315 century drunken somerset Recipes

  • Drunken Cranberry-Orange Relish
    whole valencia orange cut into eights and
    15 More
    whole valencia orange cut into eights, fresh cranberries washed and picked over, sugar, cointreau , triple sec, or grand marnier, salt, pasilla chile ground, ancho chile ground, chipotle chile ground, cayenne pepper ground, walnuts, red wine, vodka, black pepper coarsely ground, lemon juice, cinnamon ground, ginger ground
    15 min, 16 ingredients
  • Drunken Cheesy Bread
    butter for the pan, baguette , cut into 2-inch slices and
    5 More
    butter for the pan, baguette , cut into 2-inch slices, yellow onion, thinly sliced, sliced cooked ham, white wine, black pepper, grated gruyere
    7 ingredients
  • Drunken Stir-Fried Beef with Green Beans
    drunken paste, kosher salt, garlic cloves, minced and
    12 More
    drunken paste, kosher salt, garlic cloves, minced, minced bird chile or 2 1/2 tsp minced serrano chile, coarsely chopped galangal or peeled fresh ginger, chopped peeled fresh lemongrass, kaffir lime leaves, thinly sliced , or 1 tsp grated lime rind, flank steak, trimmed and cut into 1/4-inch strips, diagonally cut green beans, quartered cherry tomatoes, sugar, thai fish sauce, cider vinegar, thai basil leaves
    15 ingredients
  • Drunken Mushroom Gratins
    pinot noir or other dry red wine, dried morel mushrooms and
    9 More
    pinot noir or other dry red wine, dried morel mushrooms, butter, minced shallots, minced garlic, fresh cremini (brown ) or common button mushrooms, rinsed, trimmed, and thickly sliced, whipping cream, chopped fresh thyme leaves or 1 tsp. dried thyme, fresh lemon juice, kosher salt and freshly ground black pepper, shredded fresh asiago or jack cheese (about 6 oz.)
    11 ingredients
  • The Oxford Bishop: 19th Century Spiced Mulled Port Wine
    whole orange, brown sugar, ground cinnamon and
    6 More
    whole orange, brown sugar, ground cinnamon, ground mace or 1/2 tsp ground nutmeg, allspice, ground ginger, water, ruby port, orange , juice of
    35 min, 10 ingredients
  • 21st Century Macaroni and Cheese
    raw penne pasta, cooked and drained, egg, milk and
    11 More
    raw penne pasta, cooked and drained, egg, milk, garlic clove, onion, coarsely chopped, shredded shredded good quality extra-sharp cheddar cheese, cream cheese, crumbled, shredded gruyere cheese, hot red pepper flakes, salt, fresh ground black pepper, sweet hungarian paprika, unsalted butter, saltines, coarsely crumbled
    40 min, 14 ingredients
  • English 15th Century Poor Knights of Windsor  - Boozy Toast!
    day-old white bread, caster sugar, milk, sweet sherry and
    5 More
    day-old white bread, caster sugar, milk, sweet sherry, white wine, egg yolks, beaten, butter, ground cinnamon, strawberry jam or 4 tsp raspberry jam
    15 min, 9 ingredients
  • Twentieth Century
    gin, fresh lemon juice, wine (lillet) and
    1 More
    gin, fresh lemon juice, wine (lillet), light creme de cacao
    5 min, 4 ingredients
  • Drunken Sauce Drunken Sauce
    fresh tomatillos, husks removed and
    8 More
    fresh tomatillos, husks removed, pasilla chiles, stemmed, seeded, and chopped, garlic clove, minced, flat beer, vegetable oil, red or rice wine vinegar, dried oregano, salt, crumbled feta cheese
    9 ingredients
  • Drunken Rosemary Chicken with Basmati Rice Drunken Rosemary Chicken with Basmati Rice
    chicken thighs (2 3/4 to 3 lb. total ) and
    8 More
    chicken thighs (2 3/4 to 3 lb. total ), salt and fresh-ground pepper, garlic, peeled and thinly sliced, coarsely chopped fresh rosemary leaves or dried rosemary, chardonnay or other dry white wine, fat-skimmed chicken broth, precooked dried white rice, chopped green onions (including tops), rosemary sprigs, rinsed
    9 ingredients
  • Drunken Shrimp Overboard Drunken Shrimp Overboard
    st. george porter beer, toasted sesame oil and
    7 More
    st. george porter beer, toasted sesame oil, frozen lime juice concentrate, fish sauce, garlic, crushed, ground cardamom, red chili paste, shrimp, unpeeled, wooden skewers , soaked in water for several hours
    9 ingredients
  • Sixteenth Century Orange Chicken Sixteenth Century Orange Chicken
    skinless, boneless chicken breast meat - cubed and
    11 More
    skinless, boneless chicken breast meat - cubed, chicken stock, oranges, peeled and segmented, pitted prunes, pitted dates, dried currants, black peppercorns, ground mace, white sugar, rose water, white wine
    45 min, 12 ingredients
  • Turn of the Century Minted Devil's Food Layer Cake Turn of the Century Minted Devil's Food Layer Cake
    water, unsweetened cocoa powder, buttermilk and
    12 More
    water, unsweetened cocoa powder, buttermilk, peppermint extract, cake flour, baking soda, unsalted butter, room temperature, brown sugar, eggs, semisweet chocolate chips, whipping cream, dark corn syrup, semisweet chocolate, chopped, peppermint extract, fresh mint leaves
    15 ingredients
  • Twenty First Century Shrimp Cocktail Twenty First Century Shrimp Cocktail
    extra large shrimp (cleaned ), old bay seasoning and
    6 More
    extra large shrimp (cleaned ), old bay seasoning, garlic powder, onion powder, cayenne pepper, brown sugar, extra virgin olive oil (drizzle), sharp & creamy mustard (optional)
    8 min, 8 ingredients
  • Cheddar Cheese Log for the 21st Century Cheddar Cheese Log for the 21st Century
    cream cheese, shredded sharp cheddar cheese, dry mustard and
    4 More
    cream cheese, shredded sharp cheddar cheese, dry mustard, chili grill salt, worcestershire sauce, hot sauce (optional) or cayenne, if you want (optional), toasted almond, ground
    5 min, 7 ingredients
  • 15th Century Dalmatian Braised Tuna (Pasticada Od Tune) 15th Century Dalmatian Braised Tuna (Pasticada Od Tune)
    olive oil, onions (4 ), garlic cloves, red wine, vinegar and
    5 More
    olive oil, onions (4 ), garlic cloves, red wine, vinegar, tuna fillets, nutmeg (grounded ), fish stock, prunes (10 pieces), grapes (red , 10 pieces)
    50 min, 11 ingredients
  • Make Your Own Mincemeat (From an 18th Century Recipe) Make Your Own Mincemeat (From an 18th Century Recipe)
    lean ground beef (top round or chuck), water and
    17 More
    lean ground beef (top round or chuck), water, shredded peeled apples, diced candied lemon peel, diced candied orange peel, citron, raisins (seeded or seedless ) or 1 lb dried currant, orange , juice and rind of, grated, lemon , juice and rind of, grated, ground beef suet, all skin removed, dark brown sugar, salt, ground allspice, cinnamon , cloves, coriander, mace, nutmeg, bourbon or 1 cup brandy, rum or 1 cup sherry wine
    30 min, 19 ingredients
  • 18th Century Scottish Whim Wham  - Brandy and Sherry Trifle 18th Century Scottish Whim Wham - Brandy and Sherry Trifle
    butter, blanched almonds, sugar and
    6 More
    butter, blanched almonds, sugar, trifle sponge cake fingers, sweet sherry, brandy, orange , juice and rind of, finely grated large, fresh double cream, plain yogurt
    40 min, 9 ingredients




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