266408 caribbean kebabs lime butter Recipes

vegetable oil, boneless, skinless chicken breasts, salt and pepper to taste, lime, juiced, butter, dried dill weed

unsalted butter, chopped fresh cilantro, lime juice, crushed red pepper flakes, salt to taste

whole boneless skinless chicken breasts, halved, salt, black pepper, vegetable oil, lime , juice of, butter, minced chives, dill

fresh cilantro, chopped, unsalted butter, softened to room temperature (not margarine), fresh lime juice, crushed red pepper flakes, salt, garlic clove, finely minced (optional)

boneless skinless chicken breast halves (4 oz each), salt, pepper, canola oil, butter, cubed, lime juice, dill weed, minced chives

lime juice divided, minced garlic, salt, thyme, red pepper flakes, black pepper, skin on chicken parts, vegetable oil, onions cut into narrow wedges, tomatoes seeded and diced, curry powder, lemon lime and orange wedges

butter, softened, light cream cheese, softened (tub type ), sugar, egg, all-purpose flour, baking powder, baking soda, salt, banana, mashed (ripe ), skim milk, vanilla, dark rum (or 1/4 tsp rum extract), pecans, toasted and chopped, sweetened flaked coconut, brown sugar , packed, butter, lime juice, dark rum (or 1/8 tsp rum extract), pecans, toasted and chopped, sweetened flaked coconut

butter, softened, sugar, browning sauce (helps to darken the cake, especially if you don tsp use dark rum in the cake) (optional), vanilla, all-purpose flour, baking powder, cinnamon, allspice, salt, eggs, dark rum (brandy can be substituted, as can red wine), cherries, mixed nuts (unsalted ) or 1/4 lb nuts, of your choice, prune, chopped, raisins, lime , zest of, freshly grated, lemon , zest of

butter, whole chicken breasts, halved, salt, divided, dried tarragon leaves, divided, lime juice, water, tabasco sauce, hot cooked rice (i use jasmine)

caribbean-style hot sauce (suggested batch #114 jamaican hot sauce, www.originaljuan.com; also avail. in specialty stores), chopped onions, peeled garlic cloves, prepared yellow mustard, fresh lime juice, dried thyme, ground allspice, ground cinnamon, ground black pepper, salt, sugar, cornish hens or 6 1/2 lbs chicken, split in half lengthwise, lime wedge (to garnish )

butter, whole wheat biscuits, crushed, low-fat cream cheese, clear honey, shredded coconut, lime , juice and zest of, plain yogurt, lime , zest of

caribbean jerk seasoning, cream cheese spread, lime zest, shrimp, cooked, deveined and peeled, green onions, chopped, red bell peppers, chopped, cheddar cheese, shredded

caribbean carrots, in barbados carrots are presented in small amounts and served as a condiment. in this version of a caribbean favorite, bias cut carrots bathe in a light sauce. serve warm or at room temperature., bias cut carrots 1/2 inch thick, chopped parsley, sauce, fresh lime juice, margarine, melted, dark brown sugar, place carrots in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 15 minutes or until carrots are crisp tender. meanwhile make sauce: combine lime juice, margarine and brown sugar; stir well to combine. transfer cooked carrots to small bowl. add parsley and sauce. stir to combine. serves 4.

lime juice, divided, minced garlic, salt, thyme, black pepper, boneless chicken, olive oil, onion (or 2 if you like s a lot), tomatoes, curry powder

butter, jalapeno pepper, seeded and minced, grated fresh ginger, orange marmalade, fresh lime juice, salt

butter or 1 1/2 tsp margarine, lightly salted whole cashews, grated orange rind, caribbean jerk seasoning

caribbean jerk seasoning, crushed red pepper, black pepper, white pepper, dried thyme, dried rosemary, salt, chives, boneless chicken breasts , about 6 oz each, red wine (enough to dip chicken into), basmati rice , cooked according to package directions, shallots, white wine, heavy cream, butter, salt, white pepper, hot sauce (recommended : tabasco), ripe bananas cut in 1/2, lengthwise, then in thirds (24 pieces total), all-purpose flour

butter, pecan halves (about 2 cups), orange zest, caribbean jerk seasoning, salt, wax paper