108 carrots dijon mustard brown sugar Recipes

carrots , cut into 1/4 inch slanting slices, water, butter or 3 tbsp margarine, dijon mustard, brown sugar, parsley, chopped

maple syrup, dijon mustard, brown sugar, balsamic vinegar, iceberg lettuce , torn, romaine lettuce , torn, baby spinach , torn, carrot , matchstick cut, red onion, cut into rings, sweet red pepper, chopped, apple, chopped, mandarin orange pieces, pecans (whole or chopped ), sesame seeds, toasted, cooked chicken (optional)

carrots, peeled, butter, honey or 2 tbsp packed light brown sugar, dijon-style mustard, salt & freshly ground black pepper, chopped flat leaf parsley (optional)

carrots, sliced, salt, brown sugar, butter, dijon mustard, white pepper, minced fresh parsley

baby carrots, unsalted butter, light brown sugar, stone ground dijon mustard

carrot, peeled and sliced on the diagonal, butter, chopped red onion, brown sugar, flour, dijon mustard, heavy cream, salt, white pepper

flour tortillas, pecans, brown sugar (loosely packed), carrots, lettuce leaves, mayonnaise, sour cream, lemon juice, dijon mustard, brown sugar, curry powder, salt, pepper, chicken breasts, shredded, apple, diced, golden raisin, red onions, chopped

beef brisket, vegetable oil, dry red wine, chicken stock, onions, peeled and quartered, head garlic, unpeeled and halved crosswise, stalks celery, coarsely chopped, carrots, peeled and coarsely chopped, ketchup, dijon mustard, brown sugar, salt, black pepper

carrots, peeled, trimmed , and sliced diagonal, 1-inch thick, butter, brown sugar, dijon mustard, honey, chopped fresh thyme, salt and freshly ground black pepper

carrots , cut into sticks about 2-inch x 1/2-inch, margarine or 1 tbsp butter, at room temp, dijon mustard, brown sugar, grated fresh ginger

baby carrots, dijon mustard, brown sugar, ginger, pepper, salt

carrot, shredded, granny smith apple, diced, fat-free lemon yogurt, dijon mustard, brown sugar, lemon juice, orange juice, ground black pepper (to taste)

baby carrots, water, butter, brown sugar, dijon mustard, ground ginger, salt

corned beef brisket , trimmed of fat, garlic clove, peeled, black peppercorns, bay leaves, carrots, cut up, potatoes, quartered, onions, peeled and quartered, head green cabbage, cut into 8 wedges, mustard glaze, dijon mustard, brown sugar, dry mustard, red wine vinegar, salad oil, water, butter or 1 tbsp margarine, chopped parsley

carrot, butter, water, light brown sugar, french dijon mustard, parsley, minced, green onions, chopped fine

pork butt, cut into 1-inch cubes, teriyaki sauce, sweet chile paste, red pepper flakes, habanero, minced (keep the seeds in if you want it super spicy), dark brown sugar, head green cabbage, sliced, head red cabbage, sliced, shredded carrots, rice wine vinegar, mayonnaise, dijon mustard, brown sugar, celery seed, salt, special equipment : 10 wooden skewers, soaked in water for 1 hour

mayonnaise, dijon mustard, brown sugar, cider vinegar, buttermilk, celery seed, kosher salt, black pepper, sliced red cabbage, green bell peppers, sliced thinly, carrots, grated, shaved onions, blue cheese , crumbed