141627 castle steak balmoral whisky sauce Recipes
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dried rosemary, crushed, salt, pepper and11 Moredried rosemary, crushed, salt, pepper, boneless beef top loin steaks (8 oz each), canola oil, cornstarch, white wine or chicken broth, heavy whipping cream, dijon mustard, prepared horseradish, salt, pepper, imitation crabmeat, coarsely chopped25 min, 14 ingredients
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boiling water and13 Moreboiling water, sun-dried tomatoes (not packed in oil), julienned, whole fresh mushrooms, quartered, garlic cloves, minced, shallot, chopped, butter, pepper, salt, boneless beef top sirloin steaks (6 oz each), olive oil, dry red wine or reduced-sodium beef broth, dried thyme, king arthur unbleached all-purpose flour, reduced-sodium beef broth15 min, 14 ingredients
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teriyaki sauce, garlic cloves, finely chopped and12 Moreteriyaki sauce, garlic cloves, finely chopped, red wine vinegar, worcestershire sauce, hot sauce (liquid ), beef flank steak , trimmed of all visible fat, cornstarch, beef broth, margarine, chopped onion, whiskey, dijon-style mustard, chopped parsley, pepper1 hour 10 min, 14 ingredients
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parsley, fresh, cilantro, fresh, mint leaf, fresh and8 Moreparsley, fresh, cilantro, fresh, mint leaf, fresh, garlic cloves, chopped, kosher salt, divided, ground pepper, divided, olive oil, red wine vinegar, lemon juice, crushed red pepper flakes, flat iron steaks (or top sirloin steaks, 1 inch thick)40 min, 11 ingredients
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fresh parsley leaves, fresh cilantro leaves and9 Morefresh parsley leaves, fresh cilantro leaves, fresh mint leaves, garlic cloves, chopped, kosher salt, divided, freshly ground pepper, divided, olive oil, red wine vinegar, lemon juice, crushed red pepper flakes, beef flat iron steaks or top sirloin steaks (1 inch thick)25 min, 11 ingredients
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beef round steak, olive oil, flour or 3 tbsp rice and12 Morebeef round steak, olive oil, flour or 3 tbsp rice, sugar or 2 tbsp sweet ten liquid low-calorie sweetener, salt, black pepper, grams marsala, dry mustard, allspice, celery seed, tomato sauce, white vinegar, water, minced prepared garlic, drops hot sauce , if desired see note at bottom2 hour 15 min, 15 ingredients
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Steak With Wine Sauce And Potato Gratinbutter , for baking dish, heavy cream and8 Morebutter , for baking dish, heavy cream, soft goat cheese, crumbled, garlic clove, minced, coarse salt and ground pepper, baking potatoes , (about 3), flatiron or top blade steaks, (6 to 8 oz each and 1 inch thick), dry white wine, dijon mustard, capers, drained30 min, 10 ingredients
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Steak On A Stickboneless sirloin steak, sherry, soy sauce and5 Moreboneless sirloin steak, sherry, soy sauce, red wine vinegar, catsup, honey, garlic powder, commercial toasted rolls8 ingredients
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Steak w/ Mustard Saucesirloin steak, dijon mustard, red wine vinegar and2 Moresirloin steak, dijon mustard, red wine vinegar, whole shallot diced, olive oil30 min, 5 ingredients
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Steak with Mushroom Sauceboneless beef top loin steaks (8 oz each) and8 Moreboneless beef top loin steaks (8 oz each), king arthur unbleached all-purpose flour, canola oil, sliced mushrooms, onions, sliced, minced garlic, white wine, beef broth, salt and pepper to taste25 min, 9 ingredients
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Steak with Puttanesca Sauce & Brown Ricegarlic, pitted black olive, tomato sauce, low sodium and4 Moregarlic, pitted black olive, tomato sauce, low sodium, dried oregano, crushed red pepper flakes, beef , loin cut, brown rice7 ingredients
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Scottish Beef in Whisky Saucesirloin steaks , preferably aberdeen angus, butter and4 Moresirloin steaks , preferably aberdeen angus, butter, onion, chopped, scotch whisky (or whisky liqueur such as drambuie), double cream (heavy whipping cream), salt and pepper25 min, 6 ingredients
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Flank Steak With Horseradish Saucebeef flank steak, lemon juice, dijon mustard and8 Morebeef flank steak, lemon juice, dijon mustard, worcestershire sauce, garlic, minced, hot pepper sauce, low-fat mayonnaise, low-fat sour cream, dijon mustard, green onions, finely chopped, prepared horseradish28 min, 11 ingredients
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