930 carrot noodle soup Recipes

whole chicken, halved and cleaned, carrots, trimmed, onion, peeled, leeks , thoroughly rinsed, celery ribs, parsnips, trimmed, bay leaf, parsley, whole lemon, olive oil, onion, chopped, carrots, peeled and cut crosswise into 1/4-inch coins, celery ribs, cut into 1/4-inch slices, dill, chopped, egg noodles, kosher salt & freshly ground black pepper

water (depending on how soupy you want it you can add a cup or two more), garbanzo beans, cooked, pasta noodles (use your favorite ), stalks celery, chopped, carrot, chopped, vegetarian poultry seasoning (add more if you add more water, my favorite is mckays chicken seasoning), onion powder, garlic salt, reduced-fat cream of celery soup, cayenne pepper (optional)

cubed beef stew meat, chopped onion, chopped celery, beef bouillon granules, dried parsley, ground black pepper, chopped carrot, water, frozen egg noodles

butter, beef stew meat, cubed (or use leftover meat from a roast or a combination of both), garlic cloves, minced, onion, chopped, celery, chopped, green pepper, chopped, beef bouillon cubes, dried parsley, dried basil, ground black pepper (i like to use freshly ground black pepper), bay leaves, carrot, thinly sliced, cabbage, chopped, beef broth (or use homemade beef stock), tomato juice, diced italian-style tomatoes or 1 (14 1/2 oz) can stewed tomatoes, with juice, frozen egg noodles, salt, to taste (i use seasoning salt )

chuck roast, cubed, butter, water, beef base or 1 tsp salt, bay leaves, black peppercorns, carrot , sliced into coins, onion, minced, celery & leaves, diced, marjoram, thyme, parsley, egg noodles, cooked (preferably thick )

chicken broth, garlic clove, peeled, fresh ginger, peeled, tamari soy sauce, pork tenderloin, carrot, peeled and sliced diagonally, bok choy, green only , cut crosswise into 1/2 inch slices, mushroom, sliced, frozen corn, scallions, sliced, cilantro, chopped, stir fry noodles, chili-garlic sauce (to taste), salt and pepper

water, celery, chopped, celery leaves, chopped, onion, chopped, chicken bouillon cubes, salt, black pepper, ground, bay leaf, fresh parsley, chopped (see notes ), fresh peas or 1 cup frozen peas, carrot, sliced, cut green beans, fresh or frozen, fine egg noodles (8 oz), butter or 1/4 cup margarine, flour, turkey carcass , from a 15-20 lb turkey

turkey carcass, water, celery, and leaves chopped, onions, chopped, salt, pepper, carrot, chopped fine, egg noodles, frozen peas

water, turkey thighs (3lbs. total ) or 2 turkey drumsticks, raw (3lbs. total), onions, chopped, carrots, cut into 1 inch chunks, stalks celery, cut into 1 inch chunks, salt, black pepper, egg noodles, frozen corn

thick) slices carrot, chopped onion, garlic cloves, minced, thick) slices celery, salt, freshly ground black pepper, fat-free , less-sodium chicken broth, uncooked egg noodles, low-sodium soy sauce, bay leaf, shredded turkey (about 8 oz), coarsely ground black pepper (optional)

stock, whole chciken (cleaned and trimmed of excess fat)3-5 lbs, whole white onion, ribs of celery, carrots, salt and pepper, soup, whole star anise, bay leaves, whole cinnamon, whole cloves of garlic smashed, peppercorns, egg noodles ( fine or thin), olive oil, fresh parsely or 2 tsps dried, diced onion, diced chicken meat from the chicken used to make stock

chicken breasts with skin and bones, simmer the chicken breasts in stock (i use the cubes), 1 chopped onion and salt and pepper for an hour then let cool and remove meat for soup and strain the pot and reserve the broth, carrots drained, baking potatoes peeled and diced, stalks of celery chopped thin, egg noodles, chicken buillion cubes (1 per cup of water you add)

cubed beef stew meat, chopped onion, chopped celery, beef bouillon granules, dried parsley, ground black pepper, chopped carrots, water, frozen egg noodles

dark sesame oil, minced peeled fresh ginger, garlic cloves, minced, vegetable broth, chopped broccoli florets, thick) diagonally sliced carrot, vertically sliced onion, chile paste, cooked chinese egg noodles (4 oz uncooked ), white miso

vegetable stock, onion (quartered ), celery ribs (chopped ), carrot (peeled and sliced ), turnips (peeled and quartered ), bay leaf, pepper, wide egg noodles, chopped fresh mint leaves

chicken broth, water, chopped carrots, chopped onion, celery ribs, sliced, frozen egg noodles, chopped cooked turkey, frozen peas, instant chicken gravy mix, cold water

frozen peas, frozen corn or 1 can corn, carrots, diced onion, salt, pepper, dried marjoram, dried thyme, dried basil, dried parsley, uncooked rice or, uncooked egg noodles, as much left over turkey as possible

leftover turkey carcass (from a 12- to 14-lb turkey), water, chicken bouillon cubes, onion, halved, whole peppercorns, bay leaves, poultry seasoning, seasoned salt, pepper, chopped carrots, chopped celery, potato, peeled and diced, chopped onion, turnip, peeled and diced , optional, uncooked egg noodles