61681 carrot muffins that Recipes

flour, sugar, baking powder (3 tsp), salt, grated raw carrot, milk, chopped pecans or 1/2 cup chopped walnuts, vegetable oil, egg, beaten, orange zest

whole wheat flour, baking powder, baking soda, salt, cinnamon, nutmeg, brown sugar, milk, canola oil, vanilla extract, carrots, grated

grated carrots (spooned not packed into cup), granulated sugar, brown sugar, crushed pineapple, prunes (pureed with 6 tbsp of water to yeild 1 cup of prune puree), egg whites, vanilla, flour, baking soda, ground cinnamon, salt

carrot cake mix (regular size), applesauce, vegetable oil, egg, shredded zucchini, raisins, chopped pecans

sugar, eggs , large, bananas, orange juice, carrots, drained or 2 cups grated carrots, flour, baking soda, salt, crisco, butter flavored

all-purpose flour, baking soda, baking powder, salt, ground ginger, ground cinnamon, eggs, oil, sugar, shredded zucchini (about 1 small zucchini), shredded carrot (about 1 small carrot), sunflower seeds

carrots, chopped (or baby carrots), applesauce, eggs, lightly beaten, oil (i use melted coconut , but any vegetable based works), whole wheat flour (or any whole grain flour, i use a spelt, kamut, and whole wheat mix), sugar (or evaporated cane juice), baking powder, baking soda, cinnamon, salt (optional), raisins (optional), pecans (optional)

grated carrot, soy flour, baking soda, baking powder, egg, xylitol sugar substitute or 2 1/4 tbsp muscovado sugar, soymilk, yogurt, sunflower oil, cinnamon (whatever flavoring you fancy) or vanilla extract, etc. (whatever flavoring you fancy)

carrots, grated, applesauce, all-purpose flour, wheat germ or 1/2 cup natural bran, brown sugar, white sugar, baking soda, baking powder, salt, cinnamon, nutmeg, eggs, canola oil, vanilla

all-purpose flour, baking soda, cinnamon, salt, sugar, carrots, toasted pecans or walnuts, raisins, eggs, corn oil, vanilla, granny smith apple

all purpose flour, baking powder, cinnamon, nutmeg, salt, baking soda, vegetable oil, sugar, egg, grated carrots, chopped walnuts

http://allrecipes.com/recipe/awesome-carrot-muffins/detail.aspx, shredded carrot

baking powder, egg, flour, good sized carrots, milk, raisins, salt, sugar, vegetable oil

sliced carrots, margarine softened, white and brown sugar mixed together (not 3/4 cup of each), all purpose flour, baking powder, salt, eggs, water

king arthur unbleached all-purpose flour, baking powder, salt, milk, egg, canola oil, sugar, carrot, sliced

carrot fritters, pealed and chopped carrots, onion chopped fine, water, eggs, flour, salt, paprika, chopped parsley (make it 1 tbsp if you re using dry parsley), salad oil, prepared mustard for dipping if desired., in a saucepan , combine carrots with onion and water. bring to a boil, simmer covered until carrots are tender. drain liquid into a measuring cup. measure 1/2 cups of that liquid into a small bowl. separate eggs. set aside the whites in another small bowl. add the yolks to the reserved liquid and mix. add flour, salt and paprika and beat until smooth., beat egg whites until stiff but not dry. at this point you should have 3 different mixtures ., is the carrots and onions, is the egg yolks and simmering liquid, is the egg whites stiffly beaten, fold 1 and 2 into 3. add the parsley., heat some oil for frying in a griddle or skillet. drop batter by heaping tablespoonful and fry until golden brown, both sides.

bananas, ripe, oat bran muffin mix, ground ginger, carrot, shredded (1/2 cup), light molasses, seedless raisins or 1/3 cup golden raisin, chopped almonds

all-purpose flour, whole wheat flour, dark brown sugar, wheat germ, ground cinnamon, baking powder, baking soda, fine salt, eggs, vegetable oil, pure vanilla extract, carrots, grated (about 2 cups), canned crushed pineapple, drained, special equipment : 12 cup muffin tin and paper liners