4780 carolina gravy Recipes

coleslaw, light coleslaw dressing (such as marzetti), celery seeds, no-salt-added ketchup, water, cider vinegar, instant minced onion, dark brown sugar, prepared mustard, pepper, hot sauce, garlic powder, skinned, shredded roasted chicken breast (such as tyson), texas toast, lightly toasted

wooden skewers, unpeeled, jumbo raw shrimp (16/20 count ), olive oil, chili sauce, fresh lemon juice, worcestershire sauce, garlic cloves, minced, ground red pepper

molasses, spicy brown mustard, cider vinegar, pork tenderloin (1 lb)

canola oil, smoked turkey sausage , cut into 1/2-inch slices, cartons (32 oz each) reduced-sodium chicken broth, water, light beer or 1-1/2 cups additional reduced-sodium chicken broth, seafood seasoning, bay leaves, ears sweet corn , cut into 2-inch pieces, fingerling potatoes, red onion, quartered, cooked snow crab legs, pepper to taste

gravy (1 1/2oz beef , save remaining ), breadcrumbs, chopped onion, egg, salt and pepper, ground beef, refrigerated crescent dinner rolls

thick) pork chops, salt and pepper to taste, butter, milk, water, condensed cream of mushroom soup

baking potatoes , scrubbed, ground beef, onion, diced, condensed cream of mushroom soup, garlic powder, salt and pepper to taste, shredded cheddar cheese

vegetable oil, reserved neck , gizzard and heart from 13- to 14-lb turkey, chopped onions, chopped carrots, chopped celery, dried marjoram, dried thyme, bay leaf, stems from 1 bunch fresh parsley, canned low-salt chicken broth, reserved soaking liquid from three-mushroom, tawny port

turkey wings, turkey neck (optional), chopped large onion, peeled and chopped large carrot, chopped celery stalk, parsley, thyme, whole peppercorns, bay leaf, unsalted butter, all-purpose flour, make-ahead turkey stock, skimmed and strained roast turkey drippings

hamburger or 1 lb breakfast sausage, flour, salt & pepper, milk (depends on how thick or thin you like it whole, skim or 2% all work well)

meat drippings or 1/3 cup butter, flour, water (more or less , according to taste), salt , to taste, pepper , to taste (optional)

butter, flour, beef stock, buttered crouton, grated swiss cheese

hormel fully cooked chicken breasts with gravy, salsa, corn, drained, canned black beans, drained and rinsed, minute rice, monterey jack cheese, shredded, cheddar cheese, shredded, flour tortillas , cut into strips

yellow cornmeal, all-purpose flour, catfish fillets, butter or stick margarine, packaged cabbage -and-carrot coleslaw, light coleslaw dressing (such as marzetti), hoagie rolls with sesame seeds

apple cider vinegar, ketchup, brown sugar, coarse-grained dijon mustard, shallots, minced, horseradish, salt, dried crushed red pepper