78318 cauliflower vinegar arriero Recipes
-
cauliflower (about 2 lb.), washed and broken into florets... and11 Morecauliflower (about 2 lb.), washed and broken into florets (about 1 1/2 in . each), salt, eggs, beaten to blend, garlic, minced, hot sauce , such as tabasco, all-purpose flour, baking powder, paprika, pepper, olive oil, chopped parsley (optional), sour cream , salsa, or chutney (optional)12 ingredients
-
-
head cauliflower (2 to 2 1/2 lb, no brown spots!) and10 Morehead cauliflower (2 to 2 1/2 lb, no brown spots!), capers, drained (reserve 1 tbsp marinade), vegetable stock, olive oil, caper marinade, white wine vinegar (or tarragon vinegar), fresh basil, finely chopped, fresh italian parsley, finely chopped, fresh garlic chives, finely chopped (can substitute green scallion tops), garlic clove, finely minced (for milder flavor, substitute elephant garlic), salt & freshly ground black pepper, to taste20 min, 11 ingredients
-
-
olive oil, minced fresh rosemary, fresh lemon juice and10 Moreolive oil, minced fresh rosemary, fresh lemon juice, red wine vinegar, grated lemon peel, salt, ground black pepper, head of cauliflower, trimmed, cut into small florets (about 3 cups), white beans (such as great northern or navy beans), drained, heads of belgian endive, trimmed , halved lengthwise, then thinly sliced crosswise, chopped fresh chives, chopped fresh parsley, crumbled feta cheese (about 3 oz)13 ingredients
-
head cauliflower , cut into 1-inch flowerets (about 6 cup... and8 Morehead cauliflower , cut into 1-inch flowerets (about 6 cups), a 3-oz jar pimiento-stuffed olives, drained and chopped (about 3/4 cup), celery ribs, sliced thin diagonally, chopped drained peperoncini (pickled tuscan peppers), drained capers, drained caper berries, white-wine vinegar, extra-virgin olive oil, flat anchovy fillets, or to taste9 ingredients
-
heavy coconut (without any cracks and containing liquid) and14 Moreheavy coconut (without any cracks and containing liquid), garlic cloves, onion , halved lengthwise and thinly sliced lengthwise, water, vegetable oil, cumin seeds , ground in an electric coffee/spice grinder, turmeric, fresh red chile , halved lengthwise, keeping stem intact, head cauliflower (2 1/2 lb), cut into 1-inch-wide florets, shrimp (31 to 35 per pound), peeled , leaving tail and first segment of shell intact, and deveined, salt, tamarind from a pliable block, unsweetened coconut milk* (preferably chaokoh brand ), cider vinegar, steamed basmati rice15 ingredients
-
head cauliflower (2 lb), cut into 1-inch-wide florets and18 Morehead cauliflower (2 lb), cut into 1-inch-wide florets, olive oil, kosher salt, black pepper, oonce) can white hominy, rinsed and drained, heavy cream, unsalted butter, chopped country or serrano ham (optional), diced (1/4 inch) onion, diced (1/4 inch) green bell pepper, diced (1/4 inch) red bell pepper, minced garlic, dried hot red pepper flakes, turkish or 1/2 california bay leaf, cider vinegar, cupchicken stock or low-sodium broth, fresh corn (from 1 small ear ) or thawed frozen corn, chopped fresh flat-leaf parsley, garnish: thinly sliced scallions19 ingredients
-
Cauliflower with Green Onions and Parmesancauliflower florets (about 3 1/2 cups) and5 Morecauliflower florets (about 3 1/2 cups), sliced green onions, grated parmesan cheese, butter, kosher salt, coarsely ground black pepper13 min, 6 ingredients
-
Cauliflower-Fontina Gratincauliflower florets - 2 small heads, butter and10 Morecauliflower florets - 2 small heads, butter, all-purpose flour, half and half, milk, shredded fontina cheese (3 oz), snipped fresh thyme or 1 tsp dried crushed thyme, salt, black pepper, soft bread crumbs, evoo, snipped fresh thyme , optional12 ingredients
-
Tangy Cauliflower Saladcauliflower or 1 (10 oz) package frozen, water, salt and5 Morecauliflower or 1 (10 oz) package frozen, water, salt, oil -and-vinegar dressing, oregano, lettuce leaf , to line bowls, parsley, parmesan cheese3 hour 12 min, 8 ingredients
-
Cauliflower With Tarragon Vinaigretteboiling water, salt and7 Moreboiling water, salt, head cauliflower (washed and leaves removed ), tarragon vinegar or 2 tbsp white wine vinegar, olive oil, dijon mustard, minced tarragon, garlic clove, minced, salt & freshly ground black pepper30 min, 9 ingredients
-
Cauliflower and Spinach Vinaigrettered-wine vinegar, chopped pimiento-stuffed green olives and5 Morered-wine vinegar, chopped pimiento-stuffed green olives, chopped bottled roasted red peppers, chopped fresh parsley leaves (preferably flat-leafed), olive oil, head of cauliflower , separated into flowerets (about 6 cups), spinach, washed well and coarse stems discarded7 ingredients
Related searches:
- cauliflower hot vinegar colifloral ajo arriero
- vinegar cole slaw
- vinegar slaw
- vinegar uses
- vinegar diet
- vinegar for hair
- vinegar potato salad
- vinegar barbecue sauce
- vinegar chicken
- apple cider vinegar
- roasted cauliflower
- cauliflower pizza crust
- mashed cauliflower
- balsamic vinegar
- cauliflower rice
- baked cauliflower
- cauliflower pizza
- white vinegar