61680 chateaubriand two chateau potatoes Recipes

potatoes, butter, mozzarella cheese, tomatoes, oregano, basil, grated parmesan cheese, melted butter

potatoes, peeled and chopped, chicken broth, onion powder, garlic, minced, sharp cheddar cheese, shredded (8 oz.), evaporated milk, pepper

potatoes, crispy cooked bacon, broken up, shredded cheddar cheese, onion powder, butter buds, crushed red pepper flakes, garlic powder, seasoning salt

potatoes, salt, eggs, lightly beaten, butter, softened, butter, softened, flour , plus as needed, farina, sweet plums, sugar cubes, fine dry breadcrumb

potatoes, peeled, olive oil, onion, sliced thinly, bacon, chopped fine, spinach leaves, shredded finely, eggs, milk, cheddar cheese, grated

potatoes , halved lengthwise and cut into 1/3 inch slices, vegetable oil, salt, lemon juice, scallions, minced, chat masala

potatoes , scrubbed unpeeled, water, olive oil, chopped onions, garlic cloves, minced, red peppers, diced, anaheim chilies, diced, soymilk or 1 cup low-fat milk, ground cumin, dried basil, garlic clove, minced, salt, pepper, scallion, chopped (optional), cilantro, chopped (optional)

potato, peeled,cut into 2 cm cubes, frozen peas , defrosted under hot water, oil, onion, finely chopped, bacon, diced, hard-boiled eggs, peeled,chopped roughly, mayonnaise, sour cream

potatoes, sliced, red onion, sliced thinly, bacon, cooked & crumbled, freshly grated parmesan-romano cheese mix, cream of mushroom soup, fresh thyme, salt and pepper, to taste

potatoes, peeled & cubed, whipping cream, butter, salt, pepper, onion, garlic clove, flour, beef broth, dijon mustard, dried thyme, fresh parsley, minced, divided, cooked pork, cubed

potatoes, peeled and quartered (about 1 lb.), onion, finely chopped, water, salt, milk, butter or 3 tbsp margarine, melted, all-purpose flour, minced fresh parsley, white pepper, shredded swiss cheese

potatoes, peeled & quartered, milk, ground beef, cooked and drained, onion, sauteed, shredded cheddar cheese, garlic powder , to taste, salt and pepper, to taste, butter, seasoned dry bread crumb

potatoes, frozen peas, minced onion, milk, heavy cream, salt and pepper, nutmeg, parsley

potatoes, sliced white and pale green part leeks, washed well and drained, butter, eggs, parmesan cheese, grated, gruyere cheese, coarsely grated (or you can use 1 full cup of either cheese), snipped fresh chives, minced fresh parsley, olive oil

potatoes, vegetable oil, eggs, chopped fresh parsley, salt, fresh ground black pepper

potatoes, onions, celery ribs, boiling water, salt, bay leaf, butter, milk or cream or chicken stock, salt and pepper, worcestershire sauce, parsley, chives

potatoes, peeled and thinly sliced, heavy cream, french onion soup mix, grated cheese, sliced almonds