12 champagne candied Recipes

  • Champagne-Limoncello Aperitifs with Candied Lemon Peel
    limoncello liqueur, chilled, sparkling wine, chilled and
    1 More
    limoncello liqueur, chilled, sparkling wine, chilled, candied lemon peel
    3 ingredients
  • Champagne Ginger Cocktail (Ted Allen)
    water, sugar, sliced ginger (about 2 oz), vodka, sugar and
    3 More
    water, sugar, sliced ginger (about 2 oz), vodka, sugar, lemon, sliced into wedges, candied ginger, cubed for garnish, chilled sparkling wine
    20 min, 8 ingredients
  • Candied Brussels Sprouts and Almonds With Amaretto Glaze
    brussels sprouts, cut in half and
    9 More
    brussels sprouts, cut in half, champagne or 1/2 cup apple juice mixed with 1 cup water, honey, almond liqueur or 1/2 cup amaretto, chili pepper flakes, cornstarch, mixed with, water, butter, almonds, crushed and toasted, salt
    15 min, 10 ingredients
  • Emeril's Spinach, Orange and Candied Almond Salad
    sugar , plus, sugar, water, almonds, sliced, oranges and
    9 More
    sugar , plus, sugar, water, almonds, sliced, oranges, champagne or 1/4 cup white wine vinegar, extra virgin olive oil, orange zest, salt , to taste, cayenne pepper, fresh baby spinach, washed and dried, celery, thinly sliced, red onion , thinkly sliced and cut into crescents, freshly ground cracked black pepper
    25 min, 14 ingredients
  • Champagne-Chocolate Sauce Champagne-Chocolate Sauce
    dark chocolate candy bars, finely chopped, butter and
    1 More
    dark chocolate candy bars, finely chopped, butter, champagne or sparkling wine
    10 min, 3 ingredients
  • Lemon Drop Champagne (Sandra Lee) Lemon Drop Champagne (Sandra Lee)
    lemonade frozen concentrate, thawed, extra-dry champagne and
    3 More
    lemonade frozen concentrate, thawed, extra-dry champagne, sparkling water, lemon, thinly sliced, lemon drop candies, crushed
    5 min, 5 ingredients
  • Blue Cheese Cheesecake with Baby Greens, Candied Walnuts and a Pear Vinaigrette (Emeril Lagasse) Blue Cheese Cheesecake with Baby Greens, Candied Walnuts and a Pear Vinaigrette (Emeril Lagasse)
    toasted bread crumbs, chopped toasted walnuts and
    24 More
    toasted bread crumbs, chopped toasted walnuts, unsalted butter, melted, good-quality blue cheese, at room temperature, cream cheese, at room temperature, eggs, garlic, minced, minced fresh rosemary, salt and freshly ground black pepper, pear vinaigrette , recipe follows, candied walnuts , recipe follows, firm-ripe pear, peeled, cored and cut into 1/4-inch thick slices, champagne vinegar, minced shallots, sugar, chopped fresh rosemary, freshly ground black pepper, dijon mustard, soy sauce, kosher salt, green onions, vegetable oil, unsalted butter, walnut halves, light brown sugar
    1 hour 40 min, 26 ingredients
  • Supposedly Nordstrom Berry Salad Supposedly Nordstrom Berry Salad
    shallot, quartered, garlic clove, dijon mustard, sugar and
    12 More
    shallot, quartered, garlic clove, dijon mustard, sugar, kosher salt, white pepper, champagne vinegar, blackberry, candied walnuts, canola oil, cooked chicken, strips (pre-packaged ), blue cheese, candied walnuts, raspberries, blackberry
    20 min, 16 ingredients
  • Sparkling Baby Cakes (Food Network Kitchens) Sparkling Baby Cakes (Food Network Kitchens)
    all-purpose flour, baking powder, fine salt and
    9 More
    all-purpose flour, baking powder, fine salt, eggs, room temperature, sugar, unsalted butter, melted, pure vanilla extract, milk, sugar, prosecco or champagne, sanding sugar or tiny candies, for decorating, equipment : 2 mini muffin tins, (to make 48 small cupcakes)
    40 min, 12 ingredients
  • Baby Greens With Fabulous Maple Salad Dressing Baby Greens With Fabulous Maple Salad Dressing
    fresh washed baby salad greens or a spring mix and
    18 More
    fresh washed baby salad greens or a spring mix, sliced fresh strawberries or seedless grapes halved. you may also like mandrin oranges., julienned carrots or grated carrots, sugar glazed pecans , walnuts or almonds, dressing, mayonnaise, champagne vinegar (or left over white wine), sugar, canola or vegetable oil, pure maple syrup, salt, whisk together or shake in a jar to emulsify., nuts , i usually make at least a cup and a half because of all the munching that goes on before the meal or by my husband, anytime!), candied nuts, pecans , almonds or walnuts or a mix, sugar, water, cinnamon or nutmeg (optional), place all ingredients in a heavy or iron skillet and cook over medium heat until the water evaporates and the nuts have a sugary appearance. pour onto a greased baking sheet and separate nuts quickly with a couple of forks. cool. store (yeah, right!) covered in the fridge or freeze.
    15 min, 20 ingredients




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