222 catfish butter Recipes

  • Catfish Pilaf
    catfish fillets, butter or 2 tbsp margarine, melted and
    10 More
    catfish fillets, butter or 2 tbsp margarine, melted, lemon juice, bacon, chopped green bell pepper, chopped onion, tomatoes, chopped and undrained, water, grain rice, uncooked, salt (or to taste), pepper
    1 hour 20 min, 12 ingredients
  • Catfish With Mushroom and Spinach Stuffing
    s catfish fillets (6 oz. ), butter, olive oil and
    13 More
    s catfish fillets (6 oz. ), butter, olive oil, chopped shallots, portabella mushrooms, finely chopped, fresh spinach, stems removed, roughly chopped, dry white wine, flour, heavy cream, fresh lemon juice, cayenne, cashews , coarsly chopped, salt , to taste, butter, melted, breadcrumbs (optional), fresh lemon wedge
    40 min, 16 ingredients
  • Catfish Parmesan
    dry bread crumbs, grated parmesan cheese and
    6 More
    dry bread crumbs, grated parmesan cheese, chopped fresh parsley, salt, paprika, pepper , dried oregano and basil, fresh or frozen catfish fillets (3 to 5 oz each), butter, melted
    35 min, 8 ingredients
  • Cajun Catfish with Fruit Salsa
    catfish fillets (6 oz each), butter, melted and
    4 More
    catfish fillets (6 oz each), butter, melted, navel oranges, peeled, sectioned and diced, diced cantaloupe, diced honeydew, lime juice
    15 min, 8 ingredients
  • Catfish with Lemon/Butter Sauce
    butter, fresh mushrooms, sliced, garlic clove, minced and
    10 More
    butter, fresh mushrooms, sliced, garlic clove, minced, chicken broth or dry white wine, lemon juice, chopped fresh parsley, salt, pepper, catfish fillets, cut into bite-size pieces, spaghetti, cooked and drained, grated parmesan cheese, lemon slices or wedges, optional, parsley , optional
    25 min, 13 ingredients
  • Catfish in Wine With Broiled Scallion Butter Sauce
    catfish fillets, dry white wine and
    7 More
    catfish fillets, dry white wine, salt & fresh ground pepper, butter, room temperature, mayonnaise, worcestershire sauce, tabasco sauce, scallions, chopped, white parts and some green, hungarian paprika
    30 min, 9 ingredients
  • Catfish Soup
    catfish, cut up, cold water, onion, chopped and
    7 More
    catfish, cut up, cold water, onion, chopped, stalk celery, chopped, milk, butter, bay leaf, parsley, thyme, salt and pepper
    2 hour 40 min, 10 ingredients
  • Catfish Fillets With Mushroom Cream Sauce Catfish Fillets With Mushroom Cream Sauce
    catfish fillets, butter, melted, extra virgin olive oil and
    7 More
    catfish fillets, butter, melted, extra virgin olive oil, mushroom, sliced, garlic cloves, minced, brandy or 1/2 cup bourbon, crushed tomatoes, heavy cream, dried thyme, gruyere or 1 1/4 cups swiss cheese, grated
    25 min, 10 ingredients
  • Catfish Fillets in White Wine and Mushroom Sauce Catfish Fillets in White Wine and Mushroom Sauce
    catfish fillets (about 2 lbs), butter, divided and
    8 More
    catfish fillets (about 2 lbs), butter, divided, dry white wine, mushrooms, thinly sliced, salt and pepper, to taste, flour, milk, lemon , juice of, parmesan cheese, freshly grated, parsley, finely chopped
    25 min, 10 ingredients
  • Creole Catfish Cakes Creole Catfish Cakes
    catfish fillets, butter or 1/3 cup margarine and
    11 More
    catfish fillets, butter or 1/3 cup margarine, all-purpose flour, milk, salt, pepper, dry mustard, soft breadcrumbs, divided, diced red bell peppers, minced green onion, hot sauce, butter or 1 -2 tbsp margarine, vegetable oil
    51 min, 13 ingredients
  • Creole Catfish Cakes Creole Catfish Cakes
    catfish fillets, butter or margarine, all-purpose flour and
    10 More
    catfish fillets, butter or margarine, all-purpose flour, milk, salt, pepper, dry mustard, soft breadcrumbs, diced red bell pepper, minced green onions, hot sauce, butter or margarine, vegetable oil
    13 ingredients
  • Catfish Nuggets with Tartar Sauce Catfish Nuggets with Tartar Sauce
    egg white, water, fine, dry breadcrumbs, ground red pepper and
    8 More
    egg white, water, fine, dry breadcrumbs, ground red pepper, farm-raised catfish , cut into 2-inch pieces, butter-flavored cooking spray, margarine or butter, melted, fat-free mayonnaise, sweet pickle relish, fresh lemon juice, dijon mustard, lemon wedges (optional)
    12 ingredients
  • Catfish with Brown Butter-Pecan Sauce Catfish with Brown Butter-Pecan Sauce
    king arthur unbleached all-purpose flour, salt and
    8 More
    king arthur unbleached all-purpose flour, salt, cayenne pepper, pepper, catfish fillets (6 oz each), butter, divided, chopped pecans, grated lemon peel, lemon juice, lemon wedges
    25 min, 10 ingredients
  • Catfish Parmesan Catfish Parmesan
    fine, dry breadcrumbs, grated parmesan cheese, salt and
    7 More
    fine, dry breadcrumbs, grated parmesan cheese, salt, pepper, paprika, chopped fresh parsley (optional), chopped fresh oregano (optional), catfish fillets, butter or margarine, melted, garnishes: lemon wedges, fresh oregano sprigs
    10 ingredients
  • Creole Creamed Catfish Creole Creamed Catfish
    catfish fillets, butter, chopped shallot, tomato sauce and
    5 More
    catfish fillets, butter, chopped shallot, tomato sauce, cream, juice of 1 lemon, white wine, salt, black and red pepper to taste, chopped parsley
    20 min, 9 ingredients
  • Erin's Blackened Cajun Catfish Erin's Blackened Cajun Catfish
    catfish fillets, butter, melted, fresh lemon juice and
    7 More
    catfish fillets, butter, melted, fresh lemon juice, dried thyme, salt, cracked black pepper, paprika, garlic powder, crushed red pepper flakes, dry white wine
    20 min, 10 ingredients
  • Catfish with Pecan Butter Catfish with Pecan Butter
    butter, softened, chopped pecans, toasted, lemon juice and
    16 More
    butter, softened, chopped pecans, toasted, lemon juice, hot pepper sauce, eggs, lightly beaten, milk, cornmeal, king arthur unbleached all-purpose flour, garlic powder, paprika, pepper, onion powder, dried oregano, dried thyme, salt, cayenne pepper, catfish fillets (6 oz each), oil for frying, lemon wedges
    15 min, 19 ingredients
  • Blackened Catfish With Crawfish Étouffée Blackened Catfish With Crawfish Étouffée
    fresh catfish fillets (4-6 oz each), butter, melted and
    13 More
    fresh catfish fillets (4-6 oz each), butter, melted, blackening seasoning , to taste, vegetable oil cooking spray, onion, chopped, bell pepper, chopped, stalk celery, chopped, garlic, minced, butter, flour, tomato paste, salt and pepper, to taste, water, crawfish tail, green onions or 1/2 cup parsley, chopped
    40 min, 15 ingredients




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