71135 caribbean pork with avocado pineapple salsa Recipes

pork butt or 2 lbs pork loin, pineapple juice, pineapple chunks, soy sauce, brown sugar, cooking oil

salsa verde, anchovy fillets, garlic clove, peeled, chopped fresh italian parsley, lightly packed) chopped fresh celery leaves, fresh lemon juice, grated lemon peel, red wine vinegar, chopped fresh rosemary, chopped fresh sage, olive oil, pork shoulder, garlic cloves, minced, chopped fresh sage, chopped fresh rosemary, coarse kosher salt, freshly ground black pepper, olive oil, whole bone-in pork shoulder roast (boston butt)

pineapple, peeled or 1 (500 ml) can pineapple chunks, drained, red pepper, red onion, chopped coriander (cilantro), freshly squeezed lime juice, olive oil, salt

avocado - peeled, pitted and diced, lime, juiced, mango - peeled, seeded and diced, red onion, chopped, habanero pepper, seeded and chopped, chopped fresh cilantro, salt to taste

avocado, peeled, pitted and diced, lime, juiced, mango, peeled, seeded and diced, red onion, chopped, habanero pepper, seeded and chopped, fresh cilantro, chopped, salt , to taste

avocados, tomatoes (seeded and chopped fine ), red onion (chopped fine ), fresh lime juice, olive oil, coarse sea salt, jalapeno (seeded and minced ), garlic clove, coarse black pepper

avocados, halved and pitted, tomatillos, husked, washed, and quartered, loosely packed cilantro leaves, chopped onion, tabasco brand green jalepeno pepper sauce, salt

avocado - peeled, pitted and diced, lime, juiced, mango - peeled, seeded and diced, red onion, chopped, habanero pepper, seeded and chopped, chopped fresh cilantro, salt to taste

avocado, cubed, diced fresh mango, diced red onion, chopped fresh cilantro, fresh lime juice

avocado, tomatoes, chopped purple onion, garlic, minced, chopped fresh parsley, chopped fresh oregano, olive oil, red wine vinegar, crumbled feta cheese

pork chops, pineapple chunks , including juice, brown sugar, soy sauce

pork loin roast, salsa verde (we use 8 oz. cans of herdez from h-e-b, 1 can per lb of pork), water (again , 1 can per lb of pork)

heavy (whipping ) cream, sugar, ground cinnamon, tequila (preferably gold ), cake (each 1/2 inch thick ), unsalted butter, melted, pineapple salsa, fresh mint sprigs, for garnish

salmon fillets, olive oil, grated fresh ginger, ground cumin, ground turmeric, ground coriander, paprika, kosher salt & freshly ground black pepper, whole almond, toasted and ground, pineapple salsa

sea scallops, chopped mint leaves, chopped rosemary leaves, extra-virgin olive oil, freshly ground black pepper, kosher salt, teriyaki or barbecue sauce, optional, pineapple salsa , recipe follows

sesame seeds, minced fresh ginger, vegetable oil, skinned and boned chicken breast halves, salt, pineapple salsa

skinned and boned chicken breasts, olive oil, chili powder, garlic salt, paprika, pineapple salsa, garnish: lime slices

avocado, chopped, feta cheese, fresh oregano, snipped, fresh parsley, snipped, garlic, minced, olive oil, pita or tortilla chips, tomatoes, chopped, red onion, finely chopped, red or white wine vinegar