132 carrot vegetable medley Recipes
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cauliflower, carrot, broccoli, mushroom and10 Morecauliflower, carrot, broccoli, mushroom, bell pepper, sliced, yellow squash, zucchini, tomato (optional), chicken broth or 3/4 cup vegetable broth, seasoned pepper, dried basil leaves, garlic, minced, lemon , juice of, sesame seeds, toasted (optional)20 min, 14 ingredients
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orzo, extra-virgin olive oil, zucchini, diced and12 Moreorzo, extra-virgin olive oil, zucchini, diced, summer squash, diced, carrots, diced, asparagus, cut into small pieces, red onion, chopped, chic peas, drained, garlic, chopped, salt and freshly ground black pepper, white pepper to taste, parsley leaves, chopped, mint leaves, finely chopped, feta or goat cheese, or both, crumbled, juice of 2 lemons , or to taste30 min, 15 ingredients
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red potatoes, quartered and15 Morered potatoes, quartered, rutabaga, peeled and cut into 1-inch cubes, salt, carrots , cut into 1/2-inch slices, turnip, peeled and cut into 1-inch cubes, parsnips, peeled and cut into 1/2-inch slices, onion , cut into eighths, butter, brown sugar, cornstarch, water, lemon juice, dill weed, pepper, salt25 min, 16 ingredients
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Julienned Summer Vegetable Medleycarrots , julienned, red onion, halved and thinly sliced and6 Morecarrots , julienned, red onion, halved and thinly sliced, canola oil, yellow summer squash , julienned, zucchini , julienned, salt, garlic powder, pepper30 min, 8 ingredients
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Herbed Vegetable Medleybutter or 2 tbsp vegetable oil, garlic cloves, minced and8 Morebutter or 2 tbsp vegetable oil, garlic cloves, minced, carrots , cut into thin strips, salt, lemon pepper, zucchini , cut into thin strips, yellow squash , cut into thin strips, red bell pepper , cut into thin strips, green onion, chopped, dried basil25 min, 10 ingredients
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Caesar Vegetable Medleycaesar vegetable medley, olive oil and6 Morecaesar vegetable medley, olive oil, frozen cauliflower , carrots, and snow pea pods., l itre enve ope ( .2 oz)caesar sa ad dressing mix., heat oil in l0 inch non-stick skillet over medium-high heat ., add vegetables and dressing mix to oil. cover and cook 5 to 7, minutes , stirring frequently until vegetables are crisp-tender.5 min, 8 ingredients
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Baby Vegetable Medleysugar snap peas (10 oz/300 g) or 3 cups snow peas (10 oz/... and7 Moresugar snap peas (10 oz/300 g) or 3 cups snow peas (10 oz/300 g), carrot (12 oz/375 g), asparagus, trimmed (2 lb/1 kg total ), pattypan squash (10 oz/300 g), baby zucchini (1 lb/500 g), butter, shallots, finely chopped (or 1 small onion), chopped fresh thyme (or 1 tsp/5 ml dried )28 min, 8 ingredients
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Swiss Vegetable Medleyfrozen broccoli , carrots and cauliflower and5 Morefrozen broccoli , carrots and cauliflower, cream of mushroom soup, shredded swiss cheese, sour cream, black pepper, french fried onions30 min, 6 ingredients
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