150 carrot leek cabbage Recipes

vegetable broth, potatoes, peeled and diced, cabbage, chopped, leek, diced, onion, chopped, carrots, chopped, parsley, chopped, salt, black pepper, caraway seeds

organic cabbage, cored and finely shredded (red, green or a combination), sea salt, water , sugary kefir grains, caraway seed (1/2 tsp or 2 tsp of a combination of seeds), celery seed (1/2 tsp or 2 tsp of a combination of seeds), dill seed (1/2 tsp or 2 tsp of a combination of seeds), fennel seed (1/2 tsp or 2 tsp of a combination of seeds), juniper berries, garlic clove, minced, minced gingerroot , i also add the ginger stem minded, fresh herb (stinging nettles, dandelion, parsley, gotu kola, chives....), radish (optional), carrot (optional), leek, sliced fine, chili

chicken broth, onion, diced, leeks, chopped, celery, finely chopped, carrots, diced, head of cabbage, shredded finely, olive oil, fat-free evaporated milk, lean ham, finely chopped, coarse black pepper, sea salt, dried thyme

beef stock (vegetable stock or water for vegetarian), green cabbage, garlic cloves, potatoes, onions, tomatoes, radishes, leek (bottom half only), carrot, bay leaves, butter, black peppercorns, caraway seed, sour cream (or smetana, per bowl), dill (per bowl), parsley (per bowl)

lamb chops, salt and freshly ground pepper to taste, vegetable oil, bouquet garni* (instructions under directions section ), potatoes , (3 to 4 medium), shredded cabbage, onion, chopped, chopped carrots, leek white, thinly sliced, white onions, celery, diced, frozen peas, chicken stock, freshly chopped parsley for garnish

carrots, quartered, leeks, trimmed and chopped, onion, quartered, head green cabbage, cored and chopped, garlic cloves, fresh parsley, fresh thyme, dried porcini mushrooms, water, dry white wine, black peppercorns, salt (optional)

carrot, diced, celery, diced, baby onions, peeled and whole, leek, chopped, swede, diced small, bay leaves, thyme, barley , parboiled (boil in water 20-30 minutes and drain), vegetable stock, tomatoes, peeled & chopped, cabbage, chopped very finely, dry sherry, ground coriander, peas, brussels sprouts, blanched and cut into quarters lengthways, parsley, chopped, parmesan cheese, grated, fresh ground black pepper

butter, cabbage -and-carrot coleslaw mix (about 8 oz), sliced leek (about 1 large), chopped fresh dill, fresh lemon juice (about 1/2 lemon), salt, freshly ground black pepper

tomato sauce, stewed tomatoes, water, kidney beans , liquid included, stalks celery (sliced ), stalks leeks (sliced ), baby carrots, ground turkey breast, sweet onions (sliced ), minced garlic cloves, head napa cabbage (sliced ), salt & pepper

minced beef, breadcrumbs, egg, cooking oil, onions (1 chopped, 1 grated ), garlic cloves (crushed ), vegetable stock, carrots (chopped into circles), stalks celery (chopped ), cabbage, potatoes (peeled and quartered ), parsley (chopped ), leeks (sliced ), salt & pepper

green cabbage leaves, olive oil, sliced leek, chopped celery, chopped carrot, garlic cloves, minced, uncooked basmati rice, low-salt chicken broth, divided, fennel seeds, crushed, chopped fresh parsley, salt, chopped onion, chopped fresh parsley, lemon juice, sugar, salt, garlic clove, minced, tomatoes, undrained and chopped, chopped pimento-stuffed green olives, pepper

butter, savoy cabbage, sliced , ribs removed, leek, sliced, carrot, sliced, onion, chopped, chicken stock, pearl barley, chicken legs, chives, minced, salt and pepper

lean raw corned beef brisket, pickling spice (often included with brisket), rutabaga, halved and cut into wedges, carrots , cut into 4-inch pieces, fingerling potatoes, leek, white and light-green parts only , cut into 3-inch pieces, head savoy cabbage, cut into wedges, horseradish, drained, creme fraeche or sour cream

veal shank , (4 lb) minus hock (10 to 12 inches long), sea salt and pepper, olive oil, unsalted butter, carrots, diced, celery stalks, diced, onion, diced, white wine, whole garlic cloves, bay leaves, thyme, parsley, peppercorns, green leek, bacon fat, duck fat, onion, sliced thin, shallots, sliced, head cabbage, shredded, salt and pepper to taste, caraway seeds, white wine, oxtail stock, unsalted butter, rice wine vinegar, unsalted butter, sugar, cippolini onions, salt to taste, thyme, chicken stock to cover, tomatoes , concasse (finely chopped), garlic, minced, ginger, grated, rice vinegar, sugar to taste, mustard seeds

extra virgin olive oil, chopped onion, chopped leek, chopped celery, chopped carrots, chopped cabbage (preferably savoy), green beans, cut into 1/2 inch lengths, cubes of peeled boiling potatoes, chopped prosciutto, cubes of unpeeled zucchini, chopped rinsed fresh stemmed spinach, chopped fresh tomatoes or 2/3 cup canned tomato, tomato sauce, chicken broth or 6 cups beef broth, rice (preferably short grain arborio), cooked dried cannellini beans (or canned ), dried rosemary (crushed ), dried oregano, extra virgin olive oil, minced fresh parsley, grated parmesan cheese, salt & freshly ground black pepper, grated parmesan cheese (to garnish ) (optional), crusty garlic bread (optional)

onion, chopped, leek, trimmed and diced, carrots, diced, cabbage, chopped, fresh parsley, chopped, beef broth, potato, diced, bay leaf, pepper, salt, caraway seed, nutmeg, bacon, cooked and crumbled, sour cream

unsalted butter, potato, peeled and finely diced, onions, finely chopped, leeks, cut into thin rings, carrot, peeled and cut into thin strips, cabbage, finely shredded, cauliflower, in small florets, vegetable bouillon cubes (may substitute beef or chicken stock cubes or powdered bouillon), boiling water, salt , to taste, freshly ground black pepper , to taste, lean lamb stew meat (optional) or 2 -2 1/2 lbs beef stew meat, cubed and browned

cabbage . 200g, carrots . 300g, celery . 2 sticks, chopped tin toms . 2, garlic crushed . 4, leeks . 1, onions . 2, potatoes . 750g, spring onions full stalk . 1 bunch, swede . 200g, tom puree. 4 table spoons, herbs / sauce, bouquet garni . 1, celery salt. 1/2 tsp spoon, chicken stock cube . 1, coriander ground. 1/2 tsp spoon, cumin ground. 1/2 tsp spoon, ginger ground. 1/2 tsp spoon, horse radish . 1 tbsp, mustard powder. 1 tsp spoon, red wine . 300ml, salt / pepper. 1/2 tsp spoon each to taste, sugar. 3 tsp spoons, tabasco. 3 drops, water . 3 pints, worcester sauce. desert spoon