50 caviar avocado Recipes

corn, drained, black-eyed peas, rinsed and drained, avocados, green onion, chopped, fresh cilantro, chopped, roma tomatoes, diced, red wine vinegar, tabasco sauce , to taste, cracked black pepper , to taste, salt , to taste

garlic cloves, red wine vinegar, vegetable oil, hot pepper sauce, black pepper, ripe avocado, roma tomatoes, black-eyed peas, whole kernel corn, sliced green onion, chopped fresh cilantro, salt

water, uncooked white rice, seasoned rice vinegar, white sugar , or as needed, salt , or as needed, cooked crab meat , drained of excess liquid and shredded, mayonnaise, sheets nori (dry seaweed), avocado, sliced, red caviar , such as tobiko, english cucumber, seeded and sliced into strips, drained pickled ginger, for garnish, soy sauce , or to taste, wasabi paste

uncooked glutinous rice, crabmeat, avocado, pre-cooked baby shrimp, jicama, cilantro, smoked scallops, fresh plum, enoki and shiitake mushroom, preserved gingerroot, snipped chives, toasted plain sesame seeds or black sesame seed, brightly colored flying fish roe, black caviar, pine nuts, toasted, chopped nori (thin sheets of dried seaweed), chopped fennel, tops, seasoned rice vinegar, sesame oil, chili oil, low sodium soy sauce, sugar, scallion , cut into 1/2 inch diagonal slices

black-eyed peas, drained & rinsed, shoe peg corn, drained (or larger), avocados, peeled & diced, diced tomatoes and green chilies, drained (we use rotel), seasoned rice vinegar, olive oil, ground cumin, garlic clove, mashed, green onions, chopped, salt, pepper, corn tortilla chips

black beans (seasoned ), mexicorn, black olives (finely chopped ), italian salad dressing, scallion (finely chopped ), avocado (diced ), roma tomatoes (diced ), cilantro (chopped ), hot sauce

sashimi grade ahi tuna, finely diced, sake and sesame marinade, recipe follows, sesame seeds, toasted lightly, black sesame seeds, avocado, diced pineapple, sesame oil, chopped garlic, chopped shallot, fresh chopped ginger, sake ( rice wine), rice vinegar , unseasoned, soy sauce, brown sugar , or to taste, cornstarch slurry (3 tbsp cornstarch and 1 tbsp water, blended), to thicken

sushi rice salad, sheets roasted (or toasted ) nori (about 7 by 9 in.), firm-ripe avocado (about 1/2 lb.), peeled, pitted, and sliced, seasoned rice vinegar, shaved bonito (optional), sliced smoked salmon , cut into strips, sliced pickled ginger, radish (or daikon) sprouts, rinsed and drained, tobiko caviar, chili mayonnaise