139 carpaccio league Recipes

navel oranges, diced red onion, pitted kalamata olives, chopped fresh parsley, olive oil, garlic clove, minced, hungarian sweet paprika, ground cumin, cayenne pepper, whole black peppercorns, fennel seeds, white peppercorns, coarse kosher salt, dried lavender blossoms (optional), olive oil, trimmed beef tenderloin, lightly packed fresh arugula, aged gouda cheese , shaved using vegetable peeler

zucchini, trimmed, coarse kosher salt, freshly ground black pepper, green onions, thinly sliced, fresh lemon juice, extra-virgin olive oil, homemade ricotta cheese, chopped fresh basil

zucchini (about 3 large), salt, arugula , stems discarded and leaves cut into 1/2-inch-wide strips (6 cups), parmigiano-reggiano, coarsely grated (on large holes of a box grater; 1/2 cup), extra-virgin olive oil, black pepper

beets (3 lb with greens), trimmed , leaving 1 inch of stems attached, onions (1 lb), halved lengthwise and thinly sliced crosswise, unsalted butter, salt, sugar, balsamic vinegar, dry white wine, extra-virgin olive oil, parmigiano-reggiano

smoked salmon, thinly sliced, extra virgin olive oil, lemon juice, red onion, finely chopped, capers, baby size and drained, flat leaf parsley, fresh, roughly chopped, ground black pepper, freshly ground, capers, baby size and drained

zucchini, salt, black pepper, freshly ground, extra virgin olive oil, lemon juice (fresh ), leek (white part only, sliced thinly), parmesan cheese

young zucchini (about 6 each), head finely shredded iceberg lettuce, coarsely chopped spearmint, leaves, oil, fresh lemon juice, salt & freshly ground black pepper

hard courgettes (zucchini), parmesan cheese , fresh shavings, pine nuts, olive oil (or 2 tbsp of hazelnut or walnut oil), hazelnut oil (or walnut oil), pitted black olives, fresh parsley, pink peppercorns, salt and pepper, to taste

green zucchini, yellow zucchini, extra virgin olive oil, lemon , juice of, lemon zest, baby arugula leaves, shaved parmesan cheese, salt and pepper

beef tenderloin , from the tip end of the roast, arugula or 4 cups mixed greens, your favorite vinaigrette (amount to taste), kosher salt, fresh ground black pepper, shaved parmesan cheese

zucchini, sliced into paper -thin rounds or 2 medium other kinds squash, grated lemon zest, high-quality extra virgin olive oil, crumbled feta cheese, loosely packed fresh mint, coarsely chopped or 3 tbsp chervil, leaves coarsely chopped, pine nuts

salmon, minced, maple sugar, sea salt, lemon , juice and zest of, cream cheese, fresh dill, chopped, green onion, chopped, black pepper , to taste, rye bread, thin square slices, toasted, cucumber, minced, fried bacon

lemon juice (freshly squeezed ), sea salt (more as needed), pistachio oil or 1 tbsp almond oil or 1 tbsp extra virgin olive oil, zucchini, trimmed (about 4 oz each), avocado, peeled and very thinly sliced, pistachio nut , salted, lemon thyme or 4 sprigs thyme, preferably with flowers

tilapia fillet, lemon , juice of, olive oil, aceto balsamico (white, see note ), fresh ginger, garlic clove, sliced, fresh rosemary (about 2 inch long), vanilla bean, salt and pepper, parmesan cheese, freshly grated, french bread, toasted

topside of aberdeen angus beef or 2 lbs prime rib roast, fresh ground black pepper , to taste, parmesan cheese, balsamic vinegar, soy sauce, worcestershire sauce, garlic cloves, chopped, fresh basil, fresh thyme, black peppercorns, crushed, dry white wine, olive oil, coarse sea salt

olive oil, lemon juice, dijon mustard, salt, pepper, sugar, ripe avocados, halved, pitted, peeled and thinly sliced lengthwise, arugula leaves, parmigiano-reggiano cheese , in thin shavings, chopped red onion, capers, radishes , sliced horizontally

sugar, mint plus small leaves for garnish, sliced fresh red chile (such as jalapeno or fresno), vanilla bean , split lengthwise, fresh lime juice, melon (such as honeydew), peeled, halved, seeded, cut crosswise into 1/4 slices, coconut , mango, or lemon sorbet (optional), lime zest

whole almond, zucchini, ends trimmed, olive oil, salt, parmesan cheese