113696 cheddar crusted apple pie new Recipes

frozen puff pastry, thawed, cheddar cheese, grated (use old or sharp), fresh rosemary, chopped (optional), apples, peeled and sliced thin (mcintosh or granny smith are best), sugar (i use splenda ), all-purpose flour, cinnamon, apricot jam (choice of apricot, apple or peach, jam or jelly) (optional)

pie crust, apples, sugar, cornstarch, cinnamon, ground nutmeg, brown sugar, flour, soft butter, quick oats, cinnamon

cream cheese, softened, sugar, vanilla extract, graham cracker crust (9 inches), apple pie filling, ground cinnamon

pie shells for double-crust 9 pie, unbaked, water, cream of tartar, lemon , zest and juice, ritz crackers, sugar, butter or margarine, cinnamon

unbaked pie shell, unbleached flour, sugar, brown sugar , firmly packed, cinnamon, ground, butter, cooking apples (use a cooking apple such as granny smith s. core, peel and thinly), lemon juice, fresh, cupheddar cupheese , md, shredded,1 1/2 cup, unbleached flour, nutmeg, ground

butter, plain flour, mature cheddar cheese, finely grated, milk , for glazing, fresh sage, chopped, sweet potatoes, peeled and thinly sliced, onion, peeled and thinly sliced, vegetable oil, bramley cooking apple, peeled and sliced, chopped fresh sage, wensleydale cheese, cut into small cubes, creme fraiche

all-purpose flour, granulated sugar, baking powder, apple pie spice or ground cinnamon, salt, eggs, lightly beaten, apple juice or 1/2 cup and 1/2 cup milk, butter, melted , or cooking oil, vanilla, snipped dried apple or 1/2 cup chopped fresh apple, powdered sugar (optional), pure maple syrup, coarsely chopped walnuts or pecans, toasted (optional

apple pie filling, refrigerated pie crust, cooking oil, sugar, for sprinkling

ready made graham cracker pie crust (6 oz.), apple pie filling, cream cheese, softened, granulated sugar, lemon juice, vanilla extract, eggs, caramel syrup, pecan halves, toasted

dough for double pie crust, apples , pared, sliced thin (use tart ), sugar, brown sugar, flour, cinnamon, nutmeg, salt, heavy cream, butter

apple pie filling, graham cracker crust (9 inches), butter pecan ice cream, softened, caramel ice cream topping, chopped pecans, toasted

pie crust, apples, peeled, cored, and sliced, sugar, lemon juice, cinnamon, flour, butter, brown sugar, chopped nuts

butter, all- porpose flour, water, white sugar, brown sugar, gala apples, pie crusts, cinnamon, vanilla

cream cheese, softened, powdered sugar, vanilla, graham cracker crust (9 inches), apple pie filling, ground cinnamon

apples, cored, peeled and sliced, salt, sugar, molasses, butter bits, pie pastry for top only, ice cream, preheat oven to 450o.

all-purpose flour, plus more for dusting, sugar, fine sea salt, cold unsalted butter, cut into 1/2-inch cubes, grated sharp cheddar (about 5 oz), ice water , or more as needed, cornstarch, sugar, golden delicious apples, peeled, cored and thinly sliced, zest and juice of 1 lemon, fine sea salt, chilled unsalted butter, diced, beaten egg, for brushing

crusts for pie, cortland/ mcintosh apples, peeled, cored and sliced, honey , darker the better, dark brown sugar, crumbled, butter, chocolate chips (semi-sweet)

eagle brand sweetened condensed milk, not evaporated milk), chilled, applesauce, chilled, apple juice or apple cider, chilled, apple pie spice, crushed ice, apple wedges and peel strips (optional)