92 center pork grill Recipes

soy sauce, vegetable oil, honey, fresh lime juice, powdered ginger, garlic clove, smashed, center-cut pork chops (about 1 3/4 lb.), scallions, chopped

kosher salt, sugar, grade b maple syrup, dijon mustard, hot red pepper flakes, juniper berries, fresh rosemary, chopped, chopped fresh thyme, garlic , smashed, chopped fresh ginger, water, center-cut pork loin chops, 1 1/2 inches thick, fresh ground black pepper, vegetable oil, for grilling

soy sauce, ground ginger, minced garlic, center-cut pork chops, 1 1/2-inch, thick, brown sugar, honey, sesame oil

lean pork chops , center cut, 1/2 thick, water, vinegar, onions, minced, worcestershire sauce, sugar, pepper, chili powder, dry mustard, garlic powder, ground red pepper, hot sauce, vegetable oil cooking spray

lemon juice, honey, worcestershire sauce, garlic, minced, dried basil, center-cut pork chops, 1/2-inch thick, salt and ground black pepper to taste

cumin seeds, brown sugar, hot smoked paprika, salt, freshly ground black pepper, boneless center-cut pork chops

water, dark lager beer, coarse salt, dark brown sugar, mild-flavored (light) molasses, ice cubes, thick center-cut bone-in pork chops, garlic cloves, minced, coarsely ground black pepper, salt, dried sage leaves

water, lager beer, kosher salt, dark brown sugar, molasses, ice cube, thick center-cut pork loin chops, minced garlic, fresh coarse ground black pepper, dried sage

peach preserves (can use any other drupe-type fruit preserves), red wine vinegar, minced) fresh thyme (2049) or 1/4 tsp rubbed dried thyme, cayenne pepper, fresh peaches or 16 oz frozen sliced peaches, dijon mustard, center-cut pork chops , net form 21.2 oz bone-in fresh, salt and pepper

brown sugar, cider vinegar, ground cumin, ground red pepper, butterflied center-cut pork loin chops

white wine, apricot preserves, chopped fresh thyme leaves, salt, bone-in center-cut pork chops (about 3 lb.), vegetable oil

dried bay leaves, peppercorns, cracked *, plus 1/2 tsp. ground pepper, dry white wine such as sauvignon blanc, kosher salt, light brown sugar, zest of 2 lemons, divided, bone-in center-cut pork rib chops (3 1/2 lbs. total ) with bones frenched* if you like, extra-virgin olive oil, coarsely chopped fresh thyme leaves and small, tender sprigs

orange juice, reduced-sodium soy sauce, olive oil, minced fresh rosemary, green onions, sliced, thick-cut boneless center cut pork chops

dark molasses, balsamic vinegar, extra virgin olive oil, fresh rosemary, leaves finely chopped, navel orange , zested, thick boneless center cut pork chops, montreal brand steak seasoning, coarse salt, pepper

peach preserves (can use any other drupe-type fruit preserves), red wine vinegar, fresh thyme, minced or 1/4 tsp dried thyme, rubbed, cayenne pepper, ground or 1/8 tsp dried pepper, any type ground, frozen sliced peaches (or same type of drupe fruit as preserves above), dijon mustard, pork rib chops or 4 center-cut pork chops, salt and pepper

lean center-cut pork chops (3/4-inch thick ), unsweetened pineapple juice, reduced sodium soy sauce, garlic, minced, vegetable oil cooking spray

water, sugar, kosher salt, chopped fresh tarragon, grated lemon rind, fresh lemon juice, bone-in center-cut pork chops (about 1/2 inch thick ), freshly ground black pepper

orange juice, reduced sodium soy sauce, olive oil, minced fresh rosemary, green onions, sliced, thick-cut boneless center cut pork chops