352805 chanterelles cream sauce red cabbage Recipes

olive oil, sliced red cabbage, minced garlic cloves, red pepper, sliced, onion, sliced, sesame oil, soy sauce, minced fresh ginger, mirin, sweet cooking seasoning, sesame seeds, scallion, sliced

head red cabbage (shaved ), scallions (sliced ), red wine vinegar, olive oil, sriracha sauce, salt

a 1-lb red cabbage, quartered, cored, and sliced very thin (about 6 cups), red onion , halved lengthwise and sliced very thin, sour cream, mayonnaise, minced fresh dill, fresh lemon juice

beets, sliced, butter, onion, finely chopped, garlic clove, minced, red cabbage, shredded, tomatoes, water, red wine vinegar, beef stock, sugar, dried dill, salt & pepper, sour cream (for garnish -optional)

beets, vegetable oil, butter, onion, finely chopped, garlic clove, minced, red cabbage, shredded, carrots, grated, tomatoes, chopped, water, beef stock, condensed, red wine vinegar, granulated sugar, dried dill weed, salt, pepper, fresh dill (to garnish ), sour cream or yogurt, to serve

red cabbage, cored and cut into very fine slices, sugar, onions, peeled, halved , than cut lengthwise into slivers, tb vinegar ( i use apple cider vinegar and apple balsamico ), water, tb caraway seed, salt, tb currant marmalade or cranberry sauce

onions, chopped, fennel bulbs, roughly chopped (optional), red cabbage, shredded, caraway seeds, tart eating apples or 1 large cooking apple, canadian bacon (optional), low-fat plain yogurt, hot creamed horseradish, sea salt, fresh ground pepper

whipping cream, lemon , juice of, salt, sugar, head red cabbage, tart apple , pared and diced, celery ribs, cut into short pieces

low carb red cabbage and apples, recipe by :the best slow cooker book ever, head red cabbage -- shredded, apples, seeded and chopped into small pieces, red wine vinegar, water, brown sugar, seasoned salt

millet, vegetable broth, onions, eggs, low-fat quark cheese (substitute cottage cheese), salt, pepper, freshly ground, red cabbage, acidic apple (i.e. boskop), clarified butter, fine mushroom camembert cheese (can substitute with cream cheese and sauteed mushrooms), heavy cream, milk, nutmeg, freshly grated, fat, for the casserole form

butter, onion, finely chopped, granny smith apples, peeled, cored, thinly sliced, chopped red cabbage (about 12 oz), caraway seeds, beef broth, dry red wine, balsamic vinegar, honey, sour cream, chopped fresh parsley

butter, onion, granny smith apples, peeled, cored, thinly sliced, chopped red cabbage, caraway seeds, beef broth, dry red wine, balsamic vinegar, honey, sour cream, chopped fresh parsley

chopped red cabbage, olive oil, chicken broth, orzo pasta (rice-shaped pasta), soy sauce, lemon slices, sliced scallion top

fresh orange juice (from about 1 large orange), fresh lime juice (about 2 medium limes), sesame oil, rice wine vinegar, molasses, fresh ginger, minced, tabasco sauce, five-spice powder, fresh cilantro, roughly chopped, salt & freshly ground black pepper, butter, brown sugar (light or dark ), pineapple, peeled and sliced into rounds about 1 inch thick - 8 rounds, head red cabbage, cored and cut into thin strips, carrots, shredded (about 2 medium carrots), scallion (white and green parts trimmed and thinly sliced )

head red cabbage, balsamic vinegar, pesto sauce, prepared, salt and pepper, to taste

olive oil, chopped garlic, chopped shallots, divided, red cabbage sliced, duck stock (liquid from the bones ), corn starch, salt, sugar, fresh lemon juice, cabernet sauvignon, real gold leaf, carrots , string beans, broccoli, zucchini (steamed), potatoes

walnuts, shallot, minced, head red cabbage, shredded, kosher salt, red wine vinegar, fresh lemon juice, dijon mustard, sugar, freshly ground pepper, extra-virgin olive oil, creme fraiche or heavy cream, stalks celery, thinly sliced, heads endive, trimmed

qt shredded red cabbage, apples, quartered & sliced thin, salt, brown sugar, vinegar, butter, mustard, sour cream, pepper to taste