263816 cheddar biscuits fried eggs ham Recipes

apple, sliced, refrigerated biscuits, cheddar cheese, shredded, cinnamon sugar, pam butter-flavored cooking spray

biscuit/baking mix, shredded cheddar cheese, dried minced onion, milk, butter, melted, garlic powder

cubed cooked chicken, frozen broccoli and cheese sauce, condensed cream of chicken and mushroom soup, undiluted, condensed cream of chicken soup, undiluted, potatoes, cubed, chicken broth, sour cream, frozen peas, pepper, biscuit/baking mix, shredded sharp cheddar cheese, milk, butter, melted

ham steaks (1/2-inch thick ), milk, vegetable oil, divided, strong black coffee, pepper, hot biscuit

butter or 4 -6 tbsp oil, for frying, country ham, about 1/2 inch thick, green tomatoes, cored, sliced 1 1/2 inch thick , and soaked in milk, all-purpose flour, seasoned with, salt & freshly ground black pepper, sugar, reserved cooking fat, all-purpose flour, milk, salt & freshly ground black pepper, to taste

ham or 10 oz canadian bacon, butter, onion, finely chopped, flour, flour, white wine, milk, chicken broth, chopped parsley, salt and pepper

all-purpose flour, baking powder, salt, cold butter, diced, heavy cream, eggs, sharp cheddar cheese, diced, jalapeno peppers, minced, egg wash (1 egg beaten with 1 tsp. water)

eggs, salt, vegetable oil, uncooked medium shrimp, peeled, deveined , cut into 1/2-inchpieces, dry white wine, cornstarch, diced ham, sliced green onion, diced carrot, frozen peas, thawed, cooked rice (about 1 cup uncooked ), soy sauce, pepper, soy sauce

egg noodles, butter, flour, half-and-half, chicken broth, swiss cheese, grated, dry mustard, salt and pepper, to taste, cooked ham, diced, frozen peas, french-fried onions

eggs, diced ham or 8 oz ham, cubes, evaporated milk, salt, pepper, shredded mild cheddar cheese (more if you d like...depending upon your personal taste)

home style biscuits (1 can of bake and serve), honey smoked turkey breast , thin deli slices, shredded cheddar cheese

eggs, lightly beaten, corn or peanut oil, cold cooked rice, honey or sugar-cured ham (yielding 1/2 cup cubed ham), fresh or frozen peas or baby lima beans, coarse kosher salt, green and white scallions peanuts

all-purpose flour, baking powder, salt, eggs, separated, sugar, whole milk, unsalted butter, melted, vanilla extract, fully cooked ham steak (about 1/2-inch thick ), vegetable oil, fried eggs, sausage milk gravy , recipe follows, chopped chives, garnish

biscuit mix (such as bisquick), butter, granulated garlic, grated cheddar cheese, whole milk, butter topping (see directions, below )

eggs, whole milk, black pepper, by 1/2 inch italian bread torn into pieces (2 cups packed), cooked ham coarsely, sharp cheddar coarsely grated, scallions finely chopped

ground beef, barbecue sauce, tubes (4-1/2 oz each) refrigerated biscuits, shredded cheddar cheese

ham cooking juices, butter, all-purpose flour, more or less to taste, whole milk, salt and ground pepper, biscuits , for serving

fried cheese, vegetable oil as needed, bisquick baking mix, milk, egg, monterey jack , cheddar, american, swiss, or mozzarella cheese cut into 1-inch cubes, in a large frying pan heat 2 inches of oil to 375 degrees f. in mixing bowl, mix bisquick, milk, and egg and beat with hand beaters until smooth. dredge cheese cubes in bisquick, coating them lightly. insert round, wooden toothpicks into each cheese cube. dip cheese cubes into batter, covering them completely and fry several cubes at 1 time. turn them carefully to allow for even cooking. cook until they are golden brown, 1-2 minutes. drain on paper towels. serve.