477 carrot pasta salad Recipes

pasta, carrots, peppers, sweet, raw, cucumber, tomatoes, garlic, onions, raw, olives, black, feta, salt

pasta , i use elbow macaroni, cooked cooled and drained, vinegar, sugar, eagle brand condensed milk, mayonnaise, onion, chopped fine, bell pepper, chopped fine, carrot, grated

elbow macaroni , al dente, peeled & diced potatoes , al dente, diced carrots , al dente, hard-boiled eggs, chopped, imitation crabmeat , cut into bite sized pieces, sweet gherkins, sliced about 1/8-inch, coleslaw dressing, sea salt, fresh ground pepper

penne, asparagus, diagonally cut into 3 inch-long pieces, cottage cheese, plain yogurt, extra virgin olive oil, minced onions, garlic, minced, dijon mustard, minced fresh flat-leaf parsley, dried basil, dried oregano, fresh ground pepper , to taste, halved cherry tomatoes, red bell pepper, coarsely chopped, carrots, coarsely shredded, fresh basil or 1 sprig flat leaf parsley

salad, uncooked pasta. i usually use three color rotini but any short pasta type will do ., frozen mixed veggies, to taste. i use the carrot , green bean, pea and corn mix., chopped ripe olives , to taste., sliced fresh mushrooms , depending on size., dressing, real mayonnaise ., dijon mustard , to taste., dry white wine or vinegar, to taste., a pinch of sweet basil ., a sprig of cilantro, chopped ., chili powder , to taste., salt and fresh ground pepper to taste.

uncooked medium pasta shells, shredded carrots, frozen peas, thawed, turkey bacon strips, diced and cooked, reduced-fat cream cheese, reduced-fat sour cream, fat-free milk, ranch salad dressing mix

dry spiral shaped pasta, fresh broccoli, cut into bite-size pieces, carrots, peeled and diced, diced tomato, sliced black olives, black beans, rinsed and drained, italian salad dressing, shredded cheddar cheese

orzo pasta (or other small pasta shape), olive oil (i use a lot less), lemon juice, lemon zest, salt, black pepper, garlic clove, minced, carrot, diced finely, bell peppers (red, green and yellow ), red onion, diced (about 1/2 small onion), fresh parsley, finely chopped

pasta shells, light water-packed tuna, drained and flaked, chopped onion, carrot, shredded, reduced-fat mayonnaise, fat-free milk, lemon juice, prepared mustard, dill weed, pepper

pasta elbows, hard-boiled eggs (chopped or sliced for garnish ), miracle whip, sweet pickle juice, tuna, drained, stalks celery, finely chopped, frozen peas, carrot, grated, onion, finely chopped, salt and pepper

pasta (16 oz), i use spiral elbows or medium size shells, tuna, well drained, tiny shrimp, well drained, shredded carrots, onion chopped finely, salt, pepper, mayo, (depends on if you like dry or moist), private blend tas-tee salad dressing (if you can find), vinegar ( i use rice ), seafood seasonings, shallots (dried ), paprika, dried red sweet peppers (or use fresh if you like ), parsley, garlic powder, dill

elbow macaroni cooked, redskinned potatoes, unpeeled, cubed and cooked, carrot coarsely shredded, minced red onion, stalk celery fine diced, mayonasise or enough to bind, salt and pepper to taste, variations, tuna/seafood, add 2 cans albacore tuna/seafood drained, turkey/chicken, add 2 cups diced cooked poultry, other options, cooked green peas, fresh chopped parsley or herbs to taste, chopped dried cranberries esp with the chicken

pasta (i use rotini), mayonnaise, vinegar, sugar, mustard (powdered or prepared ), chopped carrot, chopped celery, hard-boiled eggs, chopped (optional)

uncooked rotini pasta (any kind of corkscrew pasta is fine), mixed salad greens (please see note at the end of the recipe), cooked chicken, cubed, caesar salad dressing, red wine vinegar, grated parmesan cheese, tomatoes, cucumber, chopped, carrot, shredded, sliced ripe olives, drained

orzo pasta (or any small pasta shape), turmeric, carrots, peeled, ground cumin, ground coriander, paprika, currants, pine nuts, toasted, fresh coriander, chopped, virgin olive oil, spiced vinegar, salt and pepper

rotini pasta, firm tomatoes, chopped, celery chopped, bell pepper (color of your choice) chopped, green onions chopped, salt, pepper, your favorite italian salad dressing (hi cal, lo cal, homemade as long as you like it), diced carrots (i prefer shredded here), cucumbers chopped, pepperoni chopped, smoked ham chopped, garlic minced fine

risotto pasta (cook as directed on box), tuna fish (drained ), mayo, favorite balsamic vinegarette dressing, cucumber peeled and chopped, chopped carrots, chopped celery, chopped green onion, rinsed garbanzo beans, fresh ground pepper and salt to taste., prepare pasta, rinse pasta and beans, in a separate bowl, mix tuna , mayo, dressing, salt, pepper, and chopped veggies., stir in pasta and beans., refrigerate for 1 hour before serving.

italian salad dressing, olive oil, fresh basil leaf, grated parmesan cheese, chopped walnuts, minced garlic, quartered fresh mushrooms, broccoli floret, cauliflower floret, onion , julienned, green pepper , julienned, zucchini, sliced, yellow squash, sliced, carrots , julienned, water-packed artichoke hearts, drained and quartered, cooked multicolored cheese-filled tortellini, cooked bow tie pasta