121079 celery salad with walnuts dates and pecorino Recipes
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walnut halves, and pieces and8 Morewalnut halves, and pieces, dates, pitted and roughly chopped (i used medjool), barberries (optional-but it gives the cookies a little bit of color and an interesting contrast of flavors), grapeseed oil (increased from 1 tsp. the mixture required more in serving to form into a ball.), vanilla extract (reduced from 1 1/2 tsp), ground cinnamon, ground cardamom, orange blossom water, sea salt18 min, 9 ingredients
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butter, shallots, chopped, celery ribs, chopped and9 Morebutter, shallots, chopped, celery ribs, chopped, garlic clove, crushed, all-purpose flour, vegetable stock or 2 1/2 cups chicken stock, milk, blue stilton cheese (plus extra to garnish ) or 1 1/2 cups dolcelatte (plus extra to garnish) or 1 1/2 cups gorgonzola, crumbled (plus extra to garnish), walnut halves, roughly chopped, plain yogurt, salt & freshly ground black pepper, to taste, celery leaves, chopped (to garnish )27 min, 12 ingredients
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Walnut-Date Barsyellow cake mix, brown sugar, eggs and3 Moreyellow cake mix, brown sugar, eggs, butter or margarine, melted, chopped dates, divided, chopped walnuts or pecans, divided6 ingredients
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Walnut-Date Barsyellow cake mix, brown sugar, eggs and3 Moreyellow cake mix, brown sugar, eggs, butter or margarine, melted, chopped dates, divided, chopped walnuts or pecans, divided6 ingredients
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Walnut Date Loafchopped dates, boiling water, vegetable oil, brown sugar and6 Morechopped dates, boiling water, vegetable oil, brown sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, chopped walnuts15 min, 10 ingredients
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Rouget on Celery Root Salad with Walnuts and Olivescelery root , about 1 lb, walnuts and9 Morecelery root , about 1 lb, walnuts, good black olives pitted, sherry wine vinegar, extra virgin olive oil, kosher salt, freshly ground pepper, rouget about 12 oz each, scaled and filleted, score the skin, flour for dredging the fish, clarified butter to cook the rouget, salt and pepper1 hour 10 min, 11 ingredients
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Walnut Pesto Broiled Cornish Hens (Food Network Kitchens)flat-leaf parsley leaves, walnuts, grated pecorino cheese and7 Moreflat-leaf parsley leaves, walnuts, grated pecorino cheese, extra-virgin olive oil, plus more for pan, grated lemon zest, garlic, kosher salt and freshly ground pepper, cornish hens, halved (or 4 whole chicken legs), lemons , for serving, potatoes , for serving40 min, 10 ingredients
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Celery Walnut Stuffingstale bread, cubes, cornbread , crumbs, chicken stock and10 Morestale bread, cubes, cornbread , crumbs, chicken stock, beaten eggs, butter or 1 cup margarine, chopped onion, chopped parsley, salt, sage (optional), pepper, chopped celery, chopped walnuts, chopped pimiento12 min, 13 ingredients
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Walnut Parmesan Endive (Appetizer)curshed garlic (fresh ), salt, mayonnaise, olive oil and6 Morecurshed garlic (fresh ), salt, mayonnaise, olive oil, lemon juice, chopped fresh parsley, chopped celery, roasted walnut, parmesan cheese, cut into small cubes, head endive (the amount it up to your discretion)25 min, 10 ingredients
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