92487 celery soup rich tasting cal Recipes

chicken stock, celery, coarsely chopped, carrots , julienned, onions, chopped, all-purpose flour, salt, ground white pepper, hot milk, margarine

cubed cooked ham, chopped onion, butter, potatoes, peeled and diced, chicken broth, prepared dijon-style mustard, milk, condensed cream of celery soup, garlic powder, seasoning salt, salt-free seasoning blend

olive oil, onion, chopped, chopped celery, white potatoes, peeled and cubed, red wine, lemon juice, bay leaf, carton chicken broth, chopped fresh thyme, chopped fresh basil, chopped fresh parsley, salt and pepper to taste

red potatoes, diced with peel, onion, chopped, condensed cream of celery soup, cubed cooked ham, butter beans, drained, ground cumin , or to taste, ground coriander , or to taste

cucumbers, sliced green onion, butter, red wine vinegar, chicken broth without fat, avocado (or cream of celery soup for thickening), corn starch, salt to taste, dried tarragon or basil, fat free sour cream, chopped fresh parsley

fresh broccoli, cut into bite size pieces, chicken broth, skim milk, condensed cream of celery soup, cornstarch, cold water, shredded cheddar cheese

leek (white and pale green parts only), chopped (1/2 cup), chopped celery (about 12 ribs), onion, chopped (1 cup), olive oil, boiling potato, peeled and chopped (1/2 cup), water, salt, cayenne

leek (white and pale green parts only), chopped, russet (baking) potato, chopped shallot, unsalted butter, olive oil, chinese celery (1 1/2 lb total), top leaves discarded and stalks cut into 2-inch pieces, dry white wine, chicken stock or low-sodium chicken broth (32 fl oz), heavy cream, salt, black pepper, thick) diagonal baguette slices, extra-virgin olive oil, kosher salt to taste, garnish: fresh chinese parsley leaves or flat-leaf parsley leaves

chopped onion, garlic cloves, minced, bay leaf, dried thyme, crumbled, unsalted butter, sliced celery, carrots , slice thin, canned or vacuum-packed whole chestnuts, rinsed, drained well, and patted dry if using canned, boiling potato (about 1/2 lb), chicken broth, sour cream as an accompaniment

sliced green onion, chopped onion, chopped celery & leaves, butter or 1 1/2 tbsp margarine, melted, water, chicken broth, potato, peeled and diced (1 cup), brie cheese, milk, salt, white pepper, dried marjoram

potatoes, stalks celery, thinly sliced, green onions, sliced, butter, chicken broth (i use veg.), water (use chicken broth can), lemon juice, spinach leaves, stemmed and coarsely chopped, slivers fresh lemon rind, black pepper, salt, french bread, butter, grated parmesan cheese, paprika

celery, sliced 1/4-inch thick, water chestnuts, cream of mushroom soup, butter, crushed ritz cracker, almonds

chopped celery, chopped onion, water, milk, flour, pepper, margarine

celery root (celeriac, about 1 lb), peeled and cut into rough 1-inch chunks, milk , 1, salt , kosher plus more to taste, chicken stock, preferably low sodium, blue cheese , plus more for garnish if desired, freshly squeezed lemon juice

water, chopped celery, chopped onion, caraway seeds, low-fat (1 1/2%) buttermilk

fresh broccoli, cut into bite size pieces, chicken broth or 4 cups vegetable broth, milk (2% or whole works best), condensed cream of celery soup (cream of chicken also works nicely), cornstarch, cold water, cheddar cheese, shredded, carrot, shredded (optional)

butter, diced celery, diced onion, chicken stock cubes, plain flour, low-fat milk or 2 cups skim milk, freshly ground black pepper