359230 cheddar cheese spring onion scones Recipes

all-purpose flour, baking powder, salt, garlic powder, ground red pepper, shredded extra-sharp cheddar cheese, chopped green onions, egg, lightly beaten, milk, butter, melted

milk, all-purpose flour, country crock spread, divided, cut-up cooked chicken breast, vegetables such as broccoli florets and red bell peppers, shredded low-fat cheddar cheese, divided, onion powder, panko bread crumbs

yeast, bread flour, nonfat dry milk powder, soft butter, salt, sugar, water, grated sharp cheddar cheese (at room temperature ), parmesan cheese, coarse black pepper

onion, chopped, butter, melted, eggs or 1 egg substitute, beaten, milk, self-raising flour , sifted, flat leaf parsley, fresh or 1 tsp dried parsley, salt , sifted, butter, tasty cheese or 1 1/2 cups cheddar cheese, grated, tomato sauce , cooking sauce

flour, baking powder, salt, sugar, sharp cheddar cheese, grated, onion, chopped, garlic cloves, minced, beer

jalapeno jack cheese, grated, cheddar cheese, grated, queso fresco, olive oil, sweet onions, large diced, ground coriander, ground cumin, hot sauce , to taste, salt and pepper, to taste, corn tortillas, olive oil, onion, diced, jalapeno, fine diced, minced garlic, chipotle chile in adobo, roasted tomato, chopped, stock or 1 1/2 cups water, cumin, coriander, oregano, cinnamon, salt and pepper, to taste

all-purpose flour, salt, cold butter, cut into bits, onion, sliced thin, butter, blue cheese, crumbled, half-and-half, eggs, beaten lightly, grated cheddar cheese, salt, pepper

milk, butter, uncooked quick-cooking grits, egg, lightly beaten, salt, pepper, sharp cheddar cheese, grated parmesan cheese, parsley sprig (to garnish )

penne , about 3 cups (may also use fusilli or rigatoni pasta in the same amount), bacon, tomatoes, drained, grated old cheddar cheese, green onions, thinly sliced, fresh ground black pepper

bacon, cooked and crumbled, potatoes (6 medium), butter, all-purpose flour, salt, pepper (to taste), evaporated milk, shredded cheddar cheese, green onions, thinly sliced

unsalted butter, leek, white and light green part only, carrot, peeled and cut into 1/2-inch dice, stalk celery, cut into 1/2-inch dice, salt & freshly ground black pepper, all-purpose flour, dry mustard, chicken stock or 4 cups prepared broth, bass ale or 12 oz newcastle ale, shredded sharp cheddar cheese, freshly grated parmesan cheese, cayenne pepper, worcestershire sauce, chopped fresh flat-leaf parsley

all-purpose flour, shredded cheddar cheese (can sub swiss or monterey jack cheese), fast-rising active dry yeast, milk, sugar, salt, eggs, milk (to top brush pastry), grated parmesan cheese (for pastry topping)

strong white flour, salt, fresh yeast, olive oil, water, cheddar cheese, grated, onion, finely diced

onion, chopped (i omitted the onions), butter, melted for cooking onions (corn oil), egg or substitute, beaten (2 if omitting milk), milk, self-raising flour , sifted, flat leaf parsley, fresh or 1 tsp dried parsley (or other herbs of your choice! i like to use basil, thyme, dill weed and oregano), salt , sifted, butter (2 tbsp corn oil), approx 1 1/2 cups tasty cheese or cheddar cheese, grated, approx 3/4 cup tomato sauce , cooking sauce

onion, diced, butter, all-purpose flour, chicken stock, cream, grated sharp cheddar cheese, green onions, salt and black pepper, to taste, cayenne pepper (optional)

red potatoes, vidalia or other sweet onion, cut into 1/4-inch-thick wedges, lemon pepper, salt, shredded cheddar cheese

puff pastry (i use frozen , but homemade is fine if you are a purist), unsalted butter, onions, finely chopped, double gloucester cheese or 1/2 lb cheddar cheese, grated, fresh parsley, chopped

cream cheese, shredded sharp cheddar cheese, dry mustard, chili grill salt, worcestershire sauce, hot sauce (optional) or cayenne, if you want (optional), toasted almond, ground