190724 cawl cennin hufen welsh cream leek soup Recipes

leeks, white and pale green parts only, sliced (2 cups), russet potatoes (2 lb), peeled and chopped, kosher salt, freshly ground pepper, water, unsalted butter, fat-free plain greek yogurt, chive slices

leeks (white portion only), thinly sliced, butter, garlic clove, minced, chicken broth, water, sliced carrots, celery ribs, thinly sliced, chicken bouillon granules, curry powder, pepper, fat-free evaporated milk

unsalted butter, leeks, shallots, chopped, thyme, white wine, double cream, grated cheddar cheese

leek, thinly sliced, cream , thickened, chicken stock , campbell s if possible (liquid), whole grain mustard, breadcrumbs, dried, parsley, flat leaf and chopped, sage, finely chopped, oregano, finely chopped, plain flour, eggs, milk, pork schnitzels, sage leaves

lean bacon, chopped fine, leek , halved lengthwise, sliced thin crosswise, and washed well (about 1 lb), tomato, seeded and finely chopped, fresh tarragon, finely chopped or 1/4 tsp dried tarragon, crumbled, half-and-half, chicken broth

boneless skinless chicken breasts or 1 whole chicken, cut up, cream of chicken soup, cream of mushroom soup, chicken broth, salt (easy on the , cream of anything as a lot), pepper

frozen hash brown potatoes (chunks ), onion (chopped ), frozen mixed vegetables, ham (cubed ), creamed corn, chicken broth, fat free cream cheese (softened ), skim milk, salt and pepper

leeks, cleaned and sliced, onion, chopped, garlic cloves, chopped, olive oil, baby carrots, chicken broth, salt, pepper, dried thyme, half-and-half

leeks, finely sliced, chicken broth, fresh tomatoes, peeled and chopped, minced fresh basil or 1/4 tsp dried basil, lemon-pepper seasoning, salt

leek, thinly sliced, reduced-fat margarine, carrots, sliced, potatoes, peeled and cubed, reduced-sodium chicken broth, fat-free milk, pepper

leeks (white portion only), thinly sliced, carrots, coarsely chopped, butter, potato, peeled and diced, curry powder, reduced-sodium chicken broth, salt, pepper

leeks, trimmed, left whole , and each leek slit down 1 side to within 1 inch of the base (about 1 lb), unsalted butter, chicken broth, heavy cream, drained bottled horseradish (to taste), grated gruyere

unsalted butter, leeks, finely sliced, shallots, chopped, thyme, white wine, heavy cream, cheddar cheese, grated, salt and pepper

firm fresh leeks , 1 to 1 1/2 inches in diameter, butter, chicken broth, heavy cream to taste, salt and freshly ground black pepper

lean bacon, chopped fine, leek (about 1 lb), halved lengthwise, sliced thin crosswise, and washed well, chopped seeded tomato, chopped fresh tarragon leaves or 1/4 tsp crumbled dried, half-and-half, chicken broth

leeks, onions, sliced (about 6 cups), vegetable oil, garlic cloves, minced, all-purpose flour, chicken broth, fresh lemon juice, russet (baking) potatoes (about 2 lb), unsalted butter, melted, paprika to taste

heavy whipping cream, leeks sliced, fresh thyme leaves chopped, salt, freshly ground black pepper, ground nutmeg, parsnips peeled and thinly sliced, grated white cheddar cheese, cooking apple thinly sliced

bacon or 2 tbsp butter, yellow onion, peeled and diced, salt, freshly ground black pepper, chicken broth , vegetable stock or water, bay leaves, potato, peeled and sliced, chayote, peeled and seeded, cream or half and half, lime wedges, for garnish