22295 cashew crusted saffron Recipes

basmati rice, water, cinnamon stick, broken in half, bay leaves, crumbled saffron thread, salt, butter, softened, chopped cashews, raisins

crushed saffron, warm milk (i use soy milk), butter (i use margarine), currants, cashew nuts, grain rice, water, salt, sugar, cinnamon

saffron thread, boiling water, divided, water, basmati rice, rinsed (any long-grain rice may be used), salt, divided, ghee (or butter), whole cashews (unsalted ), fresh ginger, finely chopped, black mustard seeds, fresh green chili pepper, finely chopped, fresh coriander, finely chopped (cilantro), fresh lime juice, freshly grated coconut

cashews, chopped, fresh cilantro, chopped, garlic cloves, quartered, onions, chopped, sugar, black pepper, cumin, white vinegar, balsamic vinegar, tamarind pulp, honey, powdered saffron, olive oil

saffron thread, to your taste, nonfat milk, non-fat vanilla frozen yogurt, ground green cardamom seeds, ground pan toasted mixed nuts (almonds, pistachios, cashews, peanuts, etc), fresh pureed ripe peaches (to garnish ) or nectarines (to garnish) or apricots (to garnish) or berries (to garnish) or mango (to garnish)

nonstick vegetable oil spray, all purpose flour, sugar, unsweetened cocoa powder, generous ) salt, chilled unsalted butter, diced, ice water, dark brown sugar, heavy whipping cream, pure maple syrup, chopped peeled fresh ginger, lightly salted roasted cashews, flaked sweetened coconut, bittersweet (not unsweetened ) or semisweet chocolate, chopped

cashew nuts roasted in sea salt, oil (i use smart balance), shelled roasted sunflower seeds

cashew nuts, raw and ground, coconut, shredded natural, rosemary, chopped fresh, panko (japanese bread crumbs), salmon fillets, skinned and boned, flour, seasoned with salt and pepper, eggs, beaten, olive oil, shallots, chopped, hibiscus flowers, dry, limes, juiced, heavy cream, butter, room temperature, salt and pepper, to taste

water, basmati rice, white sugar, clarified butter, saffron, raisins, cashews, ground cardamom

basmati rice, halved cashews, scallions, stock, amoretto, turmeric, a pinch of saffron, butter, salt and white pepper

wheat berries (groats) or rye berries - in bulk grain section, filtered water, raw cashews, soaked for 10 - 12 hours in filtered water and drained, rejuvelac, celtic sea salt, raw almonds, soaked for 8 to 10 hours in filtered water, smoked salt, crushed, cashew cheese, black peppercorns, crushed, green peppercorns, crushed, pink peppercorn shells, crushed, honeycomb , broken into small pieces just before using, chopped dried apricots, villa manodori balsamic vinegar, micro thyme sprouts, celtic sea salt

flour, eggs, beaten (see recipe description to avoid eggs), saffron, vegetable oil for frying

cumin seeds, fennel seeds, sunflower seed kernels, dried orange peel, black peppercorns, golden cane syrup or light-colored corn syrup, egg whites, lightly beaten, shrimp, peeled and deveined, olive oil, spicy black beans, saffron sauce, green onion (optional)

red snapper fillets, no more than 1/2 inch thick, stale bread, cubed (french or italian loaf), cubed papayas, curry powder, salt, garlic clove, minced, roasted unsalted cashews, chopped mixed fresh herbs (such as basil, oregano, thyme, marjoram), fresh lemon juice, dark rum, soy sauce, hazelnut oil or 1 tsp peanut oil, garlic cloves, minced

firm tofu, sliced, olive oil, raw cashews, nutritional yeast flakes, chicken style seasoning (vegan-mckay s recommended), dried parsley, salt, margarine (earth balance recommended), breadcrumbs, coconut milk , oil or water for dipping tofu

oil or 2 tbsp butter, onions, finely chopped, garlic cloves, minced, raw cashews, bread, crusts removed, vegetable broth or 1 cup water, nutmeg, lemon juice, salt, pepper, breadcrumbs, toasted, butter, melted, onions, grated, celery, chopped, thyme, marjoram, sage, fresh parsley, chopped, salt