105446 cauliflower sprouts salad mustard caper Recipes
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head of cauliflower , steamed.cooked tender, separated in... and7 Morehead of cauliflower , steamed.cooked tender, separated into florets , cooled and coarse chopped, barley already cooked- i used quick cooking, roma tomatoes seeded and chopped, chopped red onion - or chives, hard cooked eggs, chopped, salt , pepper to taste, mayonaisse to make creamy, sugar ( or splenda )20 min, 8 ingredients
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spicy brown mustard (such as gulden's), fresh lemon juice and12 Morespicy brown mustard (such as gulden s), fresh lemon juice, dry mustard, vegetable oil, sugar, divided, drained capers, minced shallot, fennel bulbs, trimmed (fronds reserved), quartered, cored, thinly sliced crosswise (about 2 cups), persian or japanese cucumbers, thinly sliced on diagonal (about 2 cups), butter lettuce, assorted smoked fish (such as salmon, trout, whitefish, sturgeon, and black cod), caper berries, lemon wedges, hard-boiled eggs, peeled, sliced (optional)14 ingredients
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cooked shrimp (i use the pre-cooked kind ) and6 Morecooked shrimp (i use the pre-cooked kind ), red wine vinegar, dijon mustard, splenda sugar substitute or 1 1/2 tsp sugar, extra virgin olive oil, lettuce (i use red leaf ), your favorite salad vegetables , i use celery, cauliflower and a few slices of red onion10 min, 7 ingredients
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dressing, lemon juice (freshly squeezed if possible) and11 Moredressing, lemon juice (freshly squeezed if possible), lemon zest, dijon mustard, shallot, minced or finely chopped, sea salt, freshly ground - more if desired, black pepper, freshly ground - more if desired, crushed red pepper flakes, olive oil, salad, brussels sprouts , tough outer leaves removed, hard boiled egg, chopped or grated - several slices reserved for garnish (i removed the yolk), parmesan, grated plus a sprinkle for garnish15 min, 13 ingredients
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Cauliflower Cheesespring onions, garlic cloves, cauliflower, cooked, yoghurt and5 Morespring onions, garlic cloves, cauliflower, cooked, yoghurt, mustard, cheddar cheese, eggs, salt, pepper35 min, 9 ingredients
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Cauliflower Huevos Salad (Robert Irvine)heads cauliflower, cleaned and cut into medium florets and8 Moreheads cauliflower, cleaned and cut into medium florets, wine vinegar, lemon juice, very finely chopped garlic , (about 2 cloves), very finely chopped fresh parsley leaves, plus 8 small sprigs, for garnish, olive oil, salt and freshly ground black pepper, hard boiled eggs, cooled and peeled, divided, sliced black olives30 min, 9 ingredients
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Cauliflower Bacon Saladhead cauliflower, head iceberg lettuce shredded and4 Morehead cauliflower, head iceberg lettuce shredded, bacon cooked and crumbled, granulated sugar, grated parmesan cheese, mayonnaise6 ingredients
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Cauliflower - Broccoli Saladhead cauliflower, stalks broccoli, onions, sliced and8 Morehead cauliflower, stalks broccoli, onions, sliced, bacon, cooked and crumbled, cheddar cheese, cubed, mozzarella cheese, cubed, dressing, vinegar, mayo, sugar, salt11 ingredients
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Caper Tartar Saucemayonnaise, milk or butter, sweet-hot mustard and4 Moremayonnaise, milk or butter, sweet-hot mustard, capers, drained and coarsely chopped, loosely packed fresh parsley leaves, chopped, dried dillweed, freshly ground pepper7 ingredients
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Cauliflower Lettuce Saladhead iceberg lettuce , torn and6 Morehead iceberg lettuce , torn, head cauliflower, broken into florets, sliced bacon, cooked and crumbled, chopped red onion, sugar, grated parmesan cheese, mayonnaise15 min, 7 ingredients
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Cauliflower Romaine Saladdry bread crumbs, butter, torn romaine, mayonnaise and6 Moredry bread crumbs, butter, torn romaine, mayonnaise, grated parmesan cheese, lemon juice, garlic clove, minced, salt, pepper, coarsely grated cauliflower30 min, 10 ingredients
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Cauliflower With Anchovy Caper Saucecauliflower floret, oil packed anchovies and3 Morecauliflower floret, oil packed anchovies, brined capers, drained, red pepper flakes, crushed, fresh parsley20 min, 5 ingredients
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Baked Potato Salad (Alexandra Guarnaschelli)yukon gold (or, if available, blue potatoes or purple maj... and11 Moreyukon gold (or, if available, blue potatoes or purple majesty) potatoes, washed and dried, parsley , about 1-inch of stems still attached, thoroughly washed and roughly chopped with scissors, basil , about 1-inch of stems still attached, thoroughly washed and dried, roughly chopped with scissors, kosher salt and freshly ground white pepper, water, extra-virgin olive oil, sugar, red wine vinegar, shallots, peeled and sliced into thin rounds, smooth dijon mustard, capers and 1 tsp caper liquid, gherkins , depending on size, quartered lengthwise and sliced into 1/4-inch pieces, plus 1 tbsp gherkin liquid1 hour 20 min, 12 ingredients
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Grilled-Steak and Arugula Salad with Mustard Caper Vinaigrettesirloin steak, about 1 inch thick, olive oil, salt and7 Moresirloin steak, about 1 inch thick, olive oil, salt, fresh-ground black pepper, arugula, leaves washed and torn in half (about 2 1/2 quarts), halved cherry tomatoes (about 3/4 lb), dijon mustard, anchovy paste, red- or white-wine vinegar, drained capers10 ingredients
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Brussels Sprouts in Mustard Sauce (adopted)brussels sprouts, frozen or 3/4 lb brussels sprout, fresh and8 Morebrussels sprouts, frozen or 3/4 lb brussels sprout, fresh, chicken broth, canola oil , puritan, green onions, chopped, chicken broth, dijon-style mustard, pepper, cornstarch, evaporated skim milk15 min, 9 ingredients
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