5027 cedar plank loin Recipes

  • Pepper-Honey Cedar Plank Salmon
    untreated cedar planks, pineapple juice, soy sauce and
    11 More
    untreated cedar planks, pineapple juice, soy sauce, white vinegar, lemon juice, olive oil, honey, brown sugar, ground black pepper, cayenne pepper, paprika, garlic powder, skinless, boneless salmon fillets, salt and pepper to taste
    45 min, 14 ingredients
  • Canadian Cedar Planked Salmon
    untreated cedar plank, salmon, extra virgin olive oil and
    3 More
    untreated cedar plank, salmon, extra virgin olive oil, red onion, chopped, lemon, sliced, black peppercorns, crushed
    40 min, 6 ingredients
  • Trishie's Cedar Plank Cod
    untreated cedar plank, dried rosemary, dried parsley and
    6 More
    untreated cedar plank, dried rosemary, dried parsley, garlic salt, salt, honey, butter, melted, cod fillets, olive oil
    30 min, 9 ingredients
  • Grilled Cedar Plank Salmon With Lemon-Dill Topping
    fresh salmon fillets (about 6-oz each), seasoning salt and
    7 More
    fresh salmon fillets (about 6-oz each), seasoning salt, black pepper, fresh dill (or to taste or use dried dill), fresh parsley, lemon juice, oil, black pepper, white salt (optional)
    9 hour 15 min, 9 ingredients
  • Ramps and Hake Grilled on a Cedar Plank
    hake or 1 lb cod, fresh ramps (or wild leeks), olive oil and
    3 More
    hake or 1 lb cod, fresh ramps (or wild leeks), olive oil, salt, fresh ground black pepper, garlic clove
    12 min, 6 ingredients
  • Loin of Pork with Green Peppercorns (Ina Garten) Loin of Pork with Green Peppercorns (Ina Garten)
    pork loin, bone in , frenched and tied (about 5 lb, 10 bo... and
    10 More
    pork loin, bone in , frenched and tied (about 5 lb, 10 bones), good olive oil, dijon mustard, divided, whole-grain mustard, divided, ground fennel seed, kosher salt, freshly ground black pepper, all-purpose flour, good white wine, homemade chicken stock , recipe follows, or canned broth, green peppercorns in brine, drained
    1 hour 30 min, 11 ingredients
  • Venison Loin with Chocolate Infused Sauce Venison Loin with Chocolate Infused Sauce
    venison loin , or substitute lamb loin, red wine and
    12 More
    venison loin , or substitute lamb loin, red wine, bay leaves, thyme , plus more for garnish, venison stock (or beef stock), semisweet dark chocolate chips, salt and freshly ground pepper, pecans, toasted and chopped, honey, olive oil, chanterelles, cleaned and sliced, garlic, sliced, braising greens, fresh lemon juice , plus more to taste
    1 hour 20 min, 14 ingredients
  • Salmon BBQ'd on a Cedar Plank With Maple Syrup Salmon BBQ'd on a Cedar Plank With Maple Syrup
    salmon fillets, with skin on and
    11 More
    salmon fillets, with skin on, coarse salt , to sprinkle on cedar boards, extra virgin olive oil, coarse salt , to sprinkle on salmon, granulated garlic powder, fresh dill weed, chopped or 2 tbsp dry dill weed, green onions or 4 large scallions, chopped into small pieces, fresh lemon , juice of, for sprinkle on salmon filets, freshly ground coarse black pepper, lemon, sliced very thin, to layer on salmon filets, pure maple syrup, lemons, cut into wedges
    35 min, 12 ingredients
  • West Coast Dry Rub With Salmon West Coast Dry Rub With Salmon
    salt, brown sugar, black pepper, garlic powder, basil and
    4 More
    salt, brown sugar, black pepper, garlic powder, basil, paprika, tarragon, salmon (or steelhead trout), cedar plank , soak for a minimum of 1 hour
    30 min, 9 ingredients
  • Deep Fork Cedar Plank Salmon Deep Fork Cedar Plank Salmon
    salmon fillets, garlic cloves, chopped and
    4 More
    salmon fillets, garlic cloves, chopped, gingerroot, chopped, dijon mustard, brown sugar, horseradish
    30 min, 6 ingredients
  • Baked (Or Grilled) Cedar-Plank Salmon (Real Simple) Baked (Or Grilled) Cedar-Plank Salmon (Real Simple)
    salmon fillets, with skin on, light brown sugar and
    3 More
    salmon fillets, with skin on, light brown sugar, canola oil, dried thyme, cayenne pepper
    1 hour 15 min, 5 ingredients
  • Salmon Marinade for Cedar Planks Salmon Marinade for Cedar Planks
    salmon fillet, olive oil, sesame oil and
    7 More
    salmon fillet, olive oil, sesame oil, white wine or 3 tequila, soy sauce, brown sugar, ginger, cayenne powder, lime juice, fresh ground pepper
    48 min, 10 ingredients
  • Smoked Brie With Roasted Peppers & Garlic Smoked Brie With Roasted Peppers & Garlic
    wheel double creme brie cheese, garlic, minced and
    8 More
    wheel double creme brie cheese, garlic, minced, extra virgin olive oil, green onions, white part only, finely chopped, roasted red peppers, drained and diced, dried thyme or 2 tbsp fresh thyme, balsamic vinegar, well-aged, cracked black pepper, coarse kosher salt, cedar plank , soaked in hot water for 1 hour
    30 min, 10 ingredients
  • Salmon With Honey-Lime Dressing Salmon With Honey-Lime Dressing
    lime juice, rice vinegar, dijon mustard, honey and
    9 More
    lime juice, rice vinegar, dijon mustard, honey, chopped fresh chives, kosher salt, garlic powder, black pepper, cayenne pepper, extra virgin olive oil, salmon fillet, with skin 2 1/2 - 3 lb (or equivalent of indiivdual size salmon fillets), salt and pepper, cedar plank
    40 min, 13 ingredients
  • Alder Roasted King Salmon with Wild Fennel Pollen (Bobby Flay) Alder Roasted King Salmon with Wild Fennel Pollen (Bobby Flay)
    king salmon, filleted into 2 halves with the skin on and
    9 More
    king salmon, filleted into 2 halves with the skin on, brown sugar, kosher salt, water, anise flavored liqueur, extra virgin olive oil, wild fennel pollen or ground fennel seed, kosher salt, fresh ground black pepper, alder or cedar planks
    30 min, 10 ingredients
  • Alder-Planked Salmon with Egg Sauce (Michael Chiarello) Alder-Planked Salmon with Egg Sauce (Michael Chiarello)
    dry mustard powder, salt, freshly ground black pepper and
    16 More
    dry mustard powder, salt, freshly ground black pepper, salmon fillets, skinned, unsalted butter, melted, cedar or alder planks, or 2 untreated shingles or shims (available at lumberyards), about 5 inches wide and 12 inches long, soaked at least 2 hours, or overnight, so as not to flame up, olive oil, unsalted butter, cut into 8 pieces, minced shallots or scallions, dry white wine, fish stock , chicken stock or low-salt canned chicken broth, fresh lemon juice, heavy cream, hot sauce (recommended : tabasco), salt and freshly ground black pepper, chopped fresh flat-leaf parsley, hard-cooked eggs, coarsely grated or chopped, fresh chives , optional, californian sturgeon caviar , optional
    30 min, 19 ingredients
  • Barbecued Cedar Plank Salmon Barbecued Cedar Plank Salmon
    olive oil, lemon juice, salmon fillet and
    1 More
    olive oil, lemon juice, salmon fillet, onion, thinly sliced
    30 min, 4 ingredients
  • Campfire Steaks (Emeril Lagasse) Campfire Steaks (Emeril Lagasse)
    rib eye steaks, olive oil, essence , recipe follows and
    20 More
    rib eye steaks, olive oil, essence , recipe follows, cedar planks, julienne trinity, (mixture of chopped green pepper , onions, and celery), salt and pepper, prepared or homemade mayonnaise, ketchup, minced shallots, minced garlic, minced celery, chopped green onions, creole mustard, chopped parsley, essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 min, 23 ingredients




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