241063 char veal dried beurre blanc sauce Recipes
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dry white wine, chopped shallots, whole black peppercorns and9 Moredry white wine, chopped shallots, whole black peppercorns, tarragon sprigs, butter, cut into small pieces, chopped fresh tarragon, halibut fillets, kosher salt, freshly ground black pepper, rosemary-garlic roasted potatoes, asparagus with lemon and pecorino12 ingredients
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dry white wine, chopped shallots and13 Moredry white wine, chopped shallots, chilled butter, cut into small pieces, grated lemon rind, kosher salt, divided, zucchini, yellow squash, orange bell pepper , cut into 1-inch pieces, red onion, cut into wedges, olive oil, divided, grape tomatoes, garlic cloves, thinly sliced, black pepper, divided, sea scallops, basil leaves15 ingredients
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veal cutlets, sliced into 1/2 in strips, all-purpose flour and12 Moreveal cutlets, sliced into 1/2 in strips, all-purpose flour, butter, olive oil, chopped onion, garlic cloves, minced, cremini mushrooms, thickly sliced, fresh lemon zest, finely chopped, lemon juice, dry white wine, heavy cream, paprika (optional), sea salt & freshly ground black pepper, chopped fresh parsley (to serve )45 min, 14 ingredients
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Veal Oscar With Hollandaise Sauceveal cutlets , flattened or pounded very thin and8 Moreveal cutlets , flattened or pounded very thin, fresh lemon juice, pepper, seasoned flour (your choice of seasonings), asparagus spears, cooked, crab legs, cooked,shells removed, egg yolks, butter, divided into 3 pieces, fresh lemon juice38 min, 9 ingredients
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Veal Rolls With Olive Sauceveal steak, bacon, breadcrumbs, egg, well beaten and9 Moreveal steak, bacon, breadcrumbs, egg, well beaten, onion, minced, salt, paprika, poultry seasoning or 1/2 tsp ground sage, lemon juice (fresh is best ), butter, flour, water, hot, black olives, drained and chopped1 hour , 13 ingredients
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Veal Rolls in Tomato Sauce---Braciole di Vitello (Mario Batali)veal, pounded to 1/4-inch thickness and13 Moreveal, pounded to 1/4-inch thickness, pine nuts , toasted in a 400 degree f oven 2 minutes and roughly chopped, currants, freshly-grated pecorino, prosciutto, cut into 1/8-inch dice, italian parsley leaves, coarsely chopped, garlic, crushed, salt and pepper, egg, extra-virgin olive oil, spanish onion, thinly sliced, pancetta, minced, san marzano tomatoes and their juices, crushed, red wine14 ingredients
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Veal with Mustard Cream Sauceveal cutlets, salt, black pepper, olive oil, divided and5 Moreveal cutlets, salt, black pepper, olive oil, divided, fat-free , less-sodium chicken broth, fat-free half-and-half, dijon mustard, lemon juice, chopped fresh parsley13 min, 9 ingredients
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Dried Cherry Cranberry Saucedried cherries, sugar, water and1 Moredried cherries, sugar, water, fresh or frozen cranberries, thawed10 min, 4 ingredients
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Pompano with Crabmeat and Citrus Beurre Blancdry white wine, minced shallots, fresh lemon juice and12 Moredry white wine, minced shallots, fresh lemon juice, whipping cream, eggs, whole milk, all purpose flour, salt, ground black pepper, skinless pompano fillets or other white fish fillets such as black cod or tilapia, olive oil, unsalted butter, cut into 1/2-inch cubes, grated lemon peel, fresh crabmeat , picked over, chopped fresh parsley15 ingredients
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Almond-Crusted Halibut With Beurre Blancdry white wine, cider vinegar, shallots and12 Moredry white wine, cider vinegar, shallots, thyme, finely chopped, bay leaf, creme fraiche, unsalted butter, cold cut into 10 pieces, chives, chopped fresh, fresh lemon juice, halibut fillets (each about 3/4 to 1 inch thick ), vegetable oil, unsalted butter, fine fresh breadcrumb, almonds, finely chopped blanched, egg, beaten lightly15 min, 15 ingredients
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Lemon-Dill Beurre Blancdry white wine (like chardonnay) and8 Moredry white wine (like chardonnay), shallot, finely diced (about 1/3 cup), unsalted butter, cold, cut into small cubes, fresh dill, chopped, lemon zest, finely grated, fresh lemon juice, more to taste, crushed red pepper flakes, kosher salt, fresh ground black pepper25 min, 9 ingredients
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Citrus Beurre Blancdry white wine, lemon juice, lime juice, orange juice and8 Moredry white wine, lemon juice, lime juice, orange juice, minced shallots, heavy cream, salt, white pepper, butter, white wine vinegar, extra-virgin olive oil, orange zest12 ingredients
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Saffron Beurre Blancdry white wine, shallots, coarsely chopped, bay leaf and6 Moredry white wine, shallots, coarsely chopped, bay leaf, thyme, heavy whipping cream, saffron, cold unsalted butter , cut into pieces, salt, freshly ground pepper9 ingredients
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Veal Scaloppine in Marinara Sauceolive oil, divided, butter, divided, onion, chopped and15 Moreolive oil, divided, butter, divided, onion, chopped, bell pepper, chopped, garlic clove, minced, tomato paste, water, dried thyme, dried basil, sugar, bay leaves, crumbled, crushed red pepper flakes (optional), salt, pepper, veal , scallopini (4 slices), all-purpose flour, egg, breadcrumbs1 hour 20 min, 18 ingredients
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Veal with Sherry-Mushroom Sauceolive oil, divided, veal cutlets (1/4 inch thick ) and10 Moreolive oil, divided, veal cutlets (1/4 inch thick ), presliced mushrooms, chopped onion, light butter, all-purpose flour, sugar, salt, freshly ground black pepper, low-salt beef broth, dry sherry, chopped fresh parsley13 ingredients
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