54126 catfish crunchy mustard pretzel Recipes
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pretzel crusted cod, light salad dressing, seasoned salt and8 Morepretzel crusted cod, light salad dressing, seasoned salt, pretzels, cod fillets, crisco puritan canola oil with omega-3 dha, apricot dijon sauce, apricot low sugar preserves, dijon mustard, fat free half-and-half, minced flat-leaf parsley , if desired35 min, 11 ingredients
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boneless skinless chicken breasts, dijon mustard and8 Moreboneless skinless chicken breasts, dijon mustard, mayonnaise or 1/4 cup plain yogurt, honey, cayenne pepper , to taste, garlic cloves, minced, minced green onion , both white and green part (green onion = scallion), salt, fresh ground black pepper, crushed pretzel40 min, 10 ingredients
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Fried Catfish With a Kickbuttermilk, egg, worcestershire sauce, catfish fillets and9 Morebuttermilk, egg, worcestershire sauce, catfish fillets, creole mustard, fresh ground black pepper, cayenne pepper, onion powder, garlic powder, cornflour, cornmeal, all-purpose flour, peanut oil50 min, 14 ingredients
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Southern Style Fried Catfishyellow cornmeal, all-purpose flour, salt, cayenne pepper and4 Moreyellow cornmeal, all-purpose flour, salt, cayenne pepper, garlic powder, catfish fillets, yellow mustard, vegetable oil15 min, 8 ingredients
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Catfish Cakescatfish fillet (cooked and cooled ) and11 Morecatfish fillet (cooked and cooled ), green onion, finely chopped, garlic powder, prepared yellow mustard, miracle whip, crushed ritz crackers (or use similar buttery crackers), egg, slightly beaten, black pepper (optional), fresh minced parsley (optional), flour, for coating, oil (for frying )27 min, 12 ingredients
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Pretzel-And-Mustard Baked Chickenpretzel nuggets, spicy brown mustard, skim milk and3 Morepretzel nuggets, spicy brown mustard, skim milk, kosher salt, parchment paper, skinless chicken pieces (including bones)45 min, 6 ingredients
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Honey Mustard Pretzel-Coated Chicken Fingersraw boneless skinless lean chicken breast , cut into 8 st... and6 Moreraw boneless skinless lean chicken breast , cut into 8 strips, salt, black pepper, honey mustard, plus more, for optional dipping, fat-free liquid egg substitute, standard-sized (not mini) hard salted thin pretzel twists, granulated sugar35 min, 7 ingredients
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Honey Mustard Pretzel-Coated Chicken Fingerschicken breasts sliced into 8 strips, salt, pepper and4 Morechicken breasts sliced into 8 strips, salt, pepper, honey mustard plus 2 tbsp., eggs beaten, standard sized pretzel twists crushed, sugar plus 1 tsp.7 ingredients
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Pretzel Chicken With Beurre Blanc Saucepretzel crumb (about 2 cups before grinding), bacon bits and17 Morepretzel crumb (about 2 cups before grinding), bacon bits, fresh-grated parmesan cheese, chopped fresh parsley, salt, black pepper, mccormick golden dipt fish n chip batter frying mix (usually found in the baking products aisle), red beer , plus more as needed, unsalted butter, vegetable oil, boneless skinless chicken breast halves, butter, shallots, finely chopped, dry white wine, chicken base (better than chicken bouillon), heavy cream, cornstarch, water, grainy mustard (optional)50 min, 19 ingredients
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Beer Pretzel Dipcream cheese, beer (i use a stout) and4 Morecream cheese, beer (i use a stout), ranch dressing mix (such as hidden valley), shredded sharp cheddar cheese, mustard or mayonaise-based horseradish if desired., pretzels6 ingredients
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Catfish Baked Lemon Dill Catfishcatfish fillets (about 6 oz each), mayonnaise, buttermilk and7 Morecatfish fillets (about 6 oz each), mayonnaise, buttermilk, grated lemon rind, fresh lemon juice, chopped fresh dill, garlic clove, minced, salt, pepper, fine dry breadcrumb35 min, 10 ingredients
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