93 carrots with cognac Recipes

  • Duck Rillettes
    pekin duck (sometimes called long island duck), including... and
    12 More
    pekin duck (sometimes called long island duck), including neck, armagnac or cognac, water, shallots, sliced, garlic cloves, halved, carrots, 1 cut into 1/4-inch-thick slices and 1 finely chopped, fresh thyme, bay leaf (not california ), kosher salt, whole black peppercorns, unflavored gelatin, chopped fresh flat-leaf parsley, thick baguette slices, toasted
    13 ingredients
  • Daube De Boeuf
    boneless beef cubes, olive oil, bacon, sliced into pieces and
    11 More
    boneless beef cubes, olive oil, bacon, sliced into pieces, shallots, sliced thinly, cognac, tomato paste, garlic cloves, chopped, herbes de provence, red wine, peeled tomatoes, orange zest, carrot, sliced, fresh parsley, chopped, salt and pepper
    3 hour 30 min, 14 ingredients
  • Beef Wellington
    olive oil, sliced onion, carrot, celery, dried thyme, sage and
    18 More
    olive oil, sliced onion, carrot, celery, dried thyme, sage, bay leaf, allspice berries or 3 cloves, peppercorns, salt, dry white vermouth, cognac or 1/3 cup brandy, mushrooms, butter, shallots, minced, dry madeira wine, mousse type pate or 4 -5 tbsp foie gras, filet of beef, prosciutto , thin, sheets puff pastry, beef broth, tomato paste, cornstarch, madeira wine
    2 hour 25 min, 24 ingredients
  • Steak Au Poivre
    unsalted beef stock, onion, chopped, carrot, chopped and
    12 More
    unsalted beef stock, onion, chopped, carrot, chopped, bay leaf, thyme, whole black peppercorn, coarsely crushed black peppercorns, coarsely crushed green peppercorn, new york strip steaks, cut 1 inch thick , trimmed of excess fat (8-10 oz. each), vegetable oil, unsalted butter, cut into 4 pieces, very finely minced shallots, cognac or 4 tbsp brandy, dry white wine, chopped parsley
    1 hour , 15 ingredients
  • Beef Bourguignon
    bacon, coarsely chopped and
    12 More
    bacon, coarsely chopped, well-trimmed boneless beef chuck, cut into 1 1/2-inch cubes (from 7-bone chuck roast), all purpose flour, boiling onions, peeled, carrots , cut into 1-inch pieces, garlic cloves, peeled (left whole ), canned beef broth, cognac or brandy, red burgundy wine, mushrooms, chopped fresh thyme or 2 tbsp dried, dark brown sugar, tomato paste
    13 ingredients
  • Beef Bourguignon
    chopped bacon, lean beef, cut into 1 inch cubes, salt and
    19 More
    chopped bacon, lean beef, cut into 1 inch cubes, salt, flour, pepper, sliced onions, baby carrots, whole, cognac, garlic, minced, burgundy wine, beef stock, tomato paste, bay leaf, crumbled, thyme, fresh mushrooms, quartered, white onions, peeled and parboiled, butter, olive oil, lemon juice, salt, pepper, chopped parsley
    3 hour 45 min, 22 ingredients
  • Beef Bourguignon
    olive oil and
    16 More
    olive oil, dry cured center cut applewood smoked bacon, diced, beef chuck, cut into 1 inch cubes, kosher salt, fresh ground black pepper, carrot, sliced diagonally into 1 inch chunks, yellow onions, sliced, chopped garlic (2 cloves), cognac, good dry red wine , such as cote du rhone or 1 (750 ml) bottle pinot noir wine, beef broth, tomato paste, fresh thyme leave (1/2 tsp dried ), unsalted butter, at room temperature divided, all-purpose flour, frozen small whole onions, fresh mushrooms , stems discarded caps thickly sliced
    31 min, 17 ingredients
  • French Beef Stew
    boneless beef shank or 1 1/2 lbs beef chuck, cut into 1-i... and
    11 More
    boneless beef shank or 1 1/2 lbs beef chuck, cut into 1-inch cubes, salt, fresh ground pepper, all-purpose flour, vegetable oil, whole shallots, peeled, cognac, dry red wine, beef broth, carrots , pared, cut diagonally into 1-inch pieces, heavy cream, dijon mustard
    1 hour 15 min, 12 ingredients
  • Boeuf Bourguignon
    extra-virgin olive oil, bacon, diced and
    18 More
    extra-virgin olive oil, bacon, diced, beef chuck, cut into 1-inch cubes, kosher salt, fresh ground black pepper, carrot, sliced diagonally into 1-inch chunks, yellow onions, sliced, garlic, chopped (2 cloves), cognac (or good brandy), dry red wine (1 bottle. pick a good drinking wine like burgundy), beef broth, tomato paste, fresh thyme leave, unsalted butter, at room temperature, divided, all-purpose flour, frozen small whole onions, mushroom , stems discarded, caps thickly sliced, crusty bread (toasted or grilled ), garlic clove, cut in half, fresh flat-leaf parsley, chopped (optional)
    31 min, 20 ingredients
  • Boeuf Bourguignon
    beef chuck, cut into chunks and
    11 More
    beef chuck, cut into chunks, smoked bacon, in 1 piece and cut into chunks, sea salt, freshly ground pepper, carrot, peeled and cut into chunks, spring onions or 1 leek, cut into chunks, butter, flour, cognac, red burgundy wine, garlic cloves, peeled and thinly sliced, bouquet garni
    3 hour 30 min, 12 ingredients
  • Seafood Cannelloni
    chopped shallot, chopped carrot, chopped celery and
    16 More
    chopped shallot, chopped carrot, chopped celery, shrimp in shells (31 to 35 per lb), peeled , reserving shells, and deveined, sea scallops , tough muscle removed from side of each and reserved, unsalted butter, softened, tomato paste, dry white wine, water, seafood glaze * (optional), fresh flat-leaf parsley sprigs, all-purpose flour, heavy cream, fresh lemon juice , or to taste, salt, black pepper, cognac, chopped fresh chives, by 3-inch) flat fresh or no-boil lasagne noodles (without curly edges)
    3 hour 30 min, 19 ingredients
  • Caneton a l'Orange
    ducks, carrots, sliced, onions, sliced, thyme , bay leaf and
    18 More
    ducks, carrots, sliced, onions, sliced, thyme , bay leaf, white wine, chicken consomm, sugar, vinegar, juice of two oranges, juice of 1/2 lemon, flour, kitchen bouquet, oranges, sectioned, curacao , or grand marnier, cognac, potatoes, butter, light cream, egg yolks, flour , beaten eggs, bread crumbs, grated orange peel
    22 ingredients
  • Beef Carnavon Beef Carnavon
    flour and
    29 More
    flour, unsalted butter, room temperature , cut into pieces (2 sticks), vegetable shortening, salt, lemon juice, ice water, filet of beef, butter, room temperature, salt & freshly ground black pepper, cognac, egg white, lightly beaten, egg yolk, cream (or milk), butter, shallots, finely chopped, mushroom, finely chopped, butter (1/2 stick), onion, finely chopped, carrot, finely chopped, fresh parsley, finely chopped, fresh thyme, finely chopped (or 1/2 tsp. dried thyme), bay leaf, flour or 1/4 cup potato starch, cleaf beef broth, dry white wine, tomato paste, fresh ground pepper, salt , to taste, mushroom, sliced, butter , for sauteing mushrooms
    1 hour 50 min, 30 ingredients
  • Lobster Sauce Lobster Sauce
    star anise, white peppercorns and
    9 More
    star anise, white peppercorns, shells from 1 lobster , optional, butter, carrot, chopped, rib celery, chopped, onion, chopped, fennel bulb, chopped, cognac, lobster , fish, or seafood stock, butter , cut into pieces
    11 ingredients
  • Best Beef Stew Best Beef Stew
    maple bacon , cut into 1/2 inch pieces, onions, shallots and
    13 More
    maple bacon , cut into 1/2 inch pieces, onions, shallots, garlic, flour, beef chuck, cognac, beef broth, canned italian tomatoes, bay leaf, thyme, horseradish mustard, carrots, parsnips, cremini mushroom, red wine
    3 hour 45 min, 16 ingredients
  • English Pudding English Pudding
    raisins, currants, golden raisins, bread crumbs and
    23 More
    raisins, currants, golden raisins, bread crumbs, brown sugar, suet, mixed candied citrus peel, glace cherries, chopped, almonds, chopped, lemon , grate rind, orange , grate rind, carrot, peeled and grated, apple, peeled and grated, ground almonds, all-purpose flour, mixed spice, salt, eggs, maple syrup, stout beer (bottle) or dark beer (recommended: guinness), brandy, sherry, sugar , sifted, butter, sugar, brandy, cognac
    4 hour 20 min, 27 ingredients
  • Lobster Souffle Lobster Souffle
    lobsters, water, olive oil, cognac, divided and
    25 More
    lobsters, water, olive oil, cognac, divided, coarsely chopped onions, coarsely chopped carrots, rib celery, coarsely chopped, coarsely chopped fresh tomato, fresh thyme, fresh tarragon, bay leaves, tomato paste, white wine, salt, freshly ground black pepper, potato starch , arrowroot or cornstarch, water, heavy cream, unsalted butter, cold, butter, plus more for greasing souffle dish, freshly chopped tarragon leaves, all-purpose flour, whole milk, salt, pepper, eggs, separated, grated parmesan, grated gruyere or emmenthaler cheese, truffle slices, for garnish , optional
    3 hour , 29 ingredients
  • Caneton au Muscadet Caneton au Muscadet
    island duckling, salt , ground ginger, ground cloves and
    9 More
    island duckling, salt , ground ginger, ground cloves, cognac, muscadet, onions stuck with cloves, tiny carrots, beurre mani, sized potatoes, butter, freshly ground pepper, sultana raisins
    11 ingredients




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