512 carpaccio dijonnaise kansas city junior Recipes

uncooked bow tie pasta or 2 cups ruffle pasta, fresh green beans , cut into 1 inch pieces, asparagus , cut into 1 inch pieces, broccoli , floweretts cut into 1 inch pieces, sweet red peppers or 1/2 orange bell pepper, juliened, fresh lemon juice, mayonnaise, dijonnaise mustard, chopped fresh dill, salt, pepper, salmon, skinned and boned, sliced radishes or 1/4 cup radish, cut in roses

egg, deli ham, thinly-sliced (you could also substitute a thin slice of canadian bacon) (optional), ground red pepper, sea salt, water, butter, honey-wheat bread, smoked gouda cheese , thin and just enough to cover the fried egg, tomato, chopped into small cubes, dijonnaise mustard (i use hellmann s brand), orange wedge, fresh

eggs, beaten, sugar, oil, flour, baking soda, baking powder, salt, carrot baby food (junior size), cinnamon

all-purpose flour, sugar, baking soda, ground cinnamon, salt, chopped pecans, eggs, junior baby food carrots, shredded carrot, vegetable oil

white crusty rolls, avocados, sliced, skinless chicken breast halves, sliced, crushed garlic, light sour cream, dijonnaise mustard, cos lettuce

refrigerated sugar cookie dough , i recommend granny s sugar cookies, all-purpose flour, junior mints, icing , i recommend sugar cookie

multigrain bread, dijonnaise mustard, canadian bacon, tomatoes (1/4 inch thick ), gruyere cheese (about 3/4 cup)

unsweetened applesauce, vegetable oil, splenda sugar substitute , to equal 2 cups, flour, salt, baking soda, cinnamon, eggs, vanilla, chopped nuts, grated carrots or 3 (7 3/4 oz) jars of junior carrot baby food

fresh asparagus, trimmed, mayonnaise, dijon mustard, lemon juice

oil, boneless skinless chicken breast halves, water, milk, dijonnaise mustard, knorr leek soup mix, frozen broccoli florets (about 2 cups), shedded cheddar cheese or 1 cup swiss cheese, chopped roasted red pepper, hot cooked rice

hellmann dijonnaise mustard, hellman mayonnaise, chopped red onion, chopped celery, cider vinegar, sugar, salt, potatoes, cooked,peeled and cut into 1/2 inch cubes (5 cups), hard-boiled eggs, coarsely chopped

ground hazelnuts, fresh breadcrumb, fresh rosemary, chopped fine (or 1 tsp dried ), racks of lamb, trimmed (8 ribs each), dijonnaise mustard, honey, salt and pepper

sugar, salt, cinnamon, egg white, kahlua or 3 tbsp grand marnier or 3 tbsp other strongly flavored liqueur, pecan halves

chicken breasts, olive oil (for cooking chicken), tomatoes, mushrooms, mayonnaise, dijon mustard (to taste), black pepper, conchiglie (or penne)

cake flour, all-purpose flour, baking powder, salt, unsalted butter, granulated sugar, eggs, pure vanilla extract, lemon extract, heavy cream, sugar (2 1/4 lb), light corn syrup, fresh lemon juice, pure vanilla extract, water , cup plus, water , plus more as needed, bittersweet chocolate, melted (at least 60% cacao)

all-purpose flour, baking soda, salt, sugar, vegetable shortening, vanilla, eggs , slighly beaten, very ripe bananas, peeled and mashed (about 3/4 lb), buttermilk, chopped walnuts or 1/2 cup chopped pecans

boneless skinless chicken breasts, dijon mustard, reduced-fat mayonnaise, crushed pretzel, salt and pepper, dried thyme

cornstarch, cold water, olive oil, white vinegar, plain low-fat yogurt, dijon mustard, prepared horseradish (optional)