast

warm water, salt, white sugar, cheddar cheese, chopped jalapeno peppers, bread flour, active dry yeast

sour cream, water, egg, all-purpose flour, salt, sugar, baking soda, grated sharp cheddar cheese, seeded and chopped fresh jalapeno peppers (about 3 peppers) or 2 tbsp canned diced jalapeno peppers, active dry yeast , for all bread machines

active dry yeast, warm water , plus, warm water, all-purpose flour , plus additional, all-purpose flour , for dusting, salt, olive oil, chopped fresh jalapenos , including seeds and ribs, coarsely grated extra-sharp cheddar cheese, grated parmigiano-reggiano cheese, egg, beaten with, salt

yeast, bread flour, salt, sugar, butter, milk, grated monterey jack , cheddar, or parmesan, fresh chopped or dry minced onion, jalapeno pepper, seeded and finely chopped

flour, grated cheddar cheese, canned jalapeno pepper, minced, sugar, salt, water (105 -115 ), active dry yeast, vegetable oil

cream-style corn, yellow cornmeal, buttermilk, corn oil, shredded cheddar cheese, eggs, jalapeno peppers, minced, salt, baking soda, butter

cornmeal, king arthur unbleached all-purpose flour, sugar, salt, baking soda, baking powder, garlic powder, egg, cream-style corn, shredded reduced-fat cheddar cheese, buttermilk, minced green onion, butter, melted, minced jalapeno pepper

all-purpose flour, shredded cheddar cheese, minced jalapeno peppers, white sugar, salt, water, active dry yeast, vegetable oil

sourdough bread, mayonnaise, extra-sharp cheddar cheese, shredded, pickled jalapeno peppers, chopped, pickled jalapeno juice, salt, pepper, paprika

cornmeal, shredded cheddar cheese, baking powder, salt, eggs, cream-style corn, buttermilk, vegetable oil, seeded jalapeno peppers

bacon strips, king arthur unbleached all-purpose flour, yellow cornmeal, sugar, baking powder, salt, eggs, buttermilk, vegetable oil, shredded cheddar cheese, chopped seeded jalapeno pepper

active dry yeast, granulated sugar, water (110of), all-purpose flour, shredded extra-sharp cheddar cheese, minced jalapeno pepper, salt, tabasco sauce, milk, eggs

jalapenos , cut in half lengthwise, olive oil, salt and freshly cracked black pepper, mascarpone cheese, shredded aged cheddar, country white bread, salted butter

butter, white or yellow cornmeal, salt, baking soda, fresh corn with 1/2 cup cream stirred into it, milk, olive oil, eggs, roasted, peeled , and chopped jalapeno peppers, grated sharp cheddar or jack cheese

jalapeno peppers, cream cheese fat free, fat free cheddar, egg beaters, bread crumbs

cornmeal, king arthur unbleached all-purpose flour, sugar, salt, baking powder, baking soda, garlic powder, cream-style corn, egg substitute, reduced-fat cheddar cheese, fat-free milk, chopped green onion, butter, melted, chopped seeded jalapeno pepper

recipe: awesome jalapeno popper dip, kitchen of deep south dish, prep time : 10 min |cook time: 30 min | yield: about 8 to 10 servings, bacon, cooked and crumbled, jalapeno peppers , ribs and seeds removed, chopped, green chilies, undrained, philadelphia cream cheese, mayonnaise, shredded cheddar cheese, grated parmesan cheese, butter, melted, dry bread or panko bread crumbs, combine the bread crumbs with the melted butter and sprinkle all over the top of the dip. return to the oven for another 5 to 10 minutes, or until lightly browned. sprinkle top with the reserved crumbled bacon, if desired. keep this on a hot plate if you can., serve with toast points , tortilla chips, triscuit crackers, or your favorite dipper., variation : substitute baconnaise spread for the mayonnaise., source : http://deepsouthdish.com