1130 cheddar cheese mashed Recipes

mashed potatoes (without added milk and butter), fat-free milk, shredded reduced-fat cheddar cheese, shredded reduced-fat swiss cheese, shredded parmesan cheese, chopped green onions, onion, chopped, salt, pepper, eggs, separated

mashed potatoes, parmesan cheese, eggs, slightly beaten, sharp cheddar cheese, grated

potatoes, onion salt, sour cream, butter, cheddar cheese or 1 cup colby cheese, grated

red potatoes, quartered, cream cheese, cubed, butter, cubed, half-and-half cream or milk, green pepper, chopped, green onions, thinly sliced, sliced pimientos, drained, salt, pepper, shredded cheddar cheese, divided, grated parmesan cheese, divided

head cauliflower, trimmed and cut into 1-inch pieces, cream cheese, dijon mustard, crumbled blue cheese, shredded sharp cheddar cheese, salt & freshly ground black pepper

white potatoes, peeled, chopped and cooked, sweet potatoes, peeled, chopped and cooked, chive & onion cream cheese, divided, sour cream, divided, salt, black pepper, parmesan cheese, shredded, divided, cheddar cheese, shredded, divided

russet potatoes, peeled, cut into large pieces, whipping cream, unsalted butter, cantal or white cheddar cheese, grated, gruyere cheese, grated

cubed peeled potatoes, water, milk, butter, softened, salt, pepper, frozen corn kernels, thawed & warmed, shredded cheddar cheese or 1 1/2 cups colby-monterey jack cheese, pre- cooked bacon, crumbled (optional)

potato, butter, milk (warm ), cheddar cheese, parmesan cheese, spring onion, ham, salt and pepper (to taste)

potatoes , made into mashed, cheddar cheese, milk, beaten eggs

potato, peeled, halved if large, carrots, peeled and sliced, swede, peeled and sliced (rutabaga), parsnips, peeled and sliced, unsalted butter, leeks, thinly sliced (white and lightest green part only), frozen green pea, thawed, cheddar cheese, grated (about 3/4 cup), parmesan cheese, grated (about 3/4 cup), salt, pepper

potato, peeled (we used a mixture of russets and yukon gold), fresh jalapeno, finely minced, carrot, peeled and finely grated, sour cream , to desired creaminess, cheddar cheese, grated (we used white cheddar cheese), monterey jack cheese, grated, white pepper , to taste, white corn kernels (fresh or frozen. i used leftoer roasted fresh corn kernels.)

russet potatoes, peeled and cut into 2 inch pieces, green cabbage, shredded, low-fat cream cheese, softened and cut into chunks, butter, cut into small pieces, green onion, chopped, bonnes herbs or 1/2 tsp other french herb seasoning mix, salt and pepper, cheddar cheese

yukon gold potatoes, peeled and cut into 3/4-inch chunks, light cream cheese, cut into pieces, at room temperature, shredded sharp cheddar cheese, milk, unsalted butter, salt and freshly ground pepper, chopped fresh chives

head cauliflower, cut into florets, cream cheese, butter, whole milk, sharp cheddar cheese, shredded, divided

whole wheat pasta (uncooked ), butter, extra-sharp cheddar cheese, grated, bean mix, drained & rinsed, tomato, diced, evaporated milk, sour cream, eggs, garlic cloves, mashed, parmesan cheese, wheat germ or 1/4 cup breadcrumbs, paprika

potatoes, shredded cheddar cheese, cream cheese, butter, milk, garlic powder, onion powder, pepper, salt, bacon, green onions

butter, bacon, sour cream, chives, cheddar cheese, mushrooms, peas, black olives, sun dried tomatoes, basil pesto sauce, feta cheese, artichoke hearts, fresh parmesan, salsa, jalapeno peppers, corn, pepper jack, ground beef crumbles