83189 char bao char bow dim bread pork Recipes

pork chops, bone in, about 1/2 inch thick, salt and pepper, mayonnaise (estimate depends on the chop size.), breadcrumbs (use flavored or not and this is also an estimate depending on size), oregano, garlic

thick pork chops, flour, egg, lightly beaten, water, dry breadcrumbs, oil

bisquick , original mix, crackers , saltines, crushed, egg, pork chops, boneless , loin, 1/2 inch thick, salt, pepper, water

pork chops, 3/4 inch thick, egg, beaten, salt, pepper, grated parmesan cheese, dry breadcrumbs, vegetable oil

yellow cornmeal, whole wheat flour, poultry seasoning, ground sage, onion powder, sugar, paprika, pork loin chops, 1/2 to 3/4 inches thick (the thicker the better, if thicker than 3/4 inch increase cooking time slightly), milk

pork chops, sour cream, garlic powder, dried basil, dried oregano, parmesan cheese (grated ), parmesan flavored breadcrumbs

bone-in pork chops, crushed corn flakes, eggs, beaten, milk

boneless pork chops, saltine crackers , 1/2 sleeve finely crushed, parmesan cheese, black pepper, salt, oregano, garlic powder, paprika, egg, water

boneless pork chops, italian seasoned breadcrumbs, onion soup mix, ranch dressing mix, water

milk, egg, lightly beaten, pork chops (1 inch thick ), crushed saltines, cooking oil

bisquick baking mix, saltine crackers, crushed (about 1/2 cup), seasoning salt, pepper, egg, water, boneless pork chops, 1/2 inch thick

pork chops, eggs, milk, chicken in a biscuit crackers, parmesan cheese, garlic powder, salt and pepper

pork chops , however many you want, eggs, enough to use for egg wash, cracker crumbs, enough to coat chops, vegetable oil , whatever kind you like

center-cut pork chops, eggs, italian style breadcrumbs, onion, chicken broth or 1 cup water, vegetable oil

ketchup, garlic clove, minced, fresh ginger, minced, soy sauce, worcestershire sauce, dry sherry, hot sauce, egg, dry breadcrumbs, plain, flour, pork loin (sliced into 4, 1/2-inch thick cutlets), vegetable oil

seasoned croutons, pork tenderloin , about 1 lb, mustard, good seasons caesar salad dressing mix, romaine lettuce, tomatoes, cut in half

egg, barbecue sauce, dry breadcrumbs, parmesan cheese, grated, dried oregano, lemon-pepper seasoning, onion salt, pork chops, bone in (3/4 inch thick )

four 1/2-inch-thick, bone-in, pork chops (about 1-1/2 lb), patted dry, flour for dredging, eggs, kosher salt, freshly ground black pepper, fresh sourdough bread crumbs, dried thyme, dried marjoram, dried basil, extra-virgin olive oil for shallow frying, lemon wedges, copyright 2001 television food network , g.p. all rights reserved