2251 chai scones Recipes

ajowan seeds, dried mint, whole cardamom pod, dried rose petals, whole fennel, whole cinnamon sticks, dried ginger, fine granulated sugar, pure vanilla extract

cinnamon stick, broken into pieces, cardamom seed, whole, peppercorns, fennel seed, allspice berries, water, milk, grated fresh ginger, sugar (to taste), darjeeling tea leaves, vanilla bean

all-purpose flour, baking powder, salt, cardamom, ginger, butter, softened, granulated sugar, vanilla extract, egg, milk, lemon juice, lemon zest, granulated sugar

brown sugar, ground cardamom, ground ginger, ground cinnamon, salt, eggs, egg yolk, pumpkin puree, half-and-half (i used 12 oz. can evaporated milk), unbaked 9-in pie crust

black tea bags, cinnamon, allspice, ground, water, milk, brown sugar , packed, french vanilla nondairy liquid coffee creamer

powdered sugar, unsweetened instant tea, powdered milk, non-dairy powdered coffee creamer, vanilla powdered coffee creamer, pumpkin pie spice, ground ginger, cinnamon, cardamom

water, black tea, cinnamon stick, milk, fresh gingerroot, sugar or honey, cardamom pods, black peppercorns, star anise, whole coriander seed

chai tea teabags, water, vanilla, brown sugar, orange-flavored cream soda, vanilla-flavored cream soda, milk, cinnamon stick, if desired

ground cinnamon, ground cardamom, ground nutmeg, semolina (80g or 2 2/3oz), dried apples (finely chopped 3 1/3 oz), low-fat milk (625ml or 20 fl oz), apples (peeled and sliced ), honey (yellow box recommended )

water, milk, sugar (u can adjust to your likeing), black tea, cardamom pods, cinnamon stick

black tea, cardamom seeds, cinnamon sticks (crushed ), granulated sugar, ground pepper, milk

water, chai tea teabags, sugar or 2 (1 g) packets splenda substitute, half-and-half cream or 1 cup milk, vanilla extract, cold water, knox unflavored gelatin, nutmeg (if you want before it is whipped.the dessert is good either way.) or 1 pinch allspice (if you want before it is whipped.the dessert is good either way.) or 1 pinch cinnamon (if you want before it is whipped.the dessert is good either way.)

low-fat milk, chai tea teabags, granulated sugar (you could substitute splenda), ground cinnamon, self-rising flour, chilled butter, cut into small pieces, powdered sugar (frosting )

boiling water, chai tea teabags, all-purpose flour, baking soda, salt, ground cinnamon, style fat free cream cheese, softened, butter, softened, granulated sugar, divided, light brown sugar, vegetable oil, fat-free buttermilk, egg whites, cream of tartar, powdered sugar

creme fraiche, apple cider, ground cinnamon, unsalted butter, chopped white onion, ground nutmeg, ground cinnamon, ground allspice, ground ginger, ground cardamom, butternut squash, cut in 1-inch cubes, chopped fennel, chicken broth, apple cider, whole milk, salt

butternut squash (cubed in 1-inch cubes , about 3.75 lb of squash), olive oil, salt, ground cinnamon, black pepper, ground ginger, ground cardamom, ground cumin, shallots, large (peeled and quartered ), onion, large (cut into 1-inch chunks ), water, brown sugar

chai tea mix (or use black tea or non-dairy milk), bittersweet chocolate, whole wheat flour, baking powder, baking soda, chocolate chips , of choice (optional)