175523 celery root watercress salad mustard seed Recipes
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panko, unsalted butter (1/2 stick), melted and10 Morepanko, unsalted butter (1/2 stick), melted, chopped walnuts, chopped italian parsley, fresh thyme leaves, kosher salt, heavy cream, butternut squash (about 3 lb), peeled, cut in half, and seeded, celery root , also known as celeriac (about 1 lb), peeled and cut in half, unsalted butter, white onion, thinly sliced35 min, 13 ingredients
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leeks (3/4 lb), white and pale green parts only and11 Moreleeks (3/4 lb), white and pale green parts only, bacon slices (2 oz), olive oil, celery root, peeled with a knife and cut into 1/2-inch pieces, water, reduced-sodium chicken broth, granny smith apple, celery rib, very thinly sliced on a long diagonal (1/2 cup), inner celery leaves, salt, black pepper, half-and-half1 hour 15 min, 12 ingredients
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Celery Root Remoulade (Melissa d'Arabian)egg yolk, lemon juice, dijon mustard, vegetable oil and5 Moreegg yolk, lemon juice, dijon mustard, vegetable oil, pickle relish, capers, chopped fresh parsley, kosher salt and freshly ground black pepper, celery root30 min, 9 ingredients
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Classic Celery Root Remoulade (Emeril Lagasse)celery root (celeriac), 12 to 16 oz, salt, lemon juice and8 Morecelery root (celeriac), 12 to 16 oz, salt, lemon juice, dijon mustard, water, olive oil, red wine vinegar, freshly ground white pepper, chopped mixed soft herbs , such as parsley, chives, thyme, marjoram, minced gherkins, minced drained capers20 min, 11 ingredients
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Rouget on Celery Root Salad with Walnuts and Olivescelery root , about 1 lb, walnuts and9 Morecelery root , about 1 lb, walnuts, good black olives pitted, sherry wine vinegar, extra virgin olive oil, kosher salt, freshly ground pepper, rouget about 12 oz each, scaled and filleted, score the skin, flour for dredging the fish, clarified butter to cook the rouget, salt and pepper1 hour 10 min, 11 ingredients
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Celery Root And Squash Gratin With Walnut-thyme St...panko, unsalted butter (1/2 stick), melted and10 Morepanko, unsalted butter (1/2 stick), melted, chopped walnuts, chopped italian parsley, fresh thyme leaves, kosher salt, heavy cream, butternut squash (about 3 lb), peeled, cut in half, and seeded, celery root , also known as celeriac (about 1 lb), peeled and cut in half, unsalted butter, white onion, thinly sliced35 min, 13 ingredients
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Celery Root and Fennel Remouladeshredded peeled celeriac (celery root) and9 Moreshredded peeled celeriac (celery root), shredded fennel bulb, fresh lemon juice, reduced-fat sour cream, creole mustard, canola oil, salt, freshly ground black pepper, chopped green onions, chopped fresh parsley10 ingredients
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Celery Root Soupfiltered water, chopped celery root, chopped celery and10 Morefiltered water, chopped celery root, chopped celery, extra virgin olive oil, freshly squeezed lemon juice, celtic sea salt and freshly ground pepper, celery root, freshly ground coriander, olive oil, thick slices eggplant, rice wine vinegar, fresh basil leaves, chopped, garlic , smashed13 ingredients
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Chilled Cream Of Celery Root Soupcelery root or 1 large (2 lb), buttermilk, salt and2 Morecelery root or 1 large (2 lb), buttermilk, salt, white pepper, chopped chives or 1/2 cup green onion top27 min, 5 ingredients
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Celery Root Bisque With Sauteed Lobsterolive oil, diced onion, diced parsnips or 1/2 cup carrot and16 Moreolive oil, diced onion, diced parsnips or 1/2 cup carrot, diced celery, minced shallot, garlic, peeled roughly chopped celery root, chicken stock, salt, cayenne pepper, cream, chopped fresh parsley leaves, lobsters (or 2 frozen tails ), unsalted butter, minced shallot, minced garlic, salt, lemon juice, chopped celery leaves1 hour 15 min, 19 ingredients
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Celery Root Bisque with Duck Confit and Cracklingsduck leg confit (about 1/2 lb) if desired and7 Moreduck leg confit (about 1/2 lb) if desired, a 1 1/2-lb celery root (sometimes called celeriac), shallots (about 6 large), celery ribs, unsalted butter, water, fresh lemon juice , or to taste, chilled heavy cream if desired, or to taste8 ingredients
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Seafood in Celery Root and Lovage Brothcelery root (sometimes called celeriac), peeled with a kn... and15 Morecelery root (sometimes called celeriac), peeled with a knife and cut into 1/2-inch pieces (1 1/3 cups), fresh lovage sprigs, coarsely chopped , or 1/4 cup coarsely chopped tender inner leaves from celery ribs, table salt, water, unsalted butter, oyster mushrooms, trimmed, diced (1/3-inch) fennel bulb (sometimes called anise; 5 oz), diced (1/3-inch) sweet onion such as vidalia or walla walla (2 1/2 oz), dry white wine, heavy cream, sea scallops (1lb ), tough muscle removed from side of each if necessary, jumbo shrimp (10 to 15 per lb ), peeled, shucked kumamoto oysters in their liquor, coarsely ground black pepper, coarse sea salt to taste, garnish: fresh lovage or celery leaves, chopped1 hour , 16 ingredients
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Celery Root Bisque With Thyme Croutonsbutter, celery, chopped and6 Morebutter, celery, chopped, shallot, coarsely chopped (2 lbs. celery roots (celeriac), russet potatoes, peeled , cut into 1-inch pieces, low sodium chicken broth , low-salt, minced fresh thyme, whipping cream, chopped fresh thyme40 min, 8 ingredients
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Celery Root Bisque with Sauteed Lobster (Emeril Lagasse)olive oil, diced onion, diced parsnip , or carrot and10 Moreolive oil, diced onion, diced parsnip , or carrot, diced celery, minced shallot, garlic, peeled, roughly chopped celery root, chicken stock, salt, cayenne pepper, cream, chopped fresh parsley leaves, recipe sauteed lobster , recipe follows1 hour 20 min, 13 ingredients
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