2461 carrot salad onion Recipes

seashell pasta, crabmeat, tuna, shrimp, carrots, grated, onion, grated, creamy salad dressing (e.g. miracle whip), french dressing, milk, white sugar

broccoli, tomatoes, cucumbers, black olives, carrot, red onion, ranch salad dressing

whole wheat fusilli, chopped red bell pepper, chopped broccoli, chopped carrot, chopped onion, black olives (whole or halved ), fat-free italian salad dressing

carrots, peeled and cut in 5 to 6 centimeter thin julienne strips (about 3.5 cups), canned tuna (half a 6.5 oz can), onions, finely chopped (about 1/3 cup), chopped garlic, sunflower oil or 1 tbsp other vegetable oil, white wine vinegar, mustard , preferably french grain, soy sauce , to taste, salt, pepper

rice vinegar, soy sauce, honey mustard, grated fresh ginger, vegetable oil, sesame seed oil, salad onions sliced, skinless, boneless chicken thighs, head of napa cabbage cut into bite size pieces, carrot thinly sliced, pund snow peas cut into 3 s, salt, chow mein noodles

carrots, chopped fresh cilantro, chopped onion, extra-virgin olive oil, fresh lemon juice, garlic clove, finely chopped, salt, black pepper, firm-ripe california avocado

parsnips, peeled and sliced, carrot, peeled and sliced, orange juice (fresh is best ), olive oil, lemon juice (fresh is best ), prepared mustard (preferably dijon ), chives, minced, red onions, minced fine, celery salt, poppy seed, salt (i don tsp use any) (optional)

sugar, white vinegar, salt, carrots , julienned, chopped sweet red pepper, sliced green onion (green part only ), chopped almonds, toasted, sesame seeds, toasted

dried chickpeas , soaked overnight in cold water to cover, crushed red pepper flakes, vegetable stock or water, salt, freshly squeezed lemon juice, red wine vinegar, extra-virgin olive oil, grated carrots (from 2 large or 4 medium carrots), red onion, cut into 1/4-inch dice, chopped flat-leaf parsley, minced garlic

rice wine vinegar, sesame oil, sesame seeds, salt, fresh ground pepper , to taste, shredded carrot, english cucumber, peeled, seeded and diced, red onion, cut in half and thinly sliced

baby carrots, garlic cloves, peeled, olive oil, divided, paprika, cumin, pepper, red pepper flakes, parsley, minced, cilantro, minced, red onion, minced, lemon juice, fresh, jalapeno, sliced, lemon zest, black olives, sliced

beet, peeled and sliced, carrots, peeled and sliced, eggs, onion, finely chopped, miracle whip, cilantro

fresh carrots, shredded, diced celery, chopped green onions, mayonnaise (to taste)

cucumbers, washed and skin on, sweet carrot, more if desired, red onion, dressing, mayonnaise, dijon mustard, malt vinegar, dill weed, sugar or splenda, sea salt to taste

organic carrots, unpeeled and sliced lengthwise in half and then crosswise in half (orange, white, rainbow, indigo, etc.), sliced shallots (for a less pronounced onion taste use shallots) or 1/2 cup red onion, diced small (for a less pronounced onion taste use shallots), extra virgin olive oil, red wine vinegar (experiment with another flavored vinegar), fresh dill, chopped (fresh !), salt and black pepper, to taste

white onion, peeled, cut into half and then thinly sliced, oil (can use any mild ), carrots, finely shredded, sugar, salt, red pepper flakes (more if you like it hot), white vinegar (distilled or white wine), chopped cilantro, pepper, salt , if necessary, to taste

diagonally sliced carrot, sherry vinegar, fresh lemon juice, olive oil, salt, pepper, garlic clove, minced, raisins, chopped onion, chopped fresh parsley, pine nuts, toasted, chopped fresh mint

seasoned rice vinegar, sugar, vegetable oil, grated peeled gingerroot, salt, sliced carrot, sliced green onions, chopped red bell pepper, cucumber , halved lengthwise, seeded and sliced (about 1 cup)