189 carrot avocado juice Recipes

water, sugar, fresh lime juice (about 3 limes), fish sauce, garlic clove, minced, grated carrot, sliced serrano chile (about 1 chile), shrimp (about 2 lb), ripe unpeeled avocados, halved, peeled mangoes, each cut into 6 wedges, lime wedges, bibb lettuce leaves, chopped fresh cilantro (optional)

olive oil, prechopped onion, prechopped celery, chopped carrot, minced chipotle chile , canned in adobo sauce, ground cumin, chili powder, minced garlic, fat-free , lower-sodium chicken broth, white hominy, rinsed and drained, no-salt-added fire-roasted diced tomatoes, undrained, peeled and deveined medium shrimp, fresh lime juice, salt, lightly crushed baked tortilla chips (about 1 oz), diced avocado (about 1/2 lb), fresh cilantro leaves (optional)

apple, raw spinach, blueberry, stalk raw celery, raw carrot, raw cucumber, raw kale, avocado

carrot juice, ripe avocado, chopped (1/4 cup), baby spinach or mache, ice, frozen wheatgrass juice thawed (such as evergreen brand), chopped fresh cilantro, fresh lemon juice, ground flaxseeds, matcha tea powder, fine sea salt

carrot juice (fresh ), sweet potato (cubed, peeled ), dates, pitted, avocado (scooped out), pumpkin pie spice

carrot, lebanese cucumber, halved and seeded, smoked salmon (about 300g), avocado, sliced, spring onions, sliced, rice paper sheets (16cm), sweet chili sauce, lime juice, chopped fresh coriander, chopped fresh mint leaves

avocados, mashed, fresh tomato, chopped, carrot, grated, sliced white onion, smoked salmon, fennel seeds, finely crushed, salt and pepper, lemon juice, french bread, butter

peanut butter, soy sauce, rice vinegar, garlic salt, brown sugar, sesame oil, sriracha chili sauce , to taste, water, rice vinegar, sugar, seedless cucumber , cut into matchsticks, carrots, peeled and shredded, avocado, sliced and tossed with lime juice, mango, sliced, lettuce, shredded, fresh basil, chopped, fresh cilantro, chopped, cellophane noodle, rice paper sheet

shallot, chopped, cilantro, chopped, fresh parsley leaves, chopped, scallions, chopped, avocados, fresh lemon juice, divided, hidden valley original ranch dressing, fresh chives, snipped with scissors, boneless skinless chicken breasts, hidden valley original ranch seasoning mix, olive oil, salt and pepper, baby carrots, radishes, shredded, baby spinach, fresh, cucumber, peeled and seeded, basil leaves, rice paper sheets , 6 inch rounds

olive oil, shrimp, smoked paprika, lemon pepper, ginger powder, kosher salt, bibb lettuce, mangoes, peeled , thinly shaved into ribbons, avocados, peeled, thinly sliced, chives, cut into 1 inch lengths, carrot, thinly cut into sticks, cilantro leaf, mint leaf, sesame seeds, toasted, hidden valley original ranch dressing, recipe below, lime wedge, fresh cilantro, hidden valley original ranch dressing, sweet chili sauce, ginger, peeled, minced, shallot, minced, lime juice, lemon zest, cumin

mayonnaise, wasabi paste, drops sesame oil, soft flour tortilla wrap, carrot, peeled and cut into matchsticks to give 1/2 cup, quarter cucumber , halved lengthways, seeded and cut into matchsticks to give 1/2 cup, tuna , sliced into 1/16 by 3/4-inch rectangles, white crabmeat, mayonnaise, wasabi paste, drops sesame oil, avocado, shredded iceberg lettuce, squeeze lemon juice, soft flour tortilla wrap

whole wheat pita bread, carrots, shredded, lemon , juice of, tahini, garlic clove, crushed, salt, black pepper, sliced cucumbers or 1/3 cup avocados or 1/3 cup tomatoes or 1/3 cup red onions or 1/3 cup mixed sprouts, etc, as additional toppings to taste

plastic oven cooking bags, sheets aluminum foil , 8 inch squares, chicken thighs or 6 chicken breasts, fresh orange juice, garlic cloves, dried marjoram, ancho chilies, guajillo chilies, water, onion, tomato, new potatoes, carrots, avocado leaves

kale (ribs removed), carrots, celery stalks, tomatoes, beet, onion, garlic, more) fresh herbs, avocadoes, juice of 1 lemon, honey or agave, salt & pepper to taste

daikon, cucumber, red bell pepper, carrot, avocado, water chestnuts, ginger (fresh ), garlic (minced ), red thai chile (seeded and minced ), sesame seeds, cilantro, sesame oil, wasabi (mixed thin), soy sauce, lime juice

pecan halves, white sugar, salt , to taste, cayenne pepper , to taste, garlic powder, pre-washed salad greens (i used half a bag of romaine and half a bag of spring greens ), salt & freshly ground black pepper, to taste, hickory smoked bacon , cooked crisp and crumbled, diced seeded fresh tomatoes, grated carrot, avocados, peeled,pitted and diced, lemon , juice of, divided, garlic salt , to taste, lump crabmeat or 1 1/2 cups imitation crabmeat (or a combination), crumbled gorgonzola or 2 -3 oz blue cheese, ranch dressing

carrots, boiling potatoes, white mushrooms, zucchini, ends trimmed, yellow squash, ends trimmed, jicama, peeled, radishes, trimmed, italian roma tomatoes, cored and seeds, salted water, olive oil, salt, freshly ground black pepper, oregano, leaves only, red wine vinegar, jalapeno chiles, stemmed, seeded and roughly chopped, red bell pepper, cored, seeded and roughly chopped, poblano chile, stemmed, seeded and roughly chopped, lettuce leaves, avocado, peeled, seeded and thinly sliced, grated cotija or anejo cheese, cracked black pepper garnish , recipe follows, cracked black pepper garnish, cracked black pepper, olive oil, freshly squeezed lemon juice, salt

avocados, halved, pitted, peeled, diced, fresh lemon juice, chopped fresh basil plus leaves for garnish, chopped shallots, ciabatta bread slices, toasted, assorted crudites (such as mini bell peppers, celery, fennel, sugar snap peas, and carrots)