141347 champagne lemon ginger sorbet Recipes
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lemons, unsalted butter, melted and14 Morelemons, unsalted butter, melted, light brown sugar , firmly packed, almonds, whole almond, gingerroot, peeled, coarsely chopped, butter, softened, granulated sugar, egg, vanilla extract, almond extract, all-purpose flour, baking powder, baking soda, salt, reduced-fat buttermilk45 min, 16 ingredients
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Lemon-Raspberry Sorbet Cake (Food Network Kitchens)unsalted butter, melted , plus softened butter for the pan and6 Moreunsalted butter, melted , plus softened butter for the pan, crushed chocolate wafer cookies (about 15 cookies), sugar, lemon sorbet, slightly softened, raspberry sorbet, slightly softened, bittersweet chocolate, finely chopped, heavy cream2 hour 25 min, 7 ingredients
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Sorbet a La Verveine - Homemade Lemon Verbena Sorbetgently packed fresh lemon verbena leaf (or substitute 16 ... and4 Moregently packed fresh lemon verbena leaf (or substitute 16 medium-size scented geranium leaves, such as old-fashioned rose or mabel gray lemon), superfine sugar, fresh lemon juice, cold water, fresh herb (optional herb additions , grind any of the following with the lemon verbena leaves and sugar, 1 cup s)2 hour , 5 ingredients
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Lemon Berry Napoleon Loafpepperidge farm puff pastry sheets and5 Morepepperidge farm puff pastry sheets, lemon sherbet or sorbet, softened, rapsberry sherbet or sorbet, softened, fresh or thawed frozen raspberries, sugar, fresh raspberries (optional)4 hour 50 min, 6 ingredients
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Strawberry Champagne Punchchampagne, chilled, ginger ale, chilled and1 Morechampagne, chilled, ginger ale, chilled, frozen strawberries, partially thawed5 min, 3 ingredients
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Champagne-Lemon Soupbrut champagne, sugar and2 Morebrut champagne, sugar, grated rind and juice of 1 medium lemon, egg yolks4 ingredients
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Champagne Carrots With Dillcarrot, thinly sliced, butter, beef stock, champagne and2 Morecarrot, thinly sliced, butter, beef stock, champagne, lemon juice, fresh, dried dill weed30 min, 6 ingredients
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Champagne Brie Fondue (Robert Irvine)cornstarch, kirsch, wheels) brie cheese, chilled and5 Morecornstarch, kirsch, wheels) brie cheese, chilled, garlic clove, halved, dry champagne, lemon juice, white pepper, baguette loaf, cut into cubes, with each cube having some crust20 min, 8 ingredients
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Lemon Pepper Sorbet (Emeril Lagasse)water, sugar, fresh lemon juice, lemon zest, lemon pulp and1 Morewater, sugar, fresh lemon juice, lemon zest, lemon pulp, cracked black pepper45 min, 6 ingredients
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Lemon-Mint Sorbetwhite sugar, water, mint, chopped, leaves lemon balm and2 Morewhite sugar, water, mint, chopped, leaves lemon balm, muscat wine, lemon juice15 min, 6 ingredients
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Lemon Verbena Sorbet (Emeril Lagasse)water, granulated sugar, chopped lemon verbena and1 Morewater, granulated sugar, chopped lemon verbena, lemon juice40 min, 4 ingredients
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Lemon Verbena Sorbetgently packed) lemon verbena leaves, superfine sugar and2 Moregently packed) lemon verbena leaves, superfine sugar, freshly squeezed lemon juice, cold water10 min, 4 ingredients
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Lemon-Basil Sorbetloosely packed fresh basil leaves , torn, sugar, water and2 Moreloosely packed fresh basil leaves , torn, sugar, water, light-colored corn syrup, fresh lemon juice (about 2 lb lemons)5 ingredients
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Lemon Sorbetto with Watermelon and Anisetteanisette (anise liqueur), sugar, chilled watermelon and3 Moreanisette (anise liqueur), sugar, chilled watermelon, chopped mint, lemon sorbetto (sorbet) or italian ice, garnish: mint sprigs15 min, 6 ingredients
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