54111 century english somerset cider honey Recipes

apple cider, honey, cream, cinnamon (how much you think you will use)

butter, dark brown sugar, black peppercorns, whole allspice berries, cinnamon sticks, apple cider, honey, vanilla extract, orange rind strips, lemon rind strips, applejack brandy

honey, orange juice, apple cider vinegar, white wine, worcestershire sauce, onion powder , or to taste, dried tarragon, dijon mustard, cut pork chops

honey, salad oil, heinz apple cider vinegar, dry mustard, hot mustard (optional), garlic powder, salt, whole garlic

honey, light brown sugar, cider vinegar, dijon mustard, paprika, pork tenderloin, salt, pepper

honey, soy sauce, cider vinegar, cornstarch, orange rind, grated, vegetable oil, garlic cloves, minced, fresh gingerroot, grated, sweet red pepper, seeded and diced, snow peas, shrimp, peeled and deveined, green onions, chopped, cooked rice or noodles

cider vinegar, liquid honey, soy sauce, garlic cloves, minced

cider vinegar, dijon mustard, honey, vegetable oil, salt , to taste

honey, peeled minced fresh ginger, fresh lemon juice, cider vinegar, low sodium soy sauce, dark sesame oil, grated orange rind, worcestershire sauce, garlic cloves, minced, boneless skinless chicken thighs , cut into bite-sized pieces (about 16 thighs), salt, black pepper, cornstarch, water, sesame seeds, toasted (optional)

butter, baby carrots, partially steamed, apple juice or 1 1/2 cups apple cider, honey, chopped fresh dill, salt, black pepper

honey, dijon mustard, cider vinegar, vegetable oil, salad greens, fresh mushrooms, sliced

honey, onion powder, orange juice, dried tarragon, cider vinegar, dijon mustard, white wine, worcestershire sauce, cut pork chops

honey, cider vinegar, dijon mustard, olive oil, onion powder, fresh ground black pepper

cornstarch, brown sugar, apple cider, honey, lemon juice, ground cinnamon, salt, ground allspice, butter

cinnamon sticks, pomegranate juice, apple cider, honey, tangerine slices (optional), cinnamon sticks (optional)

honey, malt or cider vinegar, dijon mustard, olive oil, salt, freshly ground black pepper, sea scallops (about 3/4-inch diameter), jumbo shrimp (1 to 1 1/4 lb), peeled and deveined

honey, salt, dry mustard, cider vinegar, lime juice, diced white onion, canola oil